I migliori ristoranti di cucina mediterranea

07/07/2025: Excellent traditional Piedmontese food accompanied by an exhaustive explanation and a warm welcome from the staff and an excellent cellar of Piedmontese wines, we chose a sparkling wine from Alta Langa! The interior is beautiful with wooden coverings and tables and chairs from a typical old inn, the outdoor garden is also convenient for hot summer days.

14/06/2025: Dopo una bella camminata dí Nordik walking una fermata non prevista alla Locanda del camino …. Ma che bella sorpresa! Piatti della tradizione ad ottimo livello e gentilezza. Non fatevi ingannare dall’aspetto esterno non particolarmente appariscente: dentro si mangia davvero bene!

28/06/2025: The best fish in the whole province.

16/06/2025: Always excellent food and super friendly and helpful staff.. I recommend it

15/06/2025: We had a delicious dinner in this cozy restaurant. We were able to lay a good “fongsje” here. The tasty house wine flowed freely — the perfect starting shot for a “droenke avond"

14/06/2025: Excellent restaurant in the center of Lucca

15/07/2025: Great food and great people attending

14/07/2025: Very tasty food. The lady was also very friendly (probably the owner). We ate there a few times during our vacation.

15/06/2025: Closed due to holiday from 10-25th of June. Stood in front of closed door.

26/05/2025: The place is absolutely fine. Lots of seats inside and outside. You can feel that it is not the most modern place, but there is nothing to complain about the decor. The food was good, although I expected more wow when it comes to pizza or pasta, for example. The prices are okay, but you are charged €5 for service. The service was very nice, despite language problems we managed to understand everything and order properly. I can recommend it.

27/06/2025: Despite being far from the sea, the fish dishes are very good. The seafood padellata is excellent but they should put more spaghetti in it. The service is kind but not very attentive.

19/06/2025: Great food - nice people - good wines - the Piraten Strozzapreti are amazing!

08/06/2025: It's the second time we dine there, excellent food of varied quality, great price and friendly service. Rich and abundant cold cuts appetizer, it's enough for two ❤️

04/06/2025: As soon as we entered, not even a good evening... They bring us the menus... we decide to take two menus of the day, a quarter of wine and water... the first courses arrive... overcooked pasta!! Patience!! We wait for the second courses that are slow to arrive... and unfortunately they forget and only bring one!! Patience again!! I gave up!! We ask for the bill... the two menus were at a fixed price of €20... our bill says €50, I ask for an explanation considering that not even one of the second courses arrived... two waitresses in total panic... they start to make the receipt that they hadn't given us yet!! I repeat that the numbers don't add up and I explain to you, gentlemen, the owners, that we have been restaurateurs for three generations and that there is no point in making fun of ourselves... from the kitchen a voice says "come on, give him €30! ... Speechless, there was little left to say except give €30 and run away from a place like that...

14/06/2025: I had delicious stuffed zucchini flowers and the famous agnolotti plin— stuffed with meat in a brown sauce. The women who served me were lovely. A very nice local restaurant off the beaten track a bit.

29/05/2025: Right! This is the right place. Strong personality expressed with grace and discretion, splendid hand in the kitchen, by the book, meticulous care, exemplary dishes. And if this is not exclusive in a city that has a sublime and ancient relationship with food, here the naturalness without presumption with which perfect dishes are served is surprising.

13/07/2025: We ate very well and the owner is a kind and helpful person.

10/07/2025: A very touristy restaurant, and unfortunately, it shows. I went to this restaurant with high expectations, but unfortunately, the experience was rather disappointing. The seafood salad was bland. The fried food, on the other hand, held its own: well-cooked, not too greasy, though nothing memorable. The dessert? A real scam: ridiculous portions and supermarket-quality. Calling it an "artisanal dessert" is offensive to someone who truly knows how to make pastries. On a positive note, the local wine is simple but pleasant. Overall, a place that thrives on location and traffic. I wouldn't return. It's fine if you're satisfied, but if you're looking for something authentic or refined, look elsewhere.

06/07/2025: Discovered by chance on my way back from a business trip; the dishes I tasted (trio of tartare, tortelli with ossobuco and cockerel) were very good and well prepared and the waiting staff, kind and welcoming, made this lunch really very pleasant. If I pass by Greve again I will gladly return.

01/07/2025: An attempt to create fusion cuisine based on Italian classics. In my opinion, a bit unsuccessful. It may taste good, but... not in Tuscany. Chianti Riserva by the glass is great.

25/06/2025: Very nice little local restaurant, far from the tourist trap concept. Fresh produce, local wines and Elban recipes. Really nice.

22/06/2025: We went to this little tavern intrigued by the excellent reviews and we must say that it exceeded expectations! Excellent dinner, spaghetti alla mine and zuppa elbana highly recommended. Manuela is a real host, kind and full of energy. We will definitely return on our next vacation to Elba!

06/07/2025: I thought long and hard about whether to apply here, because I really want it to remain an insider tip. You arrive and feel welcome. The hosts, Anna and Pino, really deserve 10 stars. The room was spacious and clean. The food was delicious and just what you'd imagine Italy to be. We were able to recharge our batteries here on our way to Rome, in this peaceful spot.

27/06/2025: Good food, lovely staff and beautiful remote location.

14/06/2025: Very good vegetarian pancakes with pumpkin and parmesan.

11/06/2025: Sunday family lunch. Excellent food, friendly and helpful staff. Fast and precise service. Clean environment. Possibility of eating both inside and outside. Reservations recommended.

25/05/2025: Pasticcino is definitely a guarantee of quality, from the passion of the owner Luigi all this is born. Everything in the place speaks of its origins, in formula one where this passion began. Definitely excellent food, the mixed fried food is exquisite and tasty. The menu offers a remarkable assortment where to choose and really difficult. Always courteous and kind staff and Luigi, the owner always present to check everything. Possibility of eating in the garden when the season allows it. Lots of free parking near the place. Congratulations to all his team 👏🏼🔝

22/05/2025: Pleasant, on time and professional service. Differences in cooking the meat excellent as requested. All ok In 6 pax We were good Maybe it would be better to re-insert your menu in F1, maybe we'll win again😃

30/06/2025: Dining at Osteria dei Sapori is like having an experience at home. The food recalls traditional flavors and the management is very familiar. I would give only one piece of advice, if you can change the music it would be better. Popular music is fine, but at least choose the classics.

29/06/2025: Had a nice dinner of stuffed calamari, prawn pasta and mussels pasta. The outdoor seating made for a good atmosphere and the alley sheltered you from the sun so it wasn’t too hot. A bit more expensive than other places in the area for what we got but the food was delicious and service quite good.