I migliori ristoranti in Imperia

05/07/2026: An interesting establishment with local cuisine and a large wine selection. Reservations are recommended; the restaurant is very popular. They received a Michelin star for the quality of their food and service.

01/07/2026: I discovered this restaurant almost by chance through the Michelin Guide app, and, drawn by its excellent promise, I decided to try it for dinner with my partner. It was a perfect choice. The quality of the food is simply extraordinary, and each course is presented like a work of art. An immense added value was the presence of the Chef, who personally came to our table to explain the philosophy and composition of his dishes: his attention to detail and hospitality truly make the difference. The highlight, which amazed us most of all, is the excellent value for money: we're talking about a very high level of cuisine, but at prices absolutely affordable for everyone. Impeccable experience. Highly recommended.

06/04/2026: Restaurant with very good food and very friendly service. Nice location too.

16/02/2026: Excellent place in Apricale! The welcome and service were impeccable; the dining room was lovely; the food was very good and plentiful, offering excellent value for money; the option to book via WhatsApp is a real plus for tourists who don't speak Italian.

23/07/2026: I ate and savored the pistachio, almond, and amaretto ones. Soft and tasty, perfect for a coffee break or for breakfast.

19/06/2026: A true journey through the flavors of yesteryear. Each cookie is a piece of artisanal perfection. Impossible to resist, highly recommended!

25/04/2026: We met with Tuscan friends on April 25th, and the place immediately made a positive impression on me... And so it was: good and adequate appetizers (mixed fish, octopus, and potatoes, hot fish and vinegar appetizer), rich first courses (linguine with bottarga), wonderful second courses (fried fish and calamari); noteworthy: the house tiramisu and wild fennel liqueur (complimentary by the restaurant owner). We'll be back! I forgot about the wine: a Pigato, appropriately alcoholic and rich in fruity aromas.

18/04/2026: Everything was delicious! We had a fish appetizer, seafood risotto, and fried fish. Our son had a tender sea bream fillet, cooked to perfection and without a single bone! The staff were very friendly! Well done!

07/07/2026: We've been there twice. The pasta wasn't tasty. We waited over 20 minutes for our order to be taken. We ordered one portion, and they looked at us as if we were sitting there for free. The restrooms were dirty, and there were only a few centimeters between the tables. The only good thing is the large portions—it's enough to feed two people, but the place next door has smaller portions, but it's much tastier. I wouldn't recommend it.

06/07/2026: We discovered this pasta restaurant in Diano Marina thanks to Google, which recommended it among nearby restaurants. It was a truly pleasant surprise! The dishes are generous, the pasta is excellent, the prices are more than fair, and the staff was very kind and welcoming. If you're really hungry and want to enjoy a good plate of pasta, this is the place: you'll surely leave satisfied and with a full belly!

27/07/2026: Restaurant in San Romolo Spend a beautiful day in the cool of 800 meters Fish and meat dishes (ranging from sea bream to wild boar)

27/07/2026: Great location, excellent food, friendly staff, perfect for cooling off during this hot season. 💯

17/07/2026: I went for dinner with my whole family. We were coming from Milan and were all very hungry. We ordered excellent wine, various appetizers, including spectacular raw seafood, and finally a sea bream that was enough to make five people dizzy. The staff was exquisite, and the manager was top-notch.

17/07/2026: Best restaurant in Sanremo, amazing seafood spaghetti, and super friendly staff! I highly recommend it.

01/06/2026: The food is excellent, the service is friendly and the atmosphere is fantastic.

22/05/2026: The owners and staff were incredibly kind and attentive, and the food was very good. It was a bit noisy due to a birthday party, but it was definitely bearable, as it was excessive. In my opinion, the best in the area.

14/06/2026: The place is very nice, with a terrace overlooking the sea and a welcoming atmosphere. The food is good, with generous portions... the only flaw is the service, which could be improved, especially in terms of payment processing. Otherwise, nothing to complain about. The prices are super fair.

