I migliori ristoranti di cucina italiana in Puglia

22/08/2025: Excellent pizzeria, delicious pizza, and knowledgeable and courteous staff. A wonderful experience worth repeating.

22/08/2025: High-quality flour. Excellent pizza! Congratulations!

26/08/2025: I went there yesterday for the first time... honestly, given the reviews, I expected more. The dough wasn't the softest, and I had trouble swallowing because it was very dry and hard when cold... the cured meats were badly cut because they were too thick... the price was normal.

25/08/2025: Excellent pizza. Courtesy and kindness.

20/08/2025: The most beautiful experience our first night in Bari, we were so welcomed - Dario truly made us feel at home and the wine recommendations were exactly to our taste. Highly recommend!

19/08/2025: If you love wine and love a great view you must go. These guys know their wines and you couldn’t pick a better spot.

23/08/2025: Excellent breakfast! We started the day off right thanks to this welcoming and well-kept bar. The staff was exceptionally kind, smiling, and attentive, creating a pleasant and relaxed atmosphere. Recommended! (Especially the chocolate shell!!!!)

09/08/2025: Top bar in the village, top service and kindness

24/08/2025: Pizza e impasto buono ma arrivata a casa una mini pizza piuttosto che una pizza normale

14/08/2025: Tutto ottimo e servizio veloce! Consigliato!

26/08/2025: Definitely a top-notch pastry shop, made by Grand Master Pippo and served by a very friendly Vittoria 😘, sublime Pasticciotto with cream and black cherries, delicious almond paste pastries... an attack on your diet!!! 😋😋... 🤣🤣... Andrea

15/08/2025: Finally, after knowing Vittoria and Pippo for over a year, we can meet at your beautiful pastry shop to savor your delicious specialties, each one better than the last, like these pastries in the photo. Highly recommended for those with a sweet tooth. 😋 Thank you. ❤️🥰

05/05/2025: I tasted broad beans and chicory, very good.

30/04/2025: Giunti in Andria volevo fare assaggiare una buona pizza alla mia ragazza che viene da fuori, ci rechiamo in questa pizzeria e chiediamo un tavolo per due senza prenotazione, una donna probabilmente la titolare ci dice che avevano due opzioni o un tavolo vista cucina senza nessun tipo di protezioni (per la contaminazione di cibo) e un tavolo che bisognava liberare in un'ora. Optiamo per il tavolo da liberare entro un'ora, ordiniamo un antipasto e due pizze, il cameriere ci dice "vi metto una ciccio calda per accompagnare" e va via. All'arrivo del conto la ciccio che nessuno ha ordinato viene inserita. Dopo l'antipasto ancora con il boccone in bocca tolgono i piatti, mangiamo le pizze stessa situazione subito via i piatti e tempo zero arriva il conto. Nemmeno il tempo di usufruire dei servizi che ci dicono che dobbiamo liberare il tavolo. Da quando ci siamo seduti erano passati 30/40 minuti e non un' ora come concordato. Cibo ottimo ma servizio pessimo.

03/08/2025: Abbiamo mangiato benissimo un antipasto direi speciale: bruschetta con gambero crudo e burrata (consigliato) e di primo spaghetti alle vongole veramente buoni , persone disponibile e molto gentile servizio veloce . Qualità prezzo ottima in centro a Gallipoli

02/08/2025: The best restaurant in Gallipoli! I went there last year, went back this year, and will return next year! Tasty, generous dishes. Friendly staff. VALÉRIE "ALICIE FRITTE, ORECCHIETTE DI MARE, FALANGHINA"

28/08/2025: Everything was delicious with top staff.

27/08/2025: The restaurant is very well-kept, beautifully decorated, and the staff is very friendly and professional, ready to advise you on the dishes. The broad beans with chicory are very good. The orecchiette with turnip tops are superb. The lamb is delicious. Very secure parking. Well done.

03/06/2025: I discovered this pub and I was struck, the quality of the raw materials used is truly impressive, every dish I ordered from the appetizer to the craft beers was an explosion of novelty. Parking is very convenient. The environment is pleasant, furnished with style and care. The service is impeccable, Stefano attentive and friendly always ready to advise me and satisfy my requests. I also appreciated the simple chips accompanied by delicious sauces or the caciocavallo prepared in an extraordinary and different way from the usual like the salads and the sublime meat. The quality-price ratio is excellent considering the quality of the products and the service offered. In short, I highly recommend this pub to anyone looking for a place to eat and drink well in a welcoming environment. I can't wait to go back 5/5 stars!

