Ristorante La Sprelunga In Seveso

27/05/2026: Also recommended for a business lunch

17/05/2026: From the cute name, I expected to find a sort of trattoria. I found a very welcoming place, and it's immediately clear that it's definitely more formal than a trattoria. The menu is quite limited (not that that's a bad thing). We had a mixed appetizer, linguine with joe and scarpetta, and guinea fowl. All the dishes were good, but I thought the guinea fowl was fantastic. The dishes weren't abundant, but they weren't gourmet-style either. I definitely left feeling full. The €4 cover charge was a bit intimidating at first, but it actually includes a welcome prosecco, a pizza sample, breadsticks, homemade focaccia, and a pleasant tasting of two types of olive oil. So I'd say the €4 is definitely reasonable. The waiters were really attentive and friendly. It might be a bit more than average, but I honestly think it was money well spent. A place to definitely return.