I migliori ristoranti di cucina italiana in Livorno

03/04/2025: It's closed I go there after Easter

04/05/2025: Disappointing experience. We started with a seafood appetizer, the price of which indicated on the menu did not correspond to the one shown on the receipt (slightly increased). We then ordered a second course: catch of the day off the menu, served with a side of potatoes, olives and cherry tomatoes. The price per hectogram of the fish was not communicated to us, probably due to an oversight by the waiter. We ordered no wine, no desserts, no coffee — just a bottle of water — and we ended up with a bill of 107 euros. Frankly, the quantity/price ratio seemed completely disproportionate to us. In general, we do not consider it acceptable to spend so much on a starter and a second course. We won't be returning.

12/04/2025: Disappointing experience. We went to this restaurant and unfortunately the overall impression was very bad. The bathroom was dirty and the drain didn't work, this in itself says a lot about the care of the place. Outside there isn't even a menu displayed and the place has a neglected, almost abandoned look. There were four of us, but they only brought us three glasses. When they finally gave us the menu, we immediately noticed some inconsistencies: some courses were available in one menu and absent in another. I wanted a pizza, but I was told that they only do it in the evening – too bad this information is not written anywhere. I order a plate of penne with ragù, but I am told that it is not available. After another 10 minutes, the waitress returns to the table to inform us that another dish ordered by a friend of mine is also no longer available, forcing him to change. In short, poor organization, little clarity and zero attention to the customer. We certainly won't be returning.

12/01/2025: Family atmosphere, excellent value for money

17/05/2025: Pizza ottima (nonché leggera grazie all'impasto) e servizio molto cordiale. Da oggi la consiglierò a tutti in zona. Complimenti.

26/03/2025: Pizza mediocre! L'impasto non sarebbe male! Poco pomodoro tra l'altro molto dolce e la "mozzarella" che non è mozzarella è terribile. Poco condita, insomma, c'è di meglio! La vecchia gestione faceva una pizza ottima, questa, completamente stravolta!

28/04/2025: On the island of the activities can be without toilets, I thought it was an obligation having table service....

13/03/2025: 5 stars well deserved. Soon 2 sisters will open "TRIONFO": a place for an immersive culinary experience.

17/05/2025: Chef Gabriele can create masterpieces!

17/04/2025: Recommended for business lunches in general. Fairly varied fixed menu throughout the week.

17/05/2025: Mandatory on every trip we take

14/05/2025: Excellent truck stop for service, but the bathrooms are not up to par.

20/05/2025: Never again! It's a restaurant that I wanted to try and I regret it. I'll start by saying that before going there I had read the bad reviews regarding both the food and the service as well as the lady's tactic of trying to get people to order by word of mouth without providing a menu and in fact that's what happened, but I took care to ask for one. I wanted a plate of pasta with clams on a random Tuesday, they delivered a plate of pasta with garlic and oil, with the garlic in pieces and also crushed, immersed in oil. The clams were there, but the flavor was impossible to taste because of the oil and garlic. I asked for a glass of white wine and they served me a wine that had been open for who knows when, very oxidized, orange in color and with a decidedly spoiled flavor and taste. The lady also asked me, perhaps ironically, how it was and when I answered “it’s oxidized” she replied that she had opened it the same day, I wonder how and when, considering that the place opens at 7:00 pm and I showed up at 7:16 pm and the bottle had already been used (she poured it in front of me and at least two glasses were missing). She also found it strange that I didn’t want to order water too, as if it were mandatory. The icing on the cake: I asked for an oyster as an appetizer, while waiting for the pasta, and I was almost laughed at both when I ordered and then when I eavesdropped on the conversation coming from the kitchen between the lady and the chef, perhaps they expect each person to take a large appetizer, first course and second course. Paid €26 for this terrible experience.

18/05/2025: Abbiamo trovato il locale x caso ma è stata una bella esperienza. Cibo molto buono servizio attento e veloce ambiente caratteristico e piacevole. Ottimo il cacciucco

15/05/2025: sehr gutes Fischessen, alles frisch und sehr gut. Bedienung (Chefin) war sehr nett. Alles bestens... Wir kommen gerne wieder

14/05/2025: Locale piccolo e molto carino, al fresco di un ombrellone , personale gentile e disponibile, cibo semplice e buono , tornerò il prossimo anno , grazie

23/11/2024: Tania told me that I stink how dare you say these things to a client when I have health problems that I have a back that I have scoliosis

31/10/2024: Excellent fresh dishes, wide choice and very kind staff!

20/09/2024: Buona la piadina, con vari impasti, gli ingredienti del ripieno ognuno li decide da sé, tra una ampia varietà di scelta. Simpaticissima la banconista Martina. Posti solo all' esterno.

12/09/2024: At 10.15pm we still had to have dinner, this piadineria (despite the time) was an excellent solution! Good piadina and friendly staff! Recommended! PS: We waited for the right time, the time to prepare them!

13/10/2024: In Cecina it's an institution for kids

28/09/2024: The focaccias are good, all freshly made. Nice staff

07/06/2025: Food very nice Coffee very nice Opening hours on Google Maps inaccurate

06/06/2025: We stopped for an aperitif. The waiter was quite helpful in explaining the cocktails to us, too bad the tommy"s was half a glass and without a garnish (it looked very bad) they left us a little bowl with chips which was also wet so the chips 🤮 and a little bowl of peanuts. When I asked if there were any olives, the annoyed waitress replied: I don't have any more...they've run out (it was Saturday at 6pm) 😱 nice view, but never again!

17/05/2025: Thank you. We were welcomed with solicitude and satiated with brusque affection. Excellent and plentiful. To return every week for those who can.

14/04/2025: I piatti sono della tradizione dalla cacciagione alla carne , la qualità è buona . Ma prendere un antipastone x2 affettati pappa pomodoro caponata polentina fritta (senza formaggi) una pappardella al cinghiale una tagliatella con i funghi un vino della casa un ponce (no dolce) 72 euro senza scontrino sono troppi , anche se i prezzi sono nel menù . Il ristorante non vale quella cifra per 2 portate e un vino della casa .