I migliori ristoranti di cucina mediterranea

30/05/2025: I loved the grilled catch of the day and the mussels with pepper! Great service. Perfect location!

27/05/2025: What a nice place! The food was delicious, the staff is friendly but not invasive, the service is great and you have a nice view of the sea.

02/07/2025: Great food with reasonable prices, everything is delicious! Fritto misto super!

02/07/2025: excellent pizzeria. recommended

26/04/2025: Fresh and delicious deserts! Very good service. Warmly recommended 👌

17/04/2025: Masters of the Madonie confectionery art!! Unique..

30/05/2025: Excellent restaurant in the center of Pescara with a COOK (not with "someone who cooks"). And I've said it all for the cuisine. Friendliness and helpfulness of those who serve. Absolute versatility in the menus, and needs such as a lunch break. Very honest quality-price ratio.

24/05/2025: Simple, basic but concrete place, as requested today. A mix between fast food and slow food where you can dine quickly but at the same time maintain the Mediterranean quality of food. Very suitable for young people both single and in company also for the low costs. Parking on site is problematic but in the nearby riverside there are plenty of possibilities.

05/06/2025: A truly fantastic restaurant in Naples. The view from the terrace alone is worth the visit. The food is of the highest quality. They work with an extreme variety of flavors. I have to admit, I was a bit overlooked by it. For me personally, a little less would have been more.

21/05/2025: Atmosphere: 4/5 Service: 3/5 Food: 1.5/5 for that level Wine-pairing: 1/5 for that level Price: 1.5/5 As a couple who loves eating at & trying new Michelin Star restaurants, we even fly to other cities just for the restaurants - regularly. We have to say, this was by far the weakest experience - even weaker than many “Michelin recommended” restaurants - & we cannot understand how they received the star, nor can we recommend it for fine-dining. In detail: The restaurant is located on the top floor of a 5* hotel with a great view - even on Mt. Vesuvio. Interior is OK hence 4/5 points. Service was friendly & willing, but neither cordial nor insightful. The sommelier seemed not too knowledgable & couldn‘t share much about the wine. The pairing itself was by far the weakest we’ve had & the wines themselves rather boring, simple, seemed too young & not balanced. (E.g. a Chardonnay, that doesn’t taste like Chardonnay; a cocktail, where they wanted to show creativity, that we really could not drink, etc.) Food was ok but ordinary. It lacked the common sophistication & refinement that Michelin Star restaurants usually have. Some dishes were really boring & others too crazy without being balanced (& we’ve had desserts with garlic elsewhere that were amazing etc. - so we’re open to that). Neither were they balanced within themselves nor amongst each other. Also, it was simply way too much food - esp. on the carbs (e.g. bread course in the middle of the menu - right in a row with risotto & pasta & after we’d had 1x bread at the start already). On the neighboring table, we heard the woman say “I’m so full I can’t eat anything anymore” & the waiter responded “well, you have five more dishes to go”. Is that really the point of fine dining? They couldn‘t really handle the glutenfree menu either - despite having asked before & despite them having reassured us several times at the beginning of the dinner! To give examples: they served beer (as one course of the wine-pairing) - if we hadn‘t asked about it, it would‘ve been too late; bread crumbs as a topper on one dish; don‘t even want to know about the sauces. In a restaurant on that level we do expect - especially when asking several times beforehand - that that is doable. Last but not least, the price of 250€ for the 9-course menu & 145€ for the wine-pairing is everything but justified for this experience. Overall, maybe there was something we missed / didn’t understand in the menu. Though for us, we are going to stick to the many other fine-dining & Michelin Star restaurants there are.

09/06/2025: Highly recommended. Very good food and a lovely terrace. Very friendly waiters who clearly enjoy their work. Great atmosphere.

09/06/2025: Not the place for a romantic candlelight dinner, but good food/good wines at fair prices

08/06/2025: Siamo state in questo ristorante perché super consigliato da Gaspare, il nostro skipper. Che dire, pesce freschissimo, abbiamo mangiato un crudo spettacolare, spaghetti al nero di seppia deliziosi ed una frittura buonissima! Tutti gentilissimi, ci ritorneremo sicuramente!

