I migliori ristoranti di cucina italiana in Umbria

06/03/2026: Beautiful! I had dinner with my husband on a Saturday evening in February. After years, I was able to try fried brains, which are no longer on the menu. But above all, we appreciated the friendliness and expertise of the staff and the variety of dishes, all strictly local. Beautiful location and reasonable prices. I recommend it.

22/02/2026: A stunning little restaurant, tastefully decorated, with excellent food and friendly, fast service. Highly recommended.

15/04/2026: Excellent selection of wines at affordable prices, the cold cuts platters are to die for,great location

13/04/2026: The staff were friendly and helpful, and the food was truly delicious! I recommend it for a quick lunch or a drink with friends. We tried the torta al testo and the charcuterie board: both were excellent.

23/03/2026: Recently rediscovered for a variety of reasons, I can only rate it positively from every perspective. The dishes are delicious and carefully prepared, using ingredients of undeniable quality. The portions served are so generous that you won't leave the table feeling hungry, and the preparation and professionalism of the staff makes the dishes even more appreciative. A special mention goes to Sabrina, who elevates the experience with her genuine spontaneity and a delightfully sociable approach, which adds value to the atmosphere. I'd like to give a special mention to the carbonara; perhaps the least ordered dish, but it's remarkably delicious.

22/03/2026: Welcoming and attentive service from the moment you arrive, with professional staff who know how to put you at ease. The ingredients are of the highest quality, clearly evident in every dish, which is meticulously crafted and truly exquisite. An excellent overall experience, combining expertise, flavor, and hospitality. Highly recommended!

12/02/2026: We happened upon it by chance, and despite the late hour, the very kind Mr. Claudio welcomed us and immediately won us over with his professionalism and profound knowledge of the world of truffles. The dinner was excellent, a truly wonderful experience! Thank you, we'll be back.

07/02/2026: Exceptional! 5 stars! Everything was delicious, the staff was very friendly. I recommend it to all truffle lovers.

29/03/2026: The food was absolutely delicious. It was probably the best food I have had in months and I try a lot of different foods. The service was absolutely fantastic the waiters gave us water immediately and bread immediately, and they brought us our food within minutes. And finally the atmosphere. I can’t even describe how amazing it was, it was so delicious and scrumptious. I highly recommend coming here if you are in the area.

05/01/2026: We originally came to Charlie’s looking for pizza but accidentally arrived too early to get pizza. Regardless it was amazing, the vegetable soup was perfect for a cold day. My sister who has celiac, often making it difficult to find an enjoyable dining experience, was met with many options on the menu. She was even given gluten free crackers as an alternative for the bread the rest of us were given. We had many restrictions in our party aside from the celiac, including nut allergies and a vegetarian diet, all of which were accommodated to. The wine and espresso were both amazing and had great flavor. The service was excellent and our server was patient with us, providing us insight on the menu in English. This is most definitely somewhere I would recommend.

11/04/2026: Very nice place with Umbrian dishes. Very kind waiters. Fast service.

10/04/2026: Meadows, sun, great food, and six pole positions!! 👍

08/04/2026: Dinner with friends. Very nice restaurant, with a very hospitable chef. Excellent quality ingredients, featuring Umbrian tradition as well as some successful reinterpretations. Reasonable prices. I didn't give it 5 stars because toward the end of the dinner, with two windows open and the front door open, we felt a bit chilly. Will we return? Definitely, but we'll ask—and it's our fault—to close the doors and windows in case of a chilly breeze.

05/04/2026: A small restaurant located in a charming village (reservations recommended). Cuisine strongly rooted in the local area. Handmade pasta with organic flours, including gluten-free pasta, always made by them in their own kitchen. Organically grown produce from local farms, free-range meats, and desserts made daily by the chef. We didn't know they'd offer gluten-free options; imagine the delight of ordering everything on the menu without gluten. Attentive, precise, and thoughtful service, sensitive to intolerances. For two people, a full menu (with truffles), side dishes, dessert wine, and coffee—does that seem like a lot? Considering the quality of the ingredients used, the service, and the attention we received, it's excellent. Highly recommended.

05/04/2026: Excellent quality. Good coffee and good ice cream.

10/03/2026: Unique flavors! Friendly owners! Fair prices!