08/06/2026: Excellent meat, slightly high prices but worth it, treat yourself and get the tagliata del torrione💪

28/06/2026: Definitely worth a visit!! The place is a real gem, small inside, but very quaint and impeccably clean. They've preserved the original millstones, showcasing them to the fullest. The garden outside is spectacular; you can dine al fresco under the trees, and there are two pepper trees that are simply charming. The strategic location shouldn't be underestimated; there's almost always a breeze, which is a real plus on summer evenings. The kitchen offers traditional local dishes. The food was excellent; we had the ravioli and rabbit, which were wonderfully well-cooked (they tasted like the ones my grandmother used to make), a delight for the palate. The staff was very kind, knowledgeable, and friendly.

30/05/2026: Everything was very good, especially the Ligurian-style rabbit. The price was fair, and the staff was friendly and helpful, especially Eleonora. Highly recommended.

21/05/2026: A lovely, small restaurant with a daily menu and good wine and beer options. The food was delicious and service is timely. This place has an intimate feel to it with many locals in the restaurant. Recommend you make reservations as the place was small.

12/05/2026: Great place for a coffee, brioche, and delicious savoury focacce in the piazzetta!

10/06/2026: 🐔 We went to Cà Sottane for a wedding, and honestly, it feels like one of those places straight out of a Ligurian inland postcard. Nature everywhere, tranquility, animals roaming the surrounding area, and that authentic atmosphere that's increasingly rare these days. What struck us most is the real passion behind it: much of what's served is homemade, and you can taste it from the first bite to the last. Appetizers, first courses, second courses... everything is delicious, without exception. No "filling" courses, just things made well and with care. The staff was incredibly kind throughout the day, but a special mention goes to the chef: a character in the best sense of the word. Friendly, genuine, and captivating, one of those people who can put you in a good mood even before you've tasted what she's cooking. If you're looking for a place surrounded by greenery, with excellent food, animals, a family atmosphere, and people who put their heart into it, Cà Sottane is truly a place worth visiting. I would go back without thinking twice!!

10/06/2026: Compliments to the chef, waitresses, and all the staff. Excellent food and beautiful location.

08/06/2026: We had lunch here, three adults and one child, and we really enjoyed it: the food was excellent, everything homemade and delicious, and the prices were very fair. Kudos to all the staff, a truly superb restaurant. When we return to the area, we'll definitely stop by again. Well done!

01/06/2026: When my wife and I feel like dining out, typically on Sundays, Lavinella is a surefire choice! Recommended.

23/07/2026: 🇮🇹 One more: my top favorite restaurant in Sanremo.This is Italy at its best: simple, elegant, and full of la dolce vita🥂 A local, authentic place with real history, the owner is always there, the same lovely staff, and that kind of consistency you just can’t fake. Try the Sanremo prawns and the seafood risotto… absolutely to die for 🦐 The wine list🍾 is amazing too , I’d personally recommend the BellaVista Franciacorta. And don’t skip dessert: the trolley of sweets is such a treat, especially the tiramisu.

22/07/2026: We had soup, which was a 10/10. The mixed raw fish was a 6/10, lacking in flavor. The octopus on potato gratin was a 5/10, simple and nothing special. We've had much better food at a diner. I probably won't come here again because I wanted something simpler and tastier. :))

27/02/2026: I recently discovered it, even though I often pass by the area by motorbike or car. I have to say that the ground floor is very welcoming and the staff is extremely friendly, smiling, and courteous. A larger room is located downstairs. A real treat: you're greeted with a small plate of fried polenta. I've tried the pizza twice, and I have to say the dough is good. Light and with just the right amount of leavening, it lets you sleep through the night even after I've had a double batch. They have an excellent selection of very good craft beers. The girls in the dining room, from the moment you arrive and throughout the service, are smiling, polite, and very attentive to their customers. I haven't tried the kitchen yet. I'll definitely be back to try that part. FINALLY A TIRAMISU WORTHY OF THE NAME. VERY WELL DONE. Price. In my opinion, it's low for the quality of the product, but I highly recommend it.

24/01/2026: My son recommended this pizzeria to me, and I highly recommend it! Excellent pizza with toppings to suit all tastes, even the most discerning, and mouth-watering desserts. The service was discreet, friendly, and helpful. I highly recommend it! I'll be back to try some more pizzas. My heartfelt compliments!