01/06/2025: Super excellent experience, thanks especially to the waiter Luigi

09/07/2025: Friendly service, bustling and busy outlet. the starter was promising but the main course was not. Pretty decent, but not the best choice we could have made in a city of excellent outlets.

09/07/2025: The cuisine is excellent, unpretentious, and tasty. Despite the large number of customers, the service is quick.

07/06/2025: In April of this year I had dinner, with my wife, 4 times at Casa Lizzarola. We had a great time. Excellent and well-presented dishes. Helpful and very kind staff. Truly praiseworthy treatment also for 4-legged friends: upon our arrival they immediately "served" our dog Naomi a bowl of water and, at the end of the dinner, some succulent treats. I recommend it.

25/05/2025: I had no doubts, this was the confirmation of the passion and skill that the owners have. Discovered in another of their restaurants and chosen again in their pastry shop, but Casa Lizzarola is the icing on the cake. Very kind staff and the food is exaggeratedly good. Their vitello tonnato...the best I've ever eaten!

17/05/2025: Great for a quick pizza. Very large selection. Affordable price.

15/04/2025: In fact, I only took a slice of pizza in my hand (€3.5) and moved on, but it was a very tasty slice 😀

24/06/2025: Nice, simple atmospheric fish restaurant. Had the catch of the day. Great value and taste

23/06/2025: Nice restaurant. Very friendly staff. Clean place. Food is pretty good, but I find it not worth the price.

04/05/2025: One of the best fish taverns in Loano, certainly a few steps from the sea, although the external terrace is not directly facing it. For those arriving by car, I recommend parking before the railway level crossing. The seafood salad with artichoke julienne and the potted cod with vegetables are excellent. The manager and chef, who abandoned his profession to realize his dream, knows his stuff. Simple environment, not always cared for: an extra eye would enhance the same dishes better. For advice on natural breads and desserts, write to me on @sbriciola.bio

22/04/2025: Tutto ottimo come da aspettative in base a esperienza passata. Ambiente accogliente, buon servizio e personale gentile.

26/05/2025: Qui tutto riflette la cura e la passione di chi manda avanti questo piccolo (ma fantastico) ristorante. Arredo, impiattamento, servizio e qualità dei piatti offerti. Niente é fuori posto ma rimane sempre coerente a se stesso. Si vede che c’è amore per il proprio lavoro ma soprattutto per la cucina. Un occhio alla tradizione del territorio ma con curiosità, ricerca e soprattutto tanta tecnica ben dosata e sempre restando con i piedi per terra. Ho apprezzato molto quando candidamente ci hanno detto che per proporre il piccione hanno aspettato il momento giusto per sentirsi pronti in cucina. Senza l’umiltà non si ottengono risultati. Proseguite con questo spirito, che la strada è quella giusta!

06/05/2025: Nella suggestiva piazza centrale di Panicale abbiamo pranzato all'aperto ad un tavolo arredato con semplice cura . Il cibo era di qualità e presentato con elegante impiattamento. Abbiamo apprezzato l'ospitalità del proprietario che ci ha accolto parlandoci del suo amore per il territorio. Le pietanze realizzate con prodotti a km zero erano squisite. Porteremo con noi il ricordo di questa piacevole esperienza.

30/06/2025: Has a lovely dinner here, pizzas are huge and pasta servings very generous. Very well priced and the complimentary limoncello which was icy cold at the end of dinner was appreciated & delicious!

27/06/2025: Excellent Tuscan cuisine, absolutely worth trying

05/07/2025: Everything perfect down to the smallest details except the background music which was by Jovanotti.....they obviously couldn't have known but it reminds me of a bad moment in my life, otherwise nothing to say

17/06/2025: A breathtaking place, excellent food all accompanied by exceptional and competent people who made our wedding day a beautiful memory for us and for all the guests.. You are in our ❤️, Thank you for everything🥰