03/04/2026: I visited this rustic restaurant near Amelia during a work break, and I must say that my expectations (already high based on the stories of those who took me there) were fully confirmed. The location is along a highway, with limited parking, but with a little luck and patience, you can find parking even along the highway. The restaurant's interior is spacious and welcoming, with carefully crafted rustic furnishings that create a pleasant atmosphere and reflect the restaurant's upcoming menu. In addition to the menu, a blackboard with the daily specials is also displayed, a sign of a cuisine that pays attention to seasonality. I started my dinner with an excellent hand-sliced ​​local ham, followed by some excellent ciriole al pomodoro, a typical local dish. Side dishes included sautéed chicory and French fries, and it all ended with some delicious tozzetti, so good that I ordered a portion to take home. It goes without saying that the main dishes at this restaurant are all meat-based. The wait staff is quick, friendly, and above all, skilled at managing the many customers who frequent the restaurant. Good value for money, reservations recommended. An authentic place, congratulations.

11/03/2026: A quick, hassle-free lunch recommended.

02/11/2025: It is very difficult to make a reservation if you are a foreigner. But I love the food there and every time I'm in Perugia I go for dinner. From the appetisers I loved the pate, from the second courses the rabbit was delicious. The red house wine was good.

27/10/2025: A delightful discovery in a corner of old Perugia, right behind the Morlacchi Theater. A place with meticulous attention to detail, a relaxed and comfortable atmosphere—not your average osteria, but a little gem. We ate for two; the staff was kind, courteous, and attentive. The menu was extensive, with generous portions and well-prepared dishes. The only flaw was perhaps too much oil in some dishes. All in all, a good restaurant where I think I'll return soon. Fairly priced.

03/01/2026: How was the food? So bad that we went back two days in a row (the second day specifically). We were served excellently, with professionalism, courtesy, and that touch of friendliness that never hurts, in a lovely place, with a gorgeous dining room... so much so that my 4-year-old son Leo wanted to come back. The quality of the food... I hope calling it excellent isn't an understatement... the platter, mentioned by someone who can't remember the name, considered insufficient, was of excellent quality with genuine, traditional products at a fair price... not to mention the rest: pasta alla Norcina, eggplant parmigiana, gnocchi with wild boar, grandma's egg, and the tagliatelle with both ragù and mushrooms, which my son devoured. Not to mention the desserts... so if you have the courage not to call this a super excellent restaurant... I would recommend... McD.

02/01/2026: The typical dishes are all delicious, with just the right portions (not too much, not too little), and the atmosphere is rustic, romantic, and even intimate/cozy, and I'd say comfortable. Quick and friendly service, family-run, with not a single detail out of place, and attention to customer service, empathy, and a willingness to engage in conversation. The price is more than fair—in fact, I'd say convenient. I'm attaching the receipt so it's clear that this isn't just my perception, but the reality of the facts. The platter I've pictured was full of typical, strictly local products, carefully arranged, beautiful to look at and delicious to eat. We'll definitely be back, and I recommend booking because there are only a few seats (about 40, I'd say). Note for those with pets: I've noticed that dogs are welcome. Be careful, don't be put off by the negative reviews; they're all from years ago and certainly refer to previous management, given that the current one has been open for less than two years.

06/04/2026: Excellent restaurant. It's now an Umbrian Easter tradition!!! Compliments not only for the food but also for the excellent service and everyone's kindness. Thank you, thank you!

06/04/2026: We went there for Easter lunch. What can I say? Everything was excellent. From the service to the menu. We'll definitely be back.

20/04/2026: Superb local products. Excellent kindness and courtesy. Excellent in everything. Compliments, we'll be back.

20/04/2026: Everything was wonderful... Quality of service... The cocktail bar was beautiful... Highly recommended Samuele and Ivan, the waiters, were friendly and attentive.

10/04/2026: Giuseppe, Alessio, and team are incredibly hospitable and warm. Food is excellent. Love the charcuterie boards are TDF. The wine selection is immensely varied and superbly curated. The views of San Fortunato are breathtaking. A must visit when in Todi. Sitting outside during the warmer months is an experience.

24/03/2026: Overall, a pleasant place, with reasonable prices. The wine cellar isn't extensive, but it's carefully curated and stocks some very respectable labels. The atmosphere is informal and somewhat South Tyrolean. The cuisine, overall, is in keeping with the spirit of the place.

06/04/2026: Excellent food, friendly staff... even though we hadn't booked, they gave us a table for two. We'll be back.

31/03/2026: A restaurant in the heart of Spoleto's historic center, with a casual and charming atmosphere. We enjoyed excellent platters and traditional local dishes, accompanied by an excellent Montefalco wine. We highly recommend this experience. We'll definitely be back!