I migliori ristoranti di cucina italiana in Varese

27/12/2025: The Capricciosa pizza was fabulous. It was easily digested. And what can I say about the octopus and escarole tielle? It was fabulous. When I return to Gaeta, you'll be the first to visit. Congratulations!

09/12/2025: Ciccio is a guarantee for round or sliced ​​pizza

08/12/2025: I came here with my uncles. We had seafood dishes and found them delicious. The prices are also reasonable, I highly recommend it!!!

05/12/2025: Everything was really delicious and fresh, with a wide selection of wines... I recommend it to everyone.

11/01/2026: I had dinner with four people in a very elegant setting, with excellent service, truly meticulous attention to detail. We opted for first and second courses, skipping the appetizer. The first courses were good, with risotto and ravioli very good. We opted for the Florentine steak, and that's where the service falls short. The only Florentine steak available was Scottona, which cost €80 per kg. It was brought to the table raw, ready for display. When the main course arrived, the meat was already sliced ​​on a red-hot stone cutting board... totally ruined... the surface was overcooked, but the inside was still overcooked and not rare. No one asked for the right cooking method, which is strange given the high-class service... still, €120 for a Florentine steak, and it really wasn't worth half that... The side dishes were brought without asking for anything, and it cost €6 per person... at least baked potatoes are always included in a €120 course. With the meat, a single bottle of wine cost €24, which, considering the wine itself, was excessive; any other normal bottle would have cost over €30… In conclusion, €300 for four people, or €75 per person… grossly excessive considering the meat service, which really needs to be reconsidered because it makes no sense… When the meat arrived, it was a mountain of meat on the bone, so much so that you couldn't distinguish between fillet and sirloin, and the taste didn't reflect the price at all. As meat lovers, we were truly disappointed with the second course…

06/01/2026: Very welcoming atmosphere, cabin-style but with a contemporary touch. Quality food and very friendly staff. Highly recommended!

08/12/2025: We stopped for a break after visiting the Sacro Monte. We didn't have dinner, but we did have hot chocolate with cream and apricot and hazelnut tart. Everything was delicious, and the staff, even though it was close to closing time, were very kind and helpful!

05/12/2025: Very welcoming place, very kind staff, excellent food. If you are in the area I recommend you try it.

04/01/2026: An experience everyone should have, a welcoming atmosphere, very attentive wait staff, and a wonderful owner. The chef is excellent.

16/12/2025: I was invited to a company dinner. I wasn't familiar with this restaurant, and the experience was very pleasant. The place is clean, tidy, and very bright. The chairs are very comfortable, and there's plenty of space between the tables, allowing for conversation without interfering with other diners. The dishes were well-prepared and, above all, tasty. I enjoyed the tasting menu. Excellent! I highly recommend it. The fish was good and fresh. The owner is a wonderful person, always available and attentive to his customers. The young staff is friendly and helpful. The restaurant also offers free private parking. Il Beccofino is definitely worth a try. Thank you!

16/09/2025: Excellent pizza. Compliments to the staff.

15/09/2025: Very good pizzas Takeaway and dine in. Wish they would slice the Takeaway pizzas though unless it's a Milan thing?

04/12/2025: Unique Experience: The chef is fantastic, his charisma alone conveys the beauty of his art in the kitchen. We had a company Christmas dinner: spectacular hospitality, a characteristic yet authentic and unusual setting. We tasted traditional Lombard dishes with a touch of innovation that made the experience unique. Thank you, thank you, Chef Barzetti, from our entire team.

01/11/2025: After almost two years, we returned to CUCINA BARZETTI and are so happy to have rediscovered everything that made us fall in love with the restaurant the first time. The chef's dishes are exceptional in flavor and a feast for the eyes, too. He is always 100% available to explain each course or just chat. His wife, Laura, and the rest of the staff are so welcoming and friendly. It's definitely the perfect restaurant to feel at home, pampered by exquisite food and unique people. Thank you. WE LOVE COMING TO VISIT YOU Caterina and Paolo🥰🥰🥰

17/12/2025: Magnificent views of the Ticino Valley, an excellent restaurant, and a top-notch ice cream parlor await you for refreshments. For cycling enthusiasts, there's a beautiful route that runs along the Villoresi Canal and the Alzaia del Naviglio towards Turbigo.

13/12/2025: My husband and I were there last night, the food was delicious, the service impeccable, and Martina, the owner, was friendly and professional.

20/01/2026: An excellent place for a business lunch, but also for dinners and large gatherings.

20/01/2026: Business lunch, everything was excellent!!! 😋😋😋

29/12/2025: I went there with my dad for dinner. Besides the very nice and quiet atmosphere, the waiters are kind and welcoming. The wait was a bit long, but I can understand that. The food was very good and the prices weren't too high. I recommend it.

29/12/2025: If you book and arrive 15 minutes late, they won't hold your table, I find that truly unfair. In response to your Good evening, We understand the organizational difficulties of a restaurant and we don't question your commitment or the work of the staff. However, we believe it's fair to point out that a 15-minute delay, even without warning, falls within a threshold that many establishments still consider acceptable, especially when the table was reserved. Our disappointment stems from the fact that the table was assigned to someone else without even trying to contact us and from the way the situation was handled upon our arrival. And even from the flight, they'll make us wait outside in the cold. This review isn't intended to "damage" the company, but to recount an experience that, in our opinion, wasn't right. We accept the invitation to return, but we believe it's legitimate to express our opinion, just as it's legitimate for you to explain your version of events. Understanding should be mutual. Best regards

27/12/2025: Extremely slow customer service and always late with burnt pizza

16/12/2025: Charming place, helpful staff, excellent pizza.

04/01/2026: We had both the meat and the pizza, both very good. The waiters were friendly!

13/11/2025: I've been here several times, and the food has always been divine! The staff is always very friendly.

18/01/2026: A good, fairly busy place. The pizza is very good and light. The service is fast and courteous.

06/12/2025: Top...high quality service and pizza, highly recommended if you are in the area

09/11/2025: Risotto with sausage, just like Grandma made it, with so much love. Price/quality ratio: 10 out of 10.

11/10/2025: Delicious risottos and gnocchi, very welcoming atmosphere and super friendly staff and owner

05/01/2026: A restaurant for lovers of meat and good food. Wide selection of wines and highly trained staff. I will definitely be back.

03/01/2026: Meat excellence: nothing else to say. 🔝🔝🔝