I migliori ristoranti in Monza e della brianza

26/10/2025: Amazing cappuccino. Pleasant atmosphere and friendly staff.

26/09/2025: You absolutely have to try the avocado toast. But the rest is excellent too; you can sense the attention to detail in a casual and welcoming atmosphere. Well done!

09/04/2026: Entry for unloading, therefore, coordinates 45.630284,9.261416, fast unloading, polite staff.

24/01/2026: Wide selection of local and international wines, a remarkable selection of sparkling wines, and a delicious line of Bassano del Grappa "amari" (bitter wines). I ended up buying four bottles. The tasting and sampling portion was excellent!

14/04/2026: A hidden gem - found the Osteria last year - came back again - wasn’t dissaointed - we decided on the special set meal for 2 and it was faboulous… definitely coming back next time..

13/04/2026: My experience yesterday was negative. I'm sorry we've had a good time in the past, but I think the chef has changed. I brought guests and unfortunately, I didn't make a good impression. Long wait times, tough meat, and my grandmother makes better fish dishes. I don't recommend it.

10/05/2026: It's a beautiful place, with attentive, helpful, capable, and kind staff. The food was very good. We celebrated my son's First Communion yesterday. Everything was perfect!

25/04/2026: Beautiful, welcoming and quiet in the Brianza area of ​​Arcore

06/05/2026: "Bar Neffa" stands out for its truly excellent service: friendly, attentive, and always available staff. The beer selection is excellent, varied, and of high quality. The overall experience is very positive, with fast and attentive service that makes the place highly recommended.

01/03/2026: It was closing time, they served me the wine in a plastic glass. That's all there is to it.

19/04/2026: Excellent place for aperitifs and after-dinner drinks.

08/03/2026: One of my favorite places...very nice...large and well-kept atmosphere Excellent food and cocktails... Fair prices Very friendly staff!!! Try it!!!

23/01/2026: Had lunch at midday. Excellent value for money. Recommended.

21/12/2025: We're so happy we discovered this place! The entire staff is magical, Chiara in particular is special. This is our second time back and it already feels like home. The food is excellent and the menu is very thoughtful, even catering for intolerances and children. Highly recommended. We already love you!

22/10/2025: I discovered this place thanks to a friend's recommendation! A wonderful discovery! A small and very well-kept place (just how I like them), attentive but not too intrusive service, and the owner, besides being very friendly, is also great at making recommendations and making excellent drinks! You can also enjoy well-prepared appetizers! Perfect for a romantic evening or a night out with friends! I'll definitely be back!

25/07/2025: 🔝 and knowledgeable staff... different types of gin, all refined, aperitif with excellent and always different dishes.

16/05/2026: Refined dishes, some with delicate flavors and others overwhelming, sophisticated courses and preparations created with passion and expertise.

21/03/2026: A quick visit for a business lunch. While they adapt their offerings to the rules of lunchtime dining, they don't compromise on the quality of the food and its preparation (no pre-cooked pasta, freshly cooked meat). The rating is somewhat down to the daily menu offerings, with dishes that aren't too out of the ordinary. The service displays some refinement, despite the "business lunch" theme, such as a cheese mousse as an entrée and delicious biscuits to accompany the coffee. The price is in line with other offerings, but a little higher than elsewhere. The atmosphere is sophisticated, perhaps not up to date with the latest decor trends (and thankfully so). We were in the area for a competition, so we stumbled upon it by chance. If we were in the area in the future, we'd gladly return.

27/04/2026: Had a simple breakfast with a good croissant and good coffee. Fast service. Minimal, youthful atmosphere.

23/04/2026: The best!!! The food and staff are top-notch. In this area, you'll always find quality at a good price for lunch. I'm very satisfied.

02/02/2026: Excellent pizzeria especially for Marco Papalino⭐️

22/12/2025: The pizza is very good, the owner loves his job and you can tell from the first bite😋👏🏻🍕

22/04/2026: Really good pizza... congratulations

15/12/2025: Very friendly owner and staff, very good pizza!

05/05/2026: Today, a new experience: I asked for bread, and they replied, "We don't have any left" (at 1 p.m.). It's NEVER happened to me in my life that a restaurant didn't have any bread... and they even charged me a cover charge (2 euros).

30/04/2026: Very pleasant place, excellent service, classic OWW menu with good meat and excellent beer... Prices not exactly popular

22/07/2025: Here is the best fried dumpling in Modena

20/07/2025: Excellent Modenese breakfast with coffee and fried gnocco with salami: simple but well done. Fast and direct service, clearly a classic neighborhood bar where people pass by every day. There's a family atmosphere.

29/05/2026: Spacious, very beautiful, and very well-kept. The staff were very kind! The tables weren't crowded together!

18/05/2026: We've been frequenting this restaurant for years, and until last night, we'd always recommended it to everyone, especially for its focus on gluten-free options and zero contamination, a key aspect for my wife, who is celiac. The food is nothing to complain about: excellent quality, and the beef tartare prepared tableside remains one of the restaurant's strong points. It's a shame the experience is completely ruined by questionable room management and acoustics worthy of a company cafeteria at rush hour. Tables crowded together, constant chaos, deafening noise, and zero privacy. Conversing with your fellow diners is often difficult enough. Last night, we were there with our two-year-old daughter. After sitting for the entire dinner, we walked her to an exit where the restaurant had installed a huge illuminated deer, clearly there to attract attention. Before even stopping, out of politeness, I apologized to the couple sitting nearby, who kindly told me there was no problem. A minute later, one of the managers comes over to tell me to move because "the gentlemen are eating." Now, honestly: in a place where the noise is so loud you can barely hold a conversation, would a two-year-old girl looking out the window be the problem? The feeling was crystal clear: the annoyance wasn't the noise. The annoyance was simply the presence of the little girl near a table. And here's where it all falls apart: - if you create a chaotic and crowded environment like an event hall, you can't suddenly demand selective silence; - if you place giant light decorations near the tables, don't be surprised if a child looks at them; - if two regulars have been coming for years, regularly spend €100 on dinner, and often bring other people to your place, perhaps they deserve a little tact before being treated like "disturbers." The surreal ending came at the checkout, where my wife's comments were joined by further retorts from the managers, more intent on "defending the indefensible" than listening to a longtime customer. A real shame, because the restaurant has all the potential to be excellent. But when the ability to distinguish a genuine disturbance from prejudice against a family with children is lacking, the entire quality of the food inevitably fades into the background.