I migliori ristoranti di cucina italiana in Piemonte

26/09/2025: Typical Piedmontese cuisine. Average quality, generous portions, and a good price.

24/09/2025: A Saturday lunchtime stop. The raw meat was excellent, the peppers delicate with bagna cauda, ​​and the mixed fried fish. The full menu is highly recommended for its value.

30/09/2025: Excellent pizzeria in the Lingotto area. Quick, excellent quality, excellent service, beautiful location. Thank you. What a find.

14/08/2025: The pizza, both by the meter and normal, is good, better to book

04/10/2025: It seems to me that Viverone/Piverone in general has become a place where you spend more and more but the quality is increasingly declining. I've been going to these places for years. Birthday dinner was €46 per person, and I say that's fine, but you expect impeccable service and food. Instead, we find ourselves at a table where everything is served sparingly, single-portion appetizers already on the plate, a bottle of wine for every six people, bread you always have to ask for... the quality is generally quite good, but for €46 per person for a table of 25 people, fill these plates up, come on!!!!

03/10/2025: A great place for an aperitif or a full meal. Terraces, benches on the lawn, ample parking, and good food. Recommended.

08/10/2025: For some time, despite good intentions, the opportunity to return to the historic Cervere osteria had been elusive. It was one of the first innovative osterias, maintaining the classic style of wooden tables and the menu read by voice or on a blackboard, while also taking the wine list to a new level: labels, producers, and cru vintages. These knowledgeable young people, full of enthusiasm, eager to grow and share experiences, firmly uphold the tradition, quality local ingredients, recipes, and seasonality. After so many springs, the restaurant has retained its history, quality, tradition, the pleasure of surprise, and market cuisine. In a few days, the leek festival will arrive, which has found its ideal home in Cervere, and tonight the chef had a preview on the menu with a delicate flan based on the delicious local vegetable. The menu also included snails and frogs as per tradition, but nature, which has provided a fantastic harvest of prized porcini mushrooms in the nearby mountains of our valleys, could not fail to find a place on the menu, to the delight of enthusiasts. And here the precious and rare uniqueness of true osterias emerges. The kind lady who welcomed us with a smile pointed out the sign offering the seasonal delicacy of mushrooms that some enthusiastic and lucky hunter had procured for the chef. A salad of raw porcini mushrooms, raw meat with grated porcini mushrooms, tagliatelle with mushrooms, and fried porcini mushrooms. It was impossible to resist, and all our first choices (gnocchi with Castelmagno cheese, snails Parisian-style) were immediately abandoned in favor of the flavorful porcini mushrooms from our mountains. Sipping a fantastic Nebbiolo Valmaggiore from our friend Grimaldi with friends from Carignano Sesia, we shared chopped raw meat with porcini mushrooms, tajarin with porcini mushrooms, fried porcini mushrooms, and snails Parisian-style, followed by stuffed peaches with ice cream and, for those with a sweet tooth, a fantastic plate of quality cheeses with cugna' and honey. A good coffee and a house liqueur capped off a wonderful experience at this authentic and historic osteria. I was delighted to find the atmosphere and quality of the cuisine intact. The welcome was genuine, friendly, professional, and always smiling, even though we arrived at 9:00 PM. The price wasn't cheap (€55 per person), but it was fair for the quality of the ingredients, the balanced and flavorful dishes, the ambiance and service, and the perfect wine list featuring the best local labels and more. Highly recommended. We'll be back soon to enjoy leek dishes and snails.

05/10/2025: Very good meat, bread and atmosphere that reminds me of home, excellent

08/10/2025: I wanted to thank you for the service I received this evening and for the focaccia with veal in tuna sauce, which was truly AMAZING! The dough was one of the best I've ever made: fragrant, flavorful, and beautifully leavened. My compliments, you're a wonderful family and team!

04/10/2025: If I had to choose the best pizza I've ever eaten, even if I tried to give excellent alternatives a chance, I can't help but think of La Casetta as the undisputed winner. In the (first) thirty or thirty-five times I've dined there, they've never, ever failed. Hard workers, friendly people, and an exceptional product from start to finish. I can't wait to go back!

