I migliori ristoranti di cucina italiana in Milano

14/10/2025: Super top focaccias, kind and friendly

22/09/2025: Perhaps the best red pizza I've tasted in Milan, congratulations.

11/12/2025: It's never easy to write a review like this, because, as we all know, mistakes are made. And I've never given it a single star as long as I've been writing here. However, since this place reopened, they've been unable to guarantee prompt service or quality food. Today, I think half the dining room, besides my table, has finally given up on the Loft. There are six of us, we order five burgers and a plate of orecchiette with tomato sauce. Meanwhile, some of the waitresses, like crazy, not only miss the tables, but also go back and forth through the dining room, always empty-handed. And it can't always be one of them who shows up with a smile and tries to make up for the lack of staff and basic organization. And the icing on the cake of this horrifying film is that pizzas are flying. Yes, pizzas. All over the customers and onto the floor. I searched in vain for cameras, thinking of a candid camera. Then I realized that, unfortunately, it was more like a Tarantino movie. After more than 30 minutes of waiting, one of the waitresses rudely told us we'd have to wait a while longer for our dishes. Now past our time to change, we waited another 10 minutes for hastily made burgers that were so overcooked we all had to wash them down with plenty of water to get through the meal. And many gave up before finishing their plates. The colleague who ordered orecchiette saw the macaroni arrive without warning and resigned herself to eating overcooked pasta that had obviously been reheated in the microwave. We asked for coffees in advance, given the biblical wait times. They never arrived, despite 20 minutes of chewing on the sausage. I've also worked as a waitress for many years, and today was definitely not your day. But I'm writing this review because I hope it reaches the right people, so they can decide to hire more staff, especially in the kitchen. Too many seats and too few people. I don't think I'll return, but in the future I hope to read positive reviews, because for me it's a great shame. For now, all that remains is the fond memory of when we ate well here, and in honest times.

28/11/2025: Update the hours, found it closed... at least block the option to book... From here on out, I'll add AFTER the REPLY, which is also embarrassing... "Call no?" If when I open your website on the right, I have a giant "BOOK" button where do you think I'll press to book... oh, obviously, once I press to book, there's NO PHONE NUMBER, nor any choice of booking method (like WhatsApp, email, or call). There's only one option: enter the number of guests and the time. I repeat, maybe the big boss at the Loft doesn't even know how his website works. So 1. Before responding ridiculously, find out ABOUT YOUR BUSINESS. 2. If your online hours are wrong and it's SIMPLY pointed out to you, I don't think it makes much sense to respond like that. 3. Finally, if I receive an email response to my reservation, it doesn't even occur to me to HAVE TO CALL....

03/12/2025: Every morning starts with a cheerful, never-failing start and a good breakfast, and then you become friendly...

17/08/2025: I found it very bad. Both in terms of the very poor quality of the food. Like the Happy Meal-sized portions of chips... And also in terms of the non-existent dialogue with the staff, as they don't understand anything.

15/08/2025: Ridiculous portions, terrible service, and poor communication with the staff. The pizza was chewy and plain, and I only gave it one star because it couldn't be any lower! I strongly advise against it. First and LAST TIME!!!!! I threw HALF the pizza in the trash, it was impossible to eat.

30/11/2025: Good Vibes with delicious food & friendly staff

19/11/2025: ⚠️ EXTREME CAUTION! DO NOT RECOMMEND (CARD FRAUD) ⚠️ "My experience was terrible and I want to alert all future customers. Not only was the service/food disappointing, but, even worse, I have detected 4 unauthorized charges on my credit card after paying at this restaurant. I strongly suspect fraud with my banking details. ​I DO NOT recommend visiting and urge you to use only cash if you decide to go. I have already contacted my bank and I am taking further action. A disgrace for Milan!" ⚠️ ATTENTION! I DO NOT RECOMMEND (CARD FRAUD) ⚠️ (Rating: 1 star) "My experience was terrible and I want to warn all customers. Not only was the service/food disappointing, but, even worse, I noticed 4 unauthorized charges on my credit card after paying at this restaurant. I strongly suspect fraud involving my bank details. I STRONGLY DO NOT RECOMMEND going there and urge you to use cash only if you decide to visit. I have already contacted my bank and am taking legal action. A disgrace to Milan!

09/12/2025: Nice place and friendly staff. The dinner wasn't anything special, but the price was reasonable for the quality.

19/11/2025: I went there for lunch and opted for the 13 euro set menu, which includes three courses, water, and a cover charge. The basic menu is 13 euros, but if you want certain dishes, you have to add the difference. For example, rice? +2 euros. The dishes are very simple but good. The downside comes at the end: 1. The menu includes water, half-liter glass bottles that you can't take away. This isn't fair. 2. We didn't finish everything and asked to take away the leftovers, and they charged us for the tray, a full 1 euro per tray. 3. They do the receipt their way. To make the numbers add up, they type in prices even if they don't match, making it difficult to read. In fact, I had to go back to have it explained. And then I discovered that there was a charge for the take-out tray, which wasn't indicated anywhere, nor even mentioned by the staff. We took away a dessert, and of course there was a 1 euro surcharge for the take-out tray. Final bill: €50.00 for a business meal. 13 x 3 = €39 + €2 for the choice of tomato rice + €6 for dessert + €1 coffee + €2 trays Total: €50 This is what I wanted to read on the receipt, but it wasn't.

