The food was excellent, see photos.
Armin Niederwieser
.
10 Maggio 2026
10,0
After a while, greeted by a brisk lady (who served in her usual attire, stepping away from the register), we were placed in a large, welcoming, and clean room. A distinguished and kind gentleman with graying hair and glasses took our orders, explaining the details. So far, so good. The waiter arrived, polite, but... but... when he poured the wine into the glass, he spilled it... not done... OK. We waited an hour, I realized it was crowded, and finally we tasted what friends had been raving about... and here's the rub... the first course, orecchiette, tasted like the mass-produced ones, the sauce was a little... limp, but the flavor was more than decent. Ahhhh the pasta, like linguine with sea urchin sauce!!!!! Help..... they had disappeared, drowned in the oil... but maybe it was the sea urchin-flavored oil... we'll never know. I wanted to ask the cashier or at least tell them to say hello, maybe they were on vacation at the beach... the second course arrives... well, here we go again!! Excellent portion of mixed fried food, BUT... it wasn't good, it wasn't crispy, prepared in a hurry, perhaps not floured well??! Filthy, almost tasteless... there are much better options in less highly rated restaurants... basically, they had no flavor. I went to the cashier, not even asking how lunch went... I wanted to say something but was stopped... I definitely won't be returning easily, much to the delight of the managers. The customer must be "lulled" and not a guinea pig to be given anything, also because you can't make fun of a Salento native. Too bad, the great kindness of the maître (the gentleman with glasses) was not enough to not darken this day. Ah, this is NOT an accusatory criticism, but an opinion that serves as a suggestion to always be more....more!!!
Roberto Modoni
.
10 Maggio 2026
8,0
Excellent experience, I recommend it to anyone who wants to try excellent fish dishes, a special thanks to Artur, very friendly and with excellent expertise
Teodoro Di Stasi
.
06 Aprile 2026
10,0
Seafood restaurant in Gallipoli. We went as a couple and ordered grilled swordfish, breaded and oven-baked Gallipoli red prawns, and grilled vegetables. A quick lunch, made with quality ingredients.
Ludovica Atlante
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21 Febbraio 2026
10,0
Unique experience at La Giudecca 😍 I was there today to celebrate a family member's birthday. The super welcome, curated by Artur Bodini & Family, immediately set the stage for an experience of typical Salento flavors. The Chef has carefully selected the portions, just as the waiting staff is always very attentive to the customers' needs. The freshness of the raw materials is truly exhilarating on the palate, as are the suggestions for pairings with excellent wines from the best wineries, exceeding all expectations! Comfortable atmosphere both summer and winter with a room that has the warmth of family ❤️ thank you so much for this fantastic experience. See you again soon. Highly recommended!!!
Cristina Schiralli
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31 Gennaio 2026
10,0
I was truly satisfied with this amazing Sunday lunch! I loved everything, from the hot appetizer to the fresh red prawns from Gallipoli, from the very special first courses to the dessert. Highly recommended.
Flaminia Gaia Apollonio
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18 Gennaio 2026
10,0
Where food becomes magic🤩 Unique and unobtainable flavors
Queen Glitter
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22 Dicembre 2025
10,0
Had a wonderful meal tonight at the restaurant. The service was great and the food was outstanding.
Grant MacKay
.
17 Dicembre 2025
10,0
The owner is a great person, the chef of the room and also the sommelier is very professional, good food, good atmosphere, very good wine, close to the sea....
Ervis Xhafa
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30 Novembre 2025
10,0