I migliori ristoranti di cucina italiana in Milano

10/06/2025: Well… what can I say? We sat outside, on rather uncomfortable chairs, with a series of small and ugly tables in front of us, side by side, where it was difficult to find room for (wooden) plates and glasses. We ate pizza… crispy, Roman style (it's trendy). Good. We drank a passable Vermentino The menu was rather limited, even more so if you have problems with milk or wheat

28/05/2025: Bar, bakery, pastry shop: the best in the area. Greetings in particular to Gabriele and Mauro, see you soon!

05/09/2025: Good food, good price, for business lunches

11/08/2025: Excellent pizza. I'll be back for fish.

20/07/2025: A small, historic pastry shop on a neighborhood corner. The owners are welcoming and friendly, making it worth returning for that alone. The croissant is a bit pricey at €3, but the Porta Romana amaretti are delicious and I recommend them.

27/06/2025: Small but welcoming place, very friendly staff and simply delicious amaretti

04/07/2025: I ate a summer dish with red rice, mozzarella, tomatoes, vegetables and pieces of fruit. Very good. But the best dish was the second course, a spiced cockerel with herbs and potatoes. It was slightly spicy as I like it and very tasty, truly fabulous! I found the baked potatoes too cooked and too soft, the environment is a little spartan, they didn't put bread and the accessory with salt etc. on the table (?). The service was fast and the staff was friendly and kind, the prices were adequate for the quality. I will go back.

02/07/2025: EXELENT FOOODD!!!!! SUPER FRIENDLY STAFF!!!! Waitress with glasses recommended me pasta lunch…it was perfect! The best place to drink or eat in Milano. This place and staff feels like family to me:)

28/08/2025: We stopped today in Bareggio at the Trattoria Pizzeria Santo Stefano for a business lunch. The place was very nice, clean, and tidy. We opted for the fixed lunch menu, which included bottled water and coffee. For our first course, we had Zola risotto, and our second course was buffalo mozzarella with prosciutto, and beans with onions. It was all very good.

24/08/2025: We got two take-out pizzas and I can honestly say they're the best I've ever eaten in the area (especially since they arrived piping hot, just like in a restaurant!) 🍕

05/09/2025: I ordered two takeout pizzas (one was plain and still made with tomato sauce, but whatever). When I got home and opened the box, I noticed they were much smaller than normal (3 fingers on each side of the box). I called to ask if they had been mistakenly made baby pizzas, and the owner replied that they weren't baby pizzas; perhaps it looked small because the box was bigger, and that the dough was the same weight as a regular pizza (sure, but rolling it out much less isn't the same, nor is the amount of toppings on top). It's a shame because the pizza is good, but sometimes it would be enough to say, "Sorry, we'll be more careful next time" instead of, "Anyway, you have regular pizza dough, it doesn't make any difference."

03/09/2025: The food was poor quality, the price was too high. The service wasn't always friendly and polite. I wouldn't go back.

21/08/2025: We always have a great time. The waitresses are friendly and smiling, the food is good and varied, suitable for families with children.

04/07/2025: We only ate pizza, thin and crispy, for those who like it that way (I prefer it softer...). What left me perplexed was the final price: 2 pizzas + 1 appetizer, 2 medium beers + 1 water, a portion of chips, service charge for 3 people, almost €80... excessive in my opinion.

06/09/2025: Stopped by for an aperitif, the platter was modest in quantity, and both the food and drinks were expensive. I'm giving it three stars only for the initiative, but the only thing that's popular is the name.

10/08/2025: Looking for a place to have dinner, we found ourselves in front of the gates of this restaurant. Impressed by the setting and driven by hunger, we decided to go in. The welcome was friendly, and the menu surprised us: not classic farmhouse cuisine, but a thoughtful offering that needs to be understood and appreciated. The risotto was good, but perhaps it would have benefited from a stronger touch of acidity, like kefir might provide. The mezzelune were excellent. I noticed a slight lack of saltiness in the peas, but the full bite of venison and bitter salad restored the balance. We also tried the two vegetarian appetizers; the open piada was more convincing than the vegan zucchini, which, however, my partner, with a very delicate palate, appreciated precisely because the miso was well-balanced. Not a criticism, but a personal opinion. Overall, a positive experience. The only complaint concerns the wine: we were offered the house wine, which wasn't bad, but we would have appreciated a wider and more unique selection. If we return to the area, we will gladly stop again.

30/08/2025: Everything was delicious and the staff were really polite 👍

01/04/2025: The place is managed by staff who are equally helpful and professional, but unfortunately, the patrons are sometimes locals, including the usual disappeared. That doesn't mean you shouldn't try something for a drink at the Opel.

29/05/2025: The place is clean, small, really quiet (a little music would be good) and in a good zone, especially for those who want to get a classic "Italian apperitivo" after work. I tried what was most safe for me, with a gluten allergy; meat and zucchini. The meat was perfectly cooked, no strange sauce: just oil salt and pepper and super delicious zucchini! (32€+usual tax 2€+ water/wine) The waitress is speaking fluently Italian and English, very sweet and fast.

15/05/2025: Unfortunately the pasta was swimming in oil and the rack of lamb was a plate of soggy breadcrumbs. It took 45 minutes and the place wasn't busy.

23/06/2025: We took two pizzas and if we had bought two frozen pizzas they would have been better. Two medium draft beers that were sparkling water, very waterless beer. Burnt chips and I don't know what oil they could use. Paid 60 euros. We were speechless.

24/04/2025: I have been to this restaurant several times for business lunches and to celebrate birthdays. The owners are very kind and the service is very pleasant. I recommend dining outside, in the warm season, it is very pleasant, beautifully furnished. You can also bring your dogs with you. Fried food really deserves a lot.

26/08/2025: It's become our bar. They welcome you with kindness, delicious cappuccino, not to mention the aperitifs, fast service. Thank you for making our day better 😊😊😊😊😊😊😊

24/06/2025: 1) Pirlo with appetizers for €5 2) Girls (especially the brunette who has very similar ways of doing things to mine) wonderful, fast and very kind 3) everything perfect I have nothing else to say, except that I willingly walk 1h in total to come to you from via Milano more or less. You feel pampered, loved, and it's rare, I appreciate it a lot. 🙏🏻👩‍❤️‍👩 Thanks little ones. 💐

01/09/2025: Nice place, chic and quite elegant. The food is good quality, although the prices are truly exorbitant. The service leaves much to be desired, especially the cover charge. If you charge €3 for a cover, I can't believe they'd bring two slices of bread, not even for everyone, and that even water would be a hassle. Furthermore, there's little attention to service; dishes aren't brought together, and there are people at the same table who have finished their meal and others who haven't yet received anything. Moderate/high noise level.

28/08/2025: A rather chic, intimate venue. Cocktails start at €12, but they're generous, well-made, and beautifully presented. Until 8:30, you can eat at the buffet for just €16; otherwise, you can just have a drink.