I migliori ristoranti di cucina italiana in Vicenza

05/03/2026: My family and I went here on the recommendation of our hotel. This was the best meal I had in Vicenza. Great atmosphere, delicious food, fantastic service. The house red wine here was excellent and well worth the try. Cant wait to come again.

01/03/2026: Welcoming atmosphere, good pizzas and very knowledgeable service!!

08/03/2026: We visited this restaurant last night for the first time, somewhat by chance. We arrived early and ordered two glasses of red wine, which they served with homemade breadsticks. We sipped them outside, next to a fire pit. We were truly pampered. The place is very intimate, with a soft, relaxing playlist. The restaurant is run by a husband and wife team, and you can sense their dedication. We ordered an appetizer—a puff pastry with stracciatella and sausage—and for the main course, a fillet of heifer accompanied by radicchio. In addition to our order, they also served us an entrée of crispy cheese crusts and a broccoli soufflé in gorgonzola fondue. I didn't take photos because I wanted to enjoy our first outing alone, without the baby, in two years. I recommend it and would gladly return.

22/02/2026: Nice place, kind and friendly staff, delicious food, more than fair price, we will return.

25/02/2026: The food was exquisite and the price was perfect with the set lunch menu. I was served by a very kind young man, and an older man prepared the food for us. The atmosphere of a typical Japanese restaurant made me fall in love with it. It's small but very charming, and the spaces are beautifully designed. I fell in love with the place for its calm and warm atmosphere.

25/02/2026: Discovered by chance, it's now become a go-to place whenever I'm in Bassano. Excellent quality and impeccable service, the owner is always available and super friendly!! Highly recommended!

17/02/2026: A pleasant discovery, friendly and welcoming, with a wide selection on the menu. Excellent and tasty dishes are served in a simple atmosphere typical of old-fashioned taverns. No frills, just friendliness and substance! Compliments to all the staff.

15/02/2026: Excellent cuisine Informal atmosphere Good value for money Recommended

23/02/2026: Renowned trattoria in Valmarana-Altavilla Vicentina. Family atmosphere, homemade pasta. Specialties from Vicenza, but above all, they have and cook wonderfully tender meats. The mixed grill is recommended, excellent. It gets better every time I return. The service is always good and lively. It's a good idea to book by phone, as it's always very busy.

07/02/2026: We ate very well. The truffle gnocchi were excellent. It's best to book! It's always full, I think.

02/03/2026: Very nice atmosphere Very original menus Good food Friendly staff They organize jazz evenings, but you have to reserve I recommend it

21/02/2026: Just what you need for relaxation.

06/03/2026: A well-known local restaurant. The pappardelle with hare sauce is excellent. Service is informal but attentive and friendly.

01/02/2026: The house appetizer of mixed cold cuts with pickled peppers and mushrooms in oil was very good. The first courses, which I saw arriving at the next table, were special and plentiful. The sliced ​​beef with green onions and medium rare was very tender and flavorful. Various side dishes were very good. The red wine was worth considering. Grana cheese was brought without requesting it. All in all, the cost/benefit ratio was very favorable for the customer. The staff was knowledgeable and courteous. I highly recommend this restaurant.

02/01/2026: Great neighborhood local restaurant. We ordered all pasta dishes but not sure if they serve anything else. Very affordable combined w warm and attentive service = winning restaurant.

12/10/2025: Pasta and sauces out of the ordinary

24/02/2026: Generous dishes and friendly service. I recommend a side dish option.

21/02/2026: Amazing, we ate well, genuine things and the place is very suggestive and curious at the same time, the owners are very kind and good at their job.... I will return as soon as possible thanks to Simone who knew the owner 👍👍👍👍👍👍

04/03/2026: A quaint place with convenient parking. Interesting menu with an endless selection of sauces and very interesting pairing suggestions. The only flaw is the service: I tried to ask what the difference was between the regular and the smaller portion, and was told one was half the size of the other. When I asked more specifically, they said it was a regular adult portion. In the end, I got a portion of pasta weighing at least 200g. I'm not complaining, but if I had known, I would have ordered the smaller one so as not to waste food. That alone ruined my lunch a bit...otherwise, everything was perfect!

06/02/2026: We booked for 6... there's no denying that there's plenty of choice when it comes to sauces and pasta types... Generous portions but without art and part of the volume of the dish is also created by the cream... I didn't like the service either, nor my friends... very "cold" and spartan, troubled with paper and practical for cleaning... modest environment, large parking lot

06/01/2026: Amazing food! Wonderful ambiance and the most friendly and professional staff. My favorite place.

05/01/2026: It's cramped but the food is always very good.

14/02/2026: Beautiful hotel surrounded by nature Very friendly and always available staff Nice and clean rooms I recommend

27/01/2026: Best hotel in the area. I'll definitely be back. Excellent breakfast. Super friendly and efficient staff.

20/03/2026: A very well-kept restaurant, the beautiful wooden furnishings create a pleasant atmosphere. The first course, lasagna, was excellent. The second course, duck fillet, was cooked medium rare, but the meat was bland and tasted bland. The glass of red wine they offered, Valpolicella, was very welcome, and the price was reasonable. Service was provided by a young but competent and attentive staff, both in welcoming guests and during the meal. Prices were moderately high, and in keeping with the restaurant's reputation.

17/03/2026: In the center of Bassano, regional cuisine in a rustic, wood-paneled restaurant. Refined dishes, excellent ingredients. The young, knowledgeable staff advises customers on seasonal cuisine. Personally, I'm disappointed by the risotto, a dish recommended off-menu (but delicious), for its undisclosed price of €40 for two and its exceptionally small portions, considering the portions of the other diners. The photo proves it. Prices are slightly high.

28/02/2026: I stopped by during a business trip. The place is very nice and unpretentious. The dishes are few but delicious. I had the fioretta gnocchi (never tried them before) and the stewed meatballs (two of them, the size of baseballs)... everything was delicious. Highly recommended.

25/02/2026: Excellent place in the center of Schio. Vintage and retro atmosphere. Typical tavern decor.

07/02/2026: A must-try for cod dishes. The risotto is special, as is the baccalà alla vicentina.

21/01/2026: Very friendly staff, excellent cod with polenta, fair price. It's a shame the dining room was freezing, as was the roulade, which had just come out of the fridge. After lunch, we quickly left without coffee or anything else, because eating in the cold is not at all pleasant.