02/06/2025: Pub located far from the crowds of the port area of ​​Giovinazzo. Incredible to find in a Pub so much quality in the dishes and raw materials, especially because, finding a "special" taste in basic foods like simple French fries, or even in sgagliozze (pieces of fried polenta) is truly extraordinary even for the accompanying saltines. We ended up there because friends had told us about the particular selection of meat cuts (even maniacal). Perfect cooking is also guaranteed by the red-hot stone plate so as to satisfy even the taste of those crazy people who prefer their meat overcooked! My wife made me try the fried onion rings, she had to reorder them. I can't wait to go back. By the way, it must be said that to do this miracle they are a boy and a girl. I want to specify that I am a pain in the ass... difficult to please.

02/09/2025: They could be more polite, I'm referring in particular to a waiter who was rude and arrogant simply because we asked how long we'd have to wait to be seated. I simply say one thing: "If this job is done reluctantly, wouldn't it be better to step aside and make room for those who do it with dedication and patience?"

31/08/2025: Our pizza cravings were satisfied at this very friendly pizzeria. The staff was welcoming and friendly. A reliable address.

24/08/2025: Based on other reviews, I expected a 5-star experience, but it fell short. We made the reservation on time, and the dining room was beautiful, but we suffered a bit from the heat. Despite being only two people, after trying the excellent fritters (pupi), the wait for the pizzas was considerable (an hour), so the beer got warmer than it should have been. Furthermore, the sauce bowls served with the pupi arrived with smudged edges... I would improve the presentation to avoid even thinking they were already used. Perhaps additional single-serving sachets would be more welcome. Overall, the pizza was good, but far from my standards. Beyond what may be subjective tastes (thick/thick pizza, crispy/chewy), I can't help but criticize the toppings: both pizzas produced a lot of fiordilatte water in the center... one in particular was extremely salty due to the capocollo. Average quality/price ratio, lactose-free supplement €2, Neapolitan dough €1.

18/08/2025: Nice pizzeria in the center of Gioia del Colle, good pizza and a great selection on the menu. The only problem is that at the beginning of the evening, the Neapolitan dough isn't available because there's little demand. Either you don't order it, or it's not available at the end of the evening, not at 8:15 PM... and anyway, I find it hard to believe that in a pizzeria, authentic dough isn't appreciated.

31/08/2025: Everything was very good and well-kept. The staff was kind and helpful. Congratulations to all the staff. See you next time!

31/08/2025: Among my best culinary experiences in Locorotondo, compliments to all the staff, both kitchen and dining room. Delicious in every sense. Good places aren't necessarily in the historic center. It's a shame I discovered it at the end of my vacation. See you soon.

25/08/2025: For us, it remains our favorite place. A large counter with a wide selection of very fresh meat that you can choose on the spot and it's cooked right away. The interior is spacious and bright, while the outside is a bit cramped, but pleasant. Excellent service and very friendly, helpful staff.

21/08/2025: The meat is amazing and at a great price! From this perspective, La Locanda del Macellaio is highly recommended. However, I must point out two major problems (which could be largely resolved with the owners' goodwill). Hygiene. The raw meat (which customers select at the counter before being assigned a table) is handled with bare hands by a person who alternates serving at the counter with every other activity. He touches people, objects, chairs, his own clothes, his own nose, and finally the meat. A whole different level of hygiene is required, and it wouldn't take much. Second problem: ventilation. The interior is not ventilated at all, and evidently the grill hood doesn't extract air properly. The result: the room was slightly foggy and had a constant smell of smoke. I reiterate the positive aspects for which, overall, I would recommend La Locanda: quality and price!

15/08/2025: A pleasant surprise. I didn't know this restaurant, but I have to admit it was worth it in every way: impeccably executed plating, high-quality food with refined ingredients, a stylish and classy location, attention to detail, excellent wine list, courtesy and professionalism to be praised, and a fair price for what we tasted. Definitely worth repeating, highly recommended. Thanks, Davide.

14/08/2025: August 13, 2025 Elegant location and very refined atmosphere, managed by kind and above all honest staff. Excellent value for money. Congratulations, and we hope to return.