I migliori ristoranti in Monza e della brianza

14/04/2026: I recommend this restaurant; I ate there two nights. The food is very good, and the service is excellent. Be prepared to spend a bit more (€€). One small point: be careful, the dishes are served very hot; I burned myself several times.

19/03/2026: Good pizza and friendly staff. Recommended.

19/05/2026: We loved the food. All of the fish was super fresh, cut perfectly and it was unique. Would highly recommend if you are craving sushi.

29/04/2026: A great surprise right in the city center! A small, welcoming, very clean, and simple restaurant. The service is friendly and attentive. All the ingredients are excellent, including fresh fish, prepared with great technique and precision. The plating is elegant and pleasing. The flavors are authentic, everything is balanced with great skill and attention, nothing left to chance. Each ingredient belongs in that specific dish because it allows for the perfect balance. The chef's hand is precise, delicate, and clean, with well-defined flavors. The fried tofu in dashi broth is exceptional! As are the miso soup, the mixed seafood ceviche, the amberjack with ponzu and jalapeño sauce, the sushi and sashimi, and the seaweed salad...all truly delicious. The chef is just like her dishes: simple, sweet, delicate, precise, and attentive. Warmth and precision. Excellent! Highly recommended.

07/11/2025: Kind and courteous, always attentive to customer requests.

10/05/2026: Super kind and delicious ice creams 😍

02/05/2026: Authentic tasting ice cream, excellent selection of flavors, very special mojito!

25/11/2025: Warm and welcoming atmosphere. I believe the chef comes from a Michelin-starred restaurant or has a unique skill set, so the dishes are excellent and I have no allergies (I personally have a severe nickel allergy and often feel sick in restaurants). I've never had any problems here, and I eat there at least twice a week. All the women are extremely kind, fast, and attentive. Reasonable prices for the quality. I highly recommend it.

13/11/2025: Nice atmosphere with truly friendly and polite staff. Fast service. Clean bathrooms. Good parking availability.

10/05/2026: It's a beautiful place, with attentive, helpful, capable, and kind staff. The food was very good. We celebrated my son's First Communion yesterday. Everything was perfect!

25/04/2026: Beautiful, welcoming and quiet in the Brianza area of ​​Arcore

05/01/2026: Truly a delicious pizza, both in terms of dough and cooking. The quality of the product and the courtesy of the staff set this restaurant apart. We will definitely be back soon to enjoy other pizzas from the extensive menu. Compliments to all the staff.

01/06/2025: Dishes cooked with top quality ingredients. Very good original recipes. Excellent service, attentive and careful. The lady who followed us was very knowledgeable and very nice.

29/05/2025: Intimate and welcoming restaurant. Excellent food and pleasant and professional service. Lara is always the TOP!!! Highly recommended.

05/02/2026: For dinner for two, we ordered a mixed appetizer of fried food, still-frozen panzerotti, and completely raw and inedible onion rings, left in the middle of the table the entire time without anyone caring what had gone wrong. As soon as the pinsa got cold, the mozzarella turned to rubber. The best part came with the burger, completely raw. We asked for it to be fixed, and the same bun and toppings (obviously frozen) were brought back, along with the same reheated and still-raw burger. Luckily, on the third attempt, it was brought back cooked. No apologies, no admission of mistakes. I recommend it if you want to risk a nasty salmonella infection. Review: I assure you, not a single onion ring was spat into the napkin; it was impossible to chew them even if you wanted to (they were cut, I might add, with difficulty). I recommend you try a few large ones, so you get an idea of ​​what I'm talking about. Pointing out an inaccuracy, as you say, makes perfect sense, perhaps if you're not faced with a seemingly annoyed figure at every request. The burger you ate "halfway," as you say, was cooked well on the outside; the problem was more towards the center. It was returned to you with a few bites missing (it's a shame I didn't take a photo of this, too, since you have a complaint). Why let a pinsa cool, you ask? Because we waited three cooking cycles before eating it, for example, and if you're going out as a couple, you also expect to eat as a couple. Regarding the risk of salmonella, I'm sorry, but it's a real risk with raw ground beef. I hope you're aware of that, although I understand your preferred cooking method. Ps. Excellent drinks.

19/12/2025: Very friendly staff, very fair prices and the pinball machine is really cool.

11/10/2025: Great selection of teas. The place is very welcoming. Lots of gift ideas.

06/09/2025: One of my favorite places!! The matcha is incredible, as is the chai! I loved the cookies! They have a variety of snacks, including vegan and gluten-free options. I also tried the red berry bubble tea, delicious! The atmosphere is very cute, with tables inside and in the gallery. Mireille, the owner, is adorable, knows a lot about tea, and can give you great advice!

11/10/2025: Great selection of teas. The place is very welcoming. Lots of gift ideas.

06/09/2025: One of my favorite places!! The matcha is incredible, as is the chai! I loved the cookies! They have a variety of snacks, including vegan and gluten-free options. I also tried the red berry bubble tea, delicious! The atmosphere is very cute, with tables inside and in the gallery. Mireille, the owner, is adorable, knows a lot about tea, and can give you great advice!

29/04/2026: We guys at RMS Moto are there for lunch almost every day and we eat very well, excellent service

22/04/2026: The food is good throughout, especially the pizza, and the icing on the cake are the Gusto single-serving portions, which make for a great finish. Prices are a little high, but it's worth it.

16/11/2025: We ate really well! The risotto with saffron was exquisite, creamy, and rich in flavor, while the ossobuco was even better: a truly superb dish. The portions were more than generous. The Milanese cutlet, with its double breading, was simply fantastic. A truly top-notch location, well-maintained and welcoming. Highly recommended: high quality and truly worthy cuisine!

15/11/2025: We arrived for dinner on a Saturday night. We sat down at the table and pointed out that it was swaying; we had to suggest putting napkins on it to prevent it from tipping over. Three different waiters came by to ask if we wanted water. We opted for a bottle of Prosecco, which was very good. When the waitress opened the bottle, she shot the cork into the chandelier, a nearly avoided accident, fortunately. The dishes were good, but the portions were small; we left hungry. When the dishes arrived, they also brought us bread. As soon as we finished eating, they took everything away, including the bread we wanted to use to mop up the bread. They insisted on asking if we wanted dessert. At the cashier, we had to ask for a receipt; they greeted us without issuing a receipt. We had to mention this to receive it. The dishes were good, but we won't be returning.

08/05/2026: The food is very good and the staff is very friendly, but it's best to go on days when it's not busy if you prefer the food to arrive early, but the food is really good. But if it's a new experience and you don't know the food, they'll help you.

22/04/2026: Friendly and efficient staff. Always very good food. Super place!!!

29/03/2026: Giuseppe and his wife were very kind and we ate well.

10/11/2025: I discovered it last summer when a friend of mine went to visit San Gerardo in Monza and we had a great time, since we returned to Monza this time to see an exhibition at the royal palace we went back.