12/06/2025: Locale dall’arredo accattivante e ricercato. Accoglienza e servizio professionali, cordiali, attenti e veloci. Cibo superbo. Ampia scelta di vini locali e non, con una buona conoscenza da parte del personale!

09/06/2025: I took the woman who would become my wife and the mother of my daughter there for dinner for the first time, how could I forget it? A really nice and well-kept place, excellent typical Piedmontese cuisine, very good meat and wine, nothing to say In Ivrea it is an institution and it deserves it Congratulations to everyone If you are passing through, don't miss it Prices are correct for the offer

14/10/2025: Excellent!!! The Fassona tartare was delicious, and the pork cheek melted in your mouth! The guy in the dining room/bar was absolutely brilliant!

03/10/2025: Excellent restaurant where you can enjoy traditional dishes and more, right in the city center. The atmosphere is welcoming, as is the entire team.

12/10/2025: My daughter's wedding, great welcome, excellent food, kindness and friendliness. Highly recommended.

04/10/2025: Very nice place with mediocre food and service. The staff (including the owner) don't clearly explain what's included on the menu, so if you think you're paying the price of a business menu, you're actually paying the same as a standard restaurant, for mediocre quality.

11/09/2025: I was there this evening, September 11, 2025, for dinner with friends. We had booked for 9:00 pm and we were seated promptly. Impeccable service, excellent food, excellent value for money, exceptional product.

08/09/2025: Friendly and helpful staff, good food

23/10/2025: We had a wonderful time at this restaurant, right in the middle of truffle season. The dishes are sublime and they offer special truffle-themed menus. The prices are a little high but justified given the location of the restaurant and the quality of the service and dishes.

21/10/2025: We had another culinary evening of outstanding quality. The service and the food were once again a perfect match. We'll be back.

21/09/2025: What can I say? We discovered a little corner of Turin we weren't expecting. The service is superb, attentive to detail and customer needs. Not to mention the food, sometimes simple, like pasta with tomato sauce (for the little ones), but cooked with care and attention. The atmosphere is delightful, whether for a romantic outing or a family outing. We'll definitely be back! Thank you.

13/09/2025: This is my first time at this restaurant, and it's truly excellent. The owner is present and available to manage the evening's flow. The service is excellent, smiling and very kind. And the food is simply delicious.

05/09/2025: A truly excellent bar and restaurant, in a truly stunning location in the summer with loungers for sunbathing or on the slopes for skiing! The food is truly delicious, and the waiters are incredibly kind and knowledgeable!

27/08/2025: Friendliness and good food... a winning combination.

05/10/2025: Very nice, quiet place, excellent food and impeccable service, very attentive to the customer, I highly recommend it.

23/09/2025: A true Piedontese experience. Wonderful dishes full of flavour and true locally sourced ingredients. It is better if you have a car as it is not in the city centre

08/10/2025: Good and well-prepared food... Very nice atmosphere, very very kind and attentive staff...

01/10/2025: Nice restaurant, excellent meat, good service, great choice of wines

18/10/2025: Excellent food, fast service....just a little noisy

10/09/2025: 6/9/25. I celebrated my birthday with family, relatives, and friends at this restaurant, which I specifically chose based on a very positive previous experience. The exterior and entrance to the restaurant have a vintage feel. Going down the stairs, there are two very beautiful rooms. The first is smaller but has a stunning panoramic view with beautiful windows, the second has fewer windows but a panoramic balcony and is more spacious. The rooms are clean, with two restrooms, one adjacent to the rooms and one near the entrance to the restaurant. The atmosphere is welcoming, the owners are kind and very helpful, and many compliments to the kitchen staff and the chef for the excellent dishes they prepared. She satisfied every palate and created a menu especially for the event, which was a great success. The food was excellent and of high quality (the risotto with blueberries and gorgonzola was top notch), and the service was good, with a few small imperfections. I thank everyone for making my birthday truly special. We will be back to try other dishes. Highly recommended place.