I migliori ristoranti in Monza e della brianza

07/11/2025: Kind and courteous, always attentive to customer requests.

14/04/2026: A hidden gem - found the Osteria last year - came back again - wasn’t dissaointed - we decided on the special set meal for 2 and it was faboulous… definitely coming back next time..

13/04/2026: My experience yesterday was negative. I'm sorry we've had a good time in the past, but I think the chef has changed. I brought guests and unfortunately, I didn't make a good impression. Long wait times, tough meat, and my grandmother makes better fish dishes. I don't recommend it.

21/12/2025: I've been going for years and have always had a great time, eating for two, from the menu to the service. Unfortunately, the last time, there were about fifteen of us, the restaurant didn't do well; there was another table with just as many people. They don't do well with large numbers. I'm sorry.

10/08/2025: Highly recommended, we went for dinner with friends, we ordered a pinsa alla margherita, we were mistakenly brought a cacio e pepe (which by mistake we did not recognize as such and we also ate the dish) the very kind waitress came back apologizing for having brought us the wrong pinsa not only bringing us the correct one but also telling us that it had been complimentary from the chef, it was a wonderful dinner and the recommended wine was excellent ... We will be back

29/11/2025: Excellent pizzeria, very good and pizza made on the spot, recommended.

11/11/2025: Tasty pizza by the slice. The dough is among the best I've tried, with average ingredients. Recommended!

14/04/2026: I recommend this restaurant; I ate there two nights. The food is very good, and the service is excellent. Be prepared to spend a bit more (€€). One small point: be careful, the dishes are served very hot; I burned myself several times.

19/03/2026: Good pizza and friendly staff. Recommended.

21/03/2026: Unique place! Friendliness and customer care

18/02/2026: Excellent venue, friendly and knowledgeable staff. Excellent selection of drinks.

12/10/2025: The dough is leavened for 3 days with sourdough starter, very light and delicious, and made with the freshest ingredients. I highly recommend it, especially for those with histamine intolerances. Dine-in, takeout, and home delivery are available.

18/07/2025: Excellent pizza, fair prices, precise and professional. A guarantee.

13/11/2025: Very kind staff, good food, fast service at lunchtime 👍

25/10/2025: A pleasant surprise. We had dinner with colleagues. The paella was excellent, tender and flavorful, and cooked well. The dishes were mostly fish, but also meat.

20/01/2026: It's like being with family, we ate very well, very kind people, recommended, I didn't know about it, beautiful experience, thank you!

13/01/2026: Recommended for a quality lunch break.

22/07/2025: Here is the best fried dumpling in Modena

20/07/2025: Excellent Modenese breakfast with coffee and fried gnocco with salami: simple but well done. Fast and direct service, clearly a classic neighborhood bar where people pass by every day. There's a family atmosphere.

18/01/2026: Regular customer in the past, excellent quality but perhaps the ownership or the chef has changed. Delivery service is excellent, quality of the top, more than half of it in the bin.

07/01/2026: Excellent pizza by the slice. Friendly and helpful staff.

01/03/2026: It was closing time, they served me the wine in a plastic glass. That's all there is to it.

23/02/2026: Really good pizza. I recommend the fried gnocchi with Nutella. The staff's kindness is unmatched. Very satisfied.

30/03/2026: I tried Royal Kebab in Lissone and was very satisfied. The food is tasty and made with fresh ingredients, the portions are generous, and the value is excellent. The food was so good that only after I finished it did I remember I had to take a photo... The staff was friendly and service was quick. Highly recommended.

20/03/2026: A wonderful place to eat, with helpful and always available staff, a thoughtful menu, and delicious dishes. Absolutely a place worth visiting!

05/02/2026: For dinner for two, we ordered a mixed appetizer of fried food, still-frozen panzerotti, and completely raw and inedible onion rings, left in the middle of the table the entire time without anyone caring what had gone wrong. As soon as the pinsa got cold, the mozzarella turned to rubber. The best part came with the burger, completely raw. We asked for it to be fixed, and the same bun and toppings (obviously frozen) were brought back, along with the same reheated and still-raw burger. Luckily, on the third attempt, it was brought back cooked. No apologies, no admission of mistakes. I recommend it if you want to risk a nasty salmonella infection. Review: I assure you, not a single onion ring was spat into the napkin; it was impossible to chew them even if you wanted to (they were cut, I might add, with difficulty). I recommend you try a few large ones, so you get an idea of ​​what I'm talking about. Pointing out an inaccuracy, as you say, makes perfect sense, perhaps if you're not faced with a seemingly annoyed figure at every request. The burger you ate "halfway," as you say, was cooked well on the outside; the problem was more towards the center. It was returned to you with a few bites missing (it's a shame I didn't take a photo of this, too, since you have a complaint). Why let a pinsa cool, you ask? Because we waited three cooking cycles before eating it, for example, and if you're going out as a couple, you also expect to eat as a couple. Regarding the risk of salmonella, I'm sorry, but it's a real risk with raw ground beef. I hope you're aware of that, although I understand your preferred cooking method. Ps. Excellent drinks.

19/12/2025: Very friendly staff, very fair prices and the pinball machine is really cool.