Trattoria Ponte delle Bele In Vicenza

We had a wonderfull dinner here. Flavours were incredible.Great value for money.So good we booked for the next night.

I went to this Osteria last night, recommended by the B&B where my partner and I were staying. A rustic place with wooden chairs, benches, and tables. The atmosphere is warm and welcoming. The staff is courteous, polite, and smiling. The food was very good. We had an appetizer of pecorino cheese with truffles, served with honey and onion jam: delicious! Then came the bigoli with duck ragù and chicken supreme with diced cherry tomatoes and basil: everything delicious and generous portions. To finish, a chocolate delicacy with pear jam and grappa. It melted in your mouth. We really enjoyed it, thank you. If I were to return to Vicenza, I think I'd definitely stop by here again.

We entered and were immediately pleasantly surprised by the delicious aromas of the cooking and the welcoming, informal atmosphere—just what I expect from a traditional trattoria. We ordered the creamed cod, the bigoli with Vicenza cod, and the pork shank with potatoes. Everything was delicious, the service was attentive and courteous, and the price seemed fair for the location and the quality of the food. Highly recommended. If we return to Vicenza, we'll definitely return.

A superb experience here. Staff were very welcoming and we ordered pork knuckle (a colossal amount of tender meat) plus beef goulash which was delicious. Prices very reasonable too. We would have happily returned 48 hours later, but the trattoria is currently closed on Sundays. We arrived on a Friday at 7.00 without a reservation and were lucky to get a table - I am so pleased that we did. Highly recommended 👍.

A classic, comfortable trattoria with attentive service. For a dinner with friends and a reasonable price, we enjoyed some truly well-crafted traditional dishes: bigoli with duck, cod with polenta, and mint parfait, to name just a few. Their Pinot Blanc was also quite good.

I've been twice. The food is delicious. The goulash is unmissable. But also the asparagus with Asiago cheese and the tiramisu. Not to be missed.

I came here with my boyfriend because we wanted to try some traditional dishes from our trip home. What can I say? Everything was delicious and perfectly cooked. I tried the bigoli with cod; it was truly delicious, and I could have eaten more! He had a first course with sausage and saffron, and then for his second course, a chicken supreme with truffle (butter-tender chicken and flavorful truffle) and cooked vegetables. For dessert, I had a mint parfait, good but not special, and he had the strawberry grape strudel, and we were blown away by how delicious it was. Friendly staff, a welcoming and warm atmosphere, candles on the tables, a quiet and decidedly traditional place. Reservations are required. Highly recommended, we'll be back.

Really well prepared local specialties and good ambiance

Trip to Vicenza with a friend. Since the restaurant's kitchen was about to close, we decided to call, and the owner kindly welcomed us. Paid parking was fairly close by, and we enjoyed an excellent cod dish. The staff was attentive and very friendly. I highly recommend it.

Very welcoming, small but well-kept. Fast and very kind service. Excellent dishes, both first and second courses.