I migliori ristoranti di cucina italiana in Piemonte

11/03/2026: Very local place where eat meat and sandwiches

25/02/2026: EXCELLENT quality food, incredibly kind and welcoming people! I highly recommend it!!!!

06/12/2025: Delicious pastries. I had the hot chocolate, and I think it's the best I've ever had!!!

03/12/2025: What can I say.....exceptional!!!

12/02/2026: The restaurant stands out for its friendly staff and the quality of its dishes. The staff is also very attentive to intolerances.

08/02/2026: Clean place, exceptional food, exceptional service

14/02/2026: Worth a visit! The chocolates are so good. Staff is really friendly and you can taste before you buy. We bought some gifts for family at home and everyone enjoyed the chocolates.

06/02/2026: My first time in Turin! ...while rushing to get to the hotel for a well-deserved rest after hours of walking around the city, I passed by their wonderful window display and decided to pop in to buy one of the city's symbols: His Majesty, GIANDUIOTTO! The welcome, the friendliness, the kindness, and above all the quality of their products enchanted me! I should point out that, working in the pastry industry outside of work hours, I prefer savory dishes... here, I've changed my mindset! I left with a bag of sweets, the taste of a good vermouth they recommended, and the joy in my heart of seeing two young people working with such passion and kindness! Truly well done! I'll be back to visit you and try the bicerin 😍

16/02/2026: We were there for an event. Very friendly and helpful staff. Tiziana was an excellent hostess. Excellent food. Staff had nothing to say. Ample parking. Finally, it's a pleasant place and excellent for any event. I hope to return for another event.

06/01/2026: Fine dining in every way, from the service to the exquisite food! Unbeatable value for money in the "starred" league. The only drawback, in my humble opinion, is the location... a little bare and, excuse the word, a little "sad." With a few tweaks (details in the furnishings and lighting), it could gain much more value and match the top-notch cuisine! I assume the very friendly and welcoming owner will welcome you warmly and congenially, setting a less formal tone for the evening, warming up the atmosphere with her presence. We thoroughly enjoyed it! Thank you for the lovely evening (I hope you can take my criticism of the dining room positively and perhaps make some changes to warm up the spaces and make them a little more "romantic-intimate." It wouldn't take much...). Best regards.

06/01/2026: A very characteristic restaurant in the center of Alba, with a subterranean stone room with brick vaults and a warm, welcoming atmosphere. I had the 30-yolk tajarin with white truffle: simply excellent, perfect pasta and top-quality truffle.

30/12/2025: Chic space, awesome wine & the best Tajarin with truffles during my entire trip. Service-wise, it was ok- one mean and very pushy woman nearly ruined the meal. Food was excellent so I’d go back for sure.

27/02/2026: Great find, lovely place, and very friendly staff! Delicious food!

26/02/2026: Delicious food, high quality, impeccable service. We made specific dietary requests, and they fulfilled them perfectly. Thank you.

04/03/2026: An unimaginable sensory experience. The Langhe cuisine is of the highest quality. Tajarin al Ragù is a must-try, with octopus salad as a main course. The accompanying focaccia is divine, truly divine. Complimentary hazelnut sweets. We will definitely be back. Peace and good food reign here. Thanks to Le Tre Galline and to God who led us here.

26/02/2026: Excellent quality and hospitality Recommended

14/03/2026: Franz welcomes you into a setting that, despite its dated feel, won me over. The service is more than good and friendly. Unfortunately, however, when it comes to the food, I was decidedly disappointed: the "cold and hot" appetizer, the first half of which is very good and spot-on, while the second is bland and doesn't make the most of the fish used; the rice with scallops and Trevisana cheese is a simple, well-cooked risotto, but the scallop is missing and the Trevisana cheese is mixed with the Gruyere cheese—it's bland; the chitarrine are spot-on but nothing special, and the meagre, on the other hand, was well-cooked and paired well. These are the dishes I can speak about, and in the end, I enjoyed it, but the dishes didn't thrill me.

03/03/2026: A delightful surprise upon returning from our holiday in Trentino. A very elegant restaurant, serving delicate cuisine based on fish and shellfish. The staff were very friendly and helpful. An address to keep in mind for enjoying a good meal in the small village of Formigliana.

22/02/2026: Susanna's passion for her work and genuine kindness make the Meiro hospitality experience truly excellent.

09/11/2025: First time in Val Grana. We went up for a unique Saturday in this beautiful valley with spectacular foliage. As we walked up to the Sanctuary, it was lunchtime when we noticed the sign for this fantastic inn. Patrizia welcomed us and cooked impeccably for us. Everything was delicious. She was friendly and very professional. Thank you, Patrizia. We will definitely be back. I forgot about the mountain-style decor and the priceless view. Excellent value. They make their own Castelmagno cheese, and you can buy it for yourself; it's delicious.

14/03/2026: It's a very welcoming delicatessen, the dishes are authentic, there's variety, and the staff are very friendly. The service is fast, and the place is cute and clean. 💛 Definitely worth a try. We go back every time, what more can we say? It's a wonderful experience, both humanly and gastronomically! Tomino al verde, artichoke flan, agnolotti, tagliatelle, ricotta and spinach ravioli, Russian salad, baked peppers, veal with tuna sauce, and so on. 😊

27/02/2026: This restaurant is located not far from the Crocetta Market. It's very popular. The dishes are carefully prepared and always tempting. They also offer takeout. Recommended.

07/03/2026: Perfectly cooked meat in a very special setting, excellent choice of whiskey!!

04/03/2026: A truly beautiful place with rooms and a demonic atmosphere. We need more places like this. Food with top-quality Argentine meat, delicious, kind waiter and friendly staff. Clean place. I recommend it for lovers of Argentine food and lovers of the demonic world. 👍😋💀 I went again today after a year, always top-notch Argentine meat. In addition to the beautiful place with a Satanic designer. Top recommendation.

21/02/2026: Lunch for my wife Patrizia's birthday. A historic restaurant in Canelli, with carefully curated dishes prepared with passion and love by chef Marco. Sonia, the cheerful and professional hostess, leads the dining room. Unmissable!!

04/01/2026: Very nice place Excellent food Excellent service Congratulations to Marco and Sonia

15/02/2026: The Piedmontese-style fritto misto was good. The portions were too large to finish, in my opinion. The Nebbiolo served with it was also good.

17/01/2026: I had dinner at the restaurant, it was a really excellent dinner, well-made and really delicious dishes of the Piedmontese tradition.