I migliori ristoranti in Monza e della brianza

12/10/2025: The dough is leavened for 3 days with sourdough starter, very light and delicious, and made with the freshest ingredients. I highly recommend it, especially for those with histamine intolerances. Dine-in, takeout, and home delivery are available.

18/07/2025: Excellent pizza, fair prices, precise and professional. A guarantee.

03/05/2026: A no-frills, no-frills trattoria. Small portions and a fairly varied menu.

28/03/2026: We were greeted kindly and served very quickly. The traditional Milanese dishes were very good and flavorful. The restaurant and restrooms were very clean. I gave the service 3 stars because, despite the restaurant being almost completely empty at 12:00 PM, they seated us at a small table on the side rather than a more prestigious or central table. I would return...

05/05/2026: Today, a new experience: I asked for bread, and they replied, "We don't have any left" (at 1 p.m.). It's NEVER happened to me in my life that a restaurant didn't have any bread... and they even charged me a cover charge (2 euros).

30/04/2026: Very pleasant place, excellent service, classic OWW menu with good meat and excellent beer... Prices not exactly popular

01/06/2025: Dishes cooked with top quality ingredients. Very good original recipes. Excellent service, attentive and careful. The lady who followed us was very knowledgeable and very nice.

29/05/2025: Intimate and welcoming restaurant. Excellent food and pleasant and professional service. Lara is always the TOP!!! Highly recommended.

10/05/2026: Excellent pastries, delicious mini pastries, and a special mention for the savory snacks. You can sense a lot of care and attention both to the raw materials and the preparation...

09/02/2026: I especially like the Zara Kids area. Original and practical clothing. Mid-range price range.

02/06/2026: Excellent restaurant! Well-prepared dishes, quality ingredients, and a varied menu including meat, fish, and pizza. Friendly staff and a welcoming atmosphere. Service can be a bit slow when it's busy, but overall a positive experience.

23/05/2026: Atmosphere, food, and courtesy at first sight!!! I always gladly return as soon as I have the chance because it's a guarantee! Thanks, Tino.

13/01/2026: Small pizzeria in the center of Meda but the best in the area

21/03/2026: A quick visit for a business lunch. While they adapt their offerings to the rules of lunchtime dining, they don't compromise on the quality of the food and its preparation (no pre-cooked pasta, freshly cooked meat). The rating is somewhat down to the daily menu offerings, with dishes that aren't too out of the ordinary. The service displays some refinement, despite the "business lunch" theme, such as a cheese mousse as an entrée and delicious biscuits to accompany the coffee. The price is in line with other offerings, but a little higher than elsewhere. The atmosphere is sophisticated, perhaps not up to date with the latest decor trends (and thankfully so). We were in the area for a competition, so we stumbled upon it by chance. If we were in the area in the future, we'd gladly return.

13/03/2026: For a dinner in a family atmosphere, homemade yet refined and excellent quality food, and attentive and friendly service, this is the perfect place 😉 The Locanda appetizer is highly recommended!

19/05/2026: We loved the food. All of the fish was super fresh, cut perfectly and it was unique. Would highly recommend if you are craving sushi.

29/04/2026: The waitress was not knowledgeable or gave any explanations about the dishes. The place is small, so it's a bit noisy, which is fine, but I'd say it's not well-maintained. The food seems good, but the taste is nothing special. Lots of sauces that overwhelm the flavors, and the salmon is like an all-you-can-eat. Maybe I didn't find the right time, but I wouldn't recommend it.

11/10/2025: Great selection of teas. The place is very welcoming. Lots of gift ideas.

06/09/2025: One of my favorite places!! The matcha is incredible, as is the chai! I loved the cookies! They have a variety of snacks, including vegan and gluten-free options. I also tried the red berry bubble tea, delicious! The atmosphere is very cute, with tables inside and in the gallery. Mireille, the owner, is adorable, knows a lot about tea, and can give you great advice!

11/10/2025: Great selection of teas. The place is very welcoming. Lots of gift ideas.

06/09/2025: One of my favorite places!! The matcha is incredible, as is the chai! I loved the cookies! They have a variety of snacks, including vegan and gluten-free options. I also tried the red berry bubble tea, delicious! The atmosphere is very cute, with tables inside and in the gallery. Mireille, the owner, is adorable, knows a lot about tea, and can give you great advice!

05/01/2026: Truly a delicious pizza, both in terms of dough and cooking. The quality of the product and the courtesy of the staff set this restaurant apart. We will definitely be back soon to enjoy other pizzas from the extensive menu. Compliments to all the staff.

05/02/2026: For dinner for two, we ordered a mixed appetizer of fried food, still-frozen panzerotti, and completely raw and inedible onion rings, left in the middle of the table the entire time without anyone caring what had gone wrong. As soon as the pinsa got cold, the mozzarella turned to rubber. The best part came with the burger, completely raw. We asked for it to be fixed, and the same bun and toppings (obviously frozen) were brought back, along with the same reheated and still-raw burger. Luckily, on the third attempt, it was brought back cooked. No apologies, no admission of mistakes. I recommend it if you want to risk a nasty salmonella infection. Review: I assure you, not a single onion ring was spat into the napkin; it was impossible to chew them even if you wanted to (they were cut, I might add, with difficulty). I recommend you try a few large ones, so you get an idea of ​​what I'm talking about. Pointing out an inaccuracy, as you say, makes perfect sense, perhaps if you're not faced with a seemingly annoyed figure at every request. The burger you ate "halfway," as you say, was cooked well on the outside; the problem was more towards the center. It was returned to you with a few bites missing (it's a shame I didn't take a photo of this, too, since you have a complaint). Why let a pinsa cool, you ask? Because we waited three cooking cycles before eating it, for example, and if you're going out as a couple, you also expect to eat as a couple. Regarding the risk of salmonella, I'm sorry, but it's a real risk with raw ground beef. I hope you're aware of that, although I understand your preferred cooking method. Ps. Excellent drinks.

19/12/2025: Very friendly staff, very fair prices and the pinball machine is really cool.

10/05/2026: It's a beautiful place, with attentive, helpful, capable, and kind staff. The food was very good. We celebrated my son's First Communion yesterday. Everything was perfect!

25/04/2026: Beautiful, welcoming and quiet in the Brianza area of ​​Arcore