le griglia In Nichelino

Truly perfect, top-quality meat and super professional staff. Excellent value.

The strong point, of course, is the raw materials. A variety of meats are well-served. Excellent wine list. Excellent service. Only sore point: if the meat prices are per 100g, why don't you weigh the cut in front of the customer?

Selected meats, from both national and international sources, grilled to perfection. Excellent wines.

We took a meat tour, trying three types. The meat was good, and the entree was excellent. The place was a bit small and crowded. The grills, so you can finish cooking it to your liking, are a great idea, but they need to be changed every time you change the meat, otherwise the meat stays too warm.

Nothing to say, everything is always impeccable! It's a place I love returning to for the good food and good wine. Well done, everyone!

Yesterday, I visited this wonderful restaurant for the first time with friends. Everything was exceptional, from the quality of the meat to the cooking. The service is incredible; the owner, Diego, has a passion that allows you to appreciate the excellence of the products even more. Let's not overlook the wine cellar, which has a very comprehensive selection for all price points and tastes. I will definitely return, even though it's quite far from where I live (1 hour and 40 minutes).

A unique experience, we feel at home now. Diego is the best

I'm not usually one to write reviews, but I'm happy to take these minutes to review this place. Personally, for me, it was the best meat I've ever eaten in my life. Tastes you won't find anywhere else, excellent quality that makes you want to come back as often as possible. After coming here about 10 times now, I continue to be amazed. Incredible.

Truly an extraordinary journey through flavors, with expert and friendly staff, exceptionally cooked meat, impeccable side dishes, truly exceptional quality, and a wide selection. Diego's wine pairings are also excellent. That beautiful photo attached is a Japanese wagyu fillet from Hokkaido.

If you love high-quality meat, this restaurant is a must-visit. The selection of meats is simply extraordinary: premium cuts, impeccably cooked, and authentic flavors that enhance every bite. The meat arrives perfectly seared on the outside and tender and juicy on the inside, enhanced by excellent ingredients and meticulously prepared. Each dish reflects passion, expertise, and respect for the product. But what truly makes the experience special is the atmosphere. The owner is a fantastic person: welcoming, kind, and always eager to make every customer feel at home. His friendliness is reflected in the entire staff: professional, smiling, and helpful waiters, capable of offering expert and attentive advice. A place where quality, hospitality, and passion meet. It's more than just a dinner; it's an experience worth living... and repeating. Highly recommended for those seeking excellent meat and top-notch service.