03/11/2025: Arriving at the hotel in the early evening, there was no one at reception. I had to go to the restaurant to let them know I was coming. According to the cook, we were told to wait 5 minutes, but we ended up waiting 45 minutes before someone arrived to register us. Aside from that, there was a large free parking lot, the room was decent, and the breakfast was good.

21/10/2025: I stayed there for a visit to the IEO. Excellent breakfast, and dinner is available. A bit dangerous due to its location right next to the road.

01/03/2025: abbiamo mangiato mooolto bene, siamo di assago ma abbiamo scoperto solo ora questo posticino tanto carino e accogliente, il poke è buonissimo ed era talmente tanto che ho fatto fatica a finirlo, quindi qui non si mangia poco ma SI MANGIA, ci torniamo sicuro good luck !!

01/11/2025: Very nice place to grab brunch! Ordered a bagel and it was very tasty, the portions are quite big though for my liking, and was more like a burger than a bagel, but with that said I still really liked it and will 100% come back to try more! Can’t give 5 stars because I wouldn’t say it’s exceptional or outstanding American breakfasts. But good overall. Atmosphere is nice, and there’s a lot of locations around town, making it a safe go-to food spot in Milan.

21/10/2025: If you're looking for a brunch spot in Milan that combines a welcoming atmosphere, delicious dishes, and impeccable service, California Bakery on Viale Premuda is a true gem. There were three of us, and the experience was excellent, from the moment we walked in until the last bite. The Food: Fresh, Tasty, and Satisfying. We ordered three classic brunch dishes, each prepared with care and attention: Eggs & Avocado: A beautifully presented dish, with perfectly poached eggs perched on toast and creamy avocado. The seasoning was balanced and the ingredients were ultra-fresh, for a healthy and satisfying result. Scrambled Eggs & Bacon: Fluffy scrambled eggs accompanied by crispy, flavorful bacon. A simple yet perfectly executed dish, with generous portions and the ideal balance between comfort food and quality. Red Berry Pancakes: The perfect dessert to finish. Light and fluffy pancakes, garnished with a cascade of fresh red berries and a drizzle of not-too-sweet syrup. The contrast between the warm pancakes and the fresh fruit was simply delicious. Each dish arrived at the table perfectly timed and with meticulous presentation, reflecting the kitchen's attention to detail. The menu offers an interesting variety, but these three dishes alone left us completely satisfied. The Staff: An Exemplar of Hospitality What truly made our visit special was the staff. From the moment we arrived, we were greeted with kindness and professionalism. The staff proved to be: Polite and welcoming, making us feel immediately at ease even during a busy time. Patient and attentive, courteously answering our questions about the menu and offering sincere suggestions. Available and thoughtful, always present at the right time, without ever being intrusive, and attentive to every detail of the service. It's rare to find a team that combines efficiency and human warmth so effortlessly. Their calm, smiles, and helpfulness added a touch of magic to the experience. Atmosphere & Location: The ambiance is inviting: soft lighting, wooden accents, and a relaxed atmosphere that encourages you to enjoy your time. Whether you choose a table indoors or outdoors, the setting is perfect for a chat with friends or a quiet, solo brunch. Viale Premuda is an elegant and easily accessible area, which adds to the experience. Conclusion: California Bakery on Viale Premuda isn't just a place to eat: it's a place where you feel welcomed. The food is excellent, the staff is extraordinary, and the atmosphere is warm and pleasant. Whether you're Milanese or just passing through, this place is definitely worth a visit for brunch. We'll definitely be back—and next time, we'll try the cheesecake!

04/12/2025: The products are really good, the service and location need to be reviewed.

07/10/2025: Half of the quality of a product lies in how it's served, another 25% in how it's presented, and the remainder in the actual quality—this, of course, for me. I'd say that Garbagnati, with the smiles and friendliness of its staff, has earned a good 50%.

10/12/2025: Found it a bit dirty, very good cheesecake but disappointing Chinese ravioli as if it were made in front of you but it was already ready and floating in water in a dense paste too

07/12/2025: Great place for a casual break.

29/11/2025: Was a really good experience. Easy to find . Walked straight in and got seated. friendly staff , gluten free pizza was amazing. Definitely recommend.

09/11/2025: I waited for two hours and finally the wrong order arrived

28/10/2025: The place hasn't aged well enough, almost becoming anonymous. The wine selection isn't bad, and the charcuterie and cheese platter is good. I'd improve the staff, who are quite cold and sometimes rude to customers.

28/10/2025: A well-kept and clean wine bar, with knowledgeable, friendly, and never intrusive staff. Excellent toast and pints, and not only that; excellent amber beer, a wide selection of wines, a lively atmosphere. I highly recommend.

15/10/2025: A bar like many others, lazy service, a croissant at the counter cost €2.80. Definitely never again.

20/09/2025: The coffee is good! On the face of it in every other way...

08/11/2025: I'm sorry to give this review but it's the 2nd time I've waited for 4 pizzas very late and very burnt improved for 4 stars

25/09/2025: Excellent pizza, lots of variety. Normal wait times, good table service. Low prices. Highly recommended. The only disappointment is that they accept tickets, but only paper ones.