I migliori ristoranti in Cremona

30/03/2025: Excellent dishes combined with excellent service

22/03/2025: I had already gone by chance once and had experienced a journey through a mix of spectacular flavors with the tasting menu... I returned this evening after 5 years and I reconfirm everything perfectly. Nice place, great attention to detail, beautiful open kitchen. Friendly and nice staff, they know how to put you at ease without problems. Good value for money because here you eat quality food and above all well-studied and prepared dishes.

25/03/2025: Fantastic location, excellent dishes

09/02/2025: I attended a wedding event inside the Villa. Wonderful and recommended location.

17/04/2025: Atmosfera accogliente, ottimo ristorante consigliatissimo. Antipasto salumi d’oca 10/10 ( accompagnati da un insalata russa bilanciata e gustosa) , come anche i primi della tradizione in particolare i tortelli di zucca e amaretti e raviolini in brodo, tutto fatto a mano.Il secondo ci ha particolarmente stupiti…oca in casseruola davvero saporita, cotta bene e molto tenera. Ci siamo sentiti davvero coccolati e qualità prezzo davvero ottima!

01/04/2025: Tra queste lande desolate, in un paesino sconosciuto, una gran bella sorpresa. Atmosfera elegante in una struttura a volte che ricorda una vecchia stalla. Tavoli ben distanziati. Il menù si basa su acqua (fiume e mare) e terra. Siamo in provincia di Cremona, quindi salumi, marubini, tortelli di zucca e i classici della zona. C'è una bella degustazione se si vuole assaggiare diverse cose. Anche la carta è assolutamente intrigante e si vorrebbe assaggiare tutto, ma non si può. Scegliamo quindi, per provare qualcosa di diverso, il menù degustazione di acqua dolce. Sono 4 portate, ma non resistiamo, e ordiniamo in aggiunta un fuori menù: le moeche fritte. Scelta azzeccatissima: non le avevo mai assaggiate, davvero squisite. Un gusto originale. Veniamo ora alla degustazione. Terrina di trota salmonata. Piatto perfetto, forse abbondante x essere un antipasto. Il pesce in terrina dolce, succoso, si abbina perfettamente alle maionese al limone e al lampone. Il primo piatto: carbonara di anguilla affumicata. Pasta trafilata al bronzo perfetta. L'anguilla affumicata, emerge nonostante le sue carni delicate. La salsa leggera carbonara avvolge il tutto. Piatto riuscitissimo. Il secondo è uno stoccafisso mantecato con polenta. Cremoso, mix dolce sapido, si sposa benissimo con una polenta scura dal sapore deciso. Il pasto si chiude con un sorbetto all'olivello spinoso che è stato una sorpresa x freschezza e sapore. Abbiamo accompagnato il menù con un vino naturale di una piccola cantina bresciana. In conclusione direi che questo posto vale un viaggio. C'è la tradizione, c'è l'innovazione, c'è una materia prima eccellente. Certo il conto non è da osteria, ma si esce felici.

04/04/2025: Welcoming environment and cared for in the smallest details, traditional appetizer very appreciated, first courses and second courses very particular and appreciated also, particular desserts, typical Italian desserts are also included. In conclusion very helpful service, also for the explanation of the dishes, welcoming environment and to try again!!!

30/03/2025: Exceptional restaurant, quality and care in all the dishes tried with balanced flavours

06/04/2025: I've been there twice. Both super positive experience. Nice place, great food, very friendly and helpful owners and staff.

06/04/2025: Stopped by for a business lunch. Truly excellent dishes, even if a little small, impeccable service.

27/03/2025: Truly a positive surprise.. excellent food and truly helpful and courteous staff. Definitely coming back.

24/03/2025: Family welcome, good quality traditional cuisine.

13/03/2025: Very comfortable environment, friendly and fast service. Very good food as well as the plating.

19/02/2025: Sunday lunch for a family occasion, excellent experience with excellent food and quality wine

20/03/2025: Excellent experience, fast and attentive service, excellent freshly prepared dishes, a pleasant discovery Compliments

14/03/2025: Ristorante di tradizione che testimonia una grande professionalità nell'attività di ristorazione. Location centrale; ambiente classico. Materie prime di alta qualità e servizio eccellente. Il cliente vine accolto con gentilezza e professionalità, con suggerimenti e consigli ottimi in modo discreto. Prezzi in linea con il servizio reso. L'ambiente potrebbe essere più curato e moderno.

02/03/2025: A perfect experience. I can't find a single flaw. The card was innovative and interesting, I wanted to try everything! We ended up getting some ravioli in broth and some mochi style dumplings and they were superb. Juicy and perfectly cooked meat and tongue. Excellent desserts! The intimate environment with relaxing music. The coffee is also excellent! In short, well done.. I wish you the success you deserve.

22/02/2025: On Sunday 16th February evening we went to the Bracerie "le Monachine" in Robecco D'Oglio. We immediately liked the environment because it was intimate, welcoming with some vintage pieces and a simple but refined mise en place. The owners are a young couple who are very attentive both to the welcome and explanation of the dishes offered and to their preparation. Excellent quality meat rated 100!!!!!! We will definitely be back! Price appropriate to the quality of the materials used

26/03/2025: Classic style restaurant, from another era. Excellent food quality. Only note, the background music (not chosen by chance) was American.. for the place, which breathes Italianness, I suggest authors such as Cipriani, Morricone, Trovajoli, P Piccioni and the experience will be perfect

23/02/2025: Very nice and clean rooms, quality food and raw materials, excellent service, well-stocked cellar, all in a charming building; in short, an experience to try. Perfect for a romantic weekend.

22/04/2025: We went for a birthday, perfect service and excellent food! Super recommended

06/04/2025: Beautiful culinary experience. Attentive and friendly service, excellent food, very beautiful location. I highly recommend everyone to try it.

13/03/2025: Locale tradizionale, ottimi gli antipasti abbiamo provato le polpettine, il cotechino e i salumi. Abbiamo proseguito con i marubini in brodo e la faraona alla creta, che dire mai mangiato nulla di così buono, carne che si scioglieva e molto saporita. Ottima scoperta e sicuramente torneremo.

09/03/2025: Great food and reasonable prices

16/04/2025: Very nice place, friendly and polite staff, I already knew it...but they always know how to surprise...to try the risotto

11/04/2025: We went to this Hosteria on the recommendation of a friend of ours in the area. We hadn't booked and the seats were all booked! The owner did everything he could not to send us away and found us a table. Luckily because we had a great time, a quaint and very welcoming place, impeccable service and really good and plentiful food. We spent very little! We ate the risotto with the shank, a delicacy! I highly recommend anyone passing by to stop and eat! Thanks again for your willingness to accommodate us even though it was fully booked! The Motorcyclists 😁

02/03/2025: long wait for the first ones Gnocchi with broccoli are unimaginable, I attach photos Tagliatelle with hare ragù for the table But the starter of mixed cured meats was good

21/02/2025: We went for lunch on a Sunday in this nice typical restaurant near the field where I know our children's competitions took place. Chosen almost at random it was a nice surprise We had a very good lunch and spent very little (in our area we don't even pay for a pizza). We waited a little but the place was really packed and many of us arrived at the last minute. However, we were warned that it would take a while and they always came by and kindly kept us informed. At the next races we will certainly do an encore

19/04/2025: Excellent Roman restaurant with a great variety of proposals. The only note is that the portions are not very generous and the prices are a little pricey on average.

16/04/2025: This place was a revelation, although it is difficult to get a seat every time the experience is worth the wait. Everything right: food, location, staff, prices. Roman better than Rome!