I migliori ristoranti di cucina italiana in Livorno

31/05/2026: We were there on May 28, 2026, as a group of four cyclists. The young woman who brought out the food simply ignored us. We then went inside and ordered at the counter and had to pay immediately. The food arrived in simple bowls and was nothing special in terms of quality. Overcooked meat and mushy pasta. Unfortunately, the pizzeria was the only open restaurant in town. I would have given it zero stars!

01/05/2026: We sat down here after a beautiful bike ride. The waitress, a girl, saw us but didn't come over. After 20 minutes, we asked if we could get something to eat. She said she would be right there, but struggled to get out. We waited another 20 minutes. She served the locals but completely ignored us. Maybe she didn't want cyclists in the place? Very bad. We will never come here again. I read more bad reviews about the young girl who serves there. A hospitality course might be a solution. After being ignored for 45 minutes, we just left.

10/06/2026: Of all the campsites we visited on Elba, this one was the quietest. The pitches were pleasantly separated from each other. Easily accessible with a VW campervan. A manageable 10-minute bike ride to the sea. Long, clean pebble beaches that weren't crowded in early June. The sanitary facilities for showering and using the toilet were perfectly fine. The price for two people, a campervan, and four nights was around €120! Excellent!

04/06/2026: The price-performance ratio isn't right here… The sanitary facilities are okay if you don't have high expectations… and the pitch we were assigned, with our caravan over 7 meters long, was unacceptable… without help, we wouldn't have been able to get in or out at all. On the other hand, the staff are incredibly friendly and the peace and quiet on this campsite is wonderful; Cavo is also great and has good, tasty restaurants.

09/09/2025: The pizza was delicious. The service was a bit cold. Great location!

03/09/2025: Family dinner. An 80s-style atmosphere with great potential, sadly neglected (even with a Christmas waxed wall on September 2nd). A cold welcome from a lady smoking at the entrance who, without ANY greeting, after putting down her cigarette and exhaling, asks, "How many are you?" After our response, she didn't say another word, and we simply followed her, thanking the wind. Mediocre dishes. Crema Catalana left on the table after just one taste. Upon leaving, the owner presented the bill—not a tax bill—WITHOUT a word about "how did it go" or "everything okay"...nothing at all except a request to be paid to the penny, with no reference to a practically untouched dessert. The kitchen is open, unfortunately! Honestly, what I find most disappointing is that a place like this isn't run with passion, but is simply a tourist trap based on the total of the "receipts" at the end of the day. It's clear that "one way out, another way in," but there's endless potential for it to become a landmark, not just a neglected trattoria. PS: The bathroom signs deserve praise; they're both thorough and impactful. ;-)

14/06/2026: Bar in the hands of two scandalous women, I answer rudely, they throw the receipt on the floor and if you pay by card... special treatment... if you can, avoid.

11/06/2026: We're speechless at the way customers are treated! The ladies at the counter are truly rude! Service to the public isn't for you! You don't even deserve 1 star.

12/04/2026: Gentlemen, we need to seriously consider rethinking everything here. A place so close to the Sanctuary deserves a makeover.

07/02/2026: Terrible service, terrible food, terrible pasta, dirty plates, and the delivery was terrible. We waited over 40 minutes for our table to be served, even though there weren't many people there. Then there was the horrific smell of burnt shrimp, making it impossible to sit in the place. In short, it's terrible how this place is still open.