I migliori ristoranti di cucina italiana in Lombardia

09/05/2026: Delicious pizza, the hydrolyzed dough is super light. The Bologna pizza is still my favorite, both the winter and summer versions. Bravo!

07/05/2026: The waiters are very kind and helpful

14/03/2026: Very good regional home cooking, the pasta is homemade and the polenta concia served with mushrooms or Endine blue is unrivaled. Very good game stew and interesting possibility of making a second or trio of dishes. Last thing, the Russian salad is delicious 🙂. Advised

14/03/2026: We went today and were thrilled! The game trio with polenta and mushrooms was fantastic. My sincere compliments. We highly recommend it.

02/05/2026: Excellent location, very friendly staff, delicious food

13/04/2026: A big plus for the central location. Outstanding dinners—worth another star. Friendly service, a hotel in my typical Alpine style. Ski storage, parking, beautiful mountain-style rooms. A great bar. Be sure to ask for a specific street entrance—only the one provided in the reservation email is acceptable; otherwise, you might get a fine for driving on an internal city street. I rate the hotel as divine!

09/04/2026: Hamburger rooster today, slurp....

31/03/2026: Excellent atmosphere, friendly and helpful staff, as well as very professional... very attentive to food intolerances... highly recommended

12/06/2026: I've never eaten a kebab like this. Perme, the best kebab in Bergamo.

12/06/2026: Lovely staff, great food. Would recommend!

06/05/2026: Good food, good portions, and a good price. Recommended.

06/05/2026: Special mention for this bistro, located near a popular tourist spot, yet hidden from the crowds. I found it through a Google Maps recommendation, and it was a great find. The food was excellent, and the service was attentive and top-notch. It's a hidden gem just steps from the metro.

18/05/2026: If you want courtesy, excellence in dishes and raw materials, expert sommelier and excellent wines on the menu

22/03/2026: I went with my family and we chose the gourmet menu. The place is very well-kept and has a quiet atmosphere. The wait staff is attentive and courteous. The food is quality.

14/05/2026: We couldn't have asked for more for our wedding! Rodolfo and Romina were incredibly helpful, perfecting even the smallest detail. From the aperitif, to the lunch, to the cake cutting, and the evening pizza party, everything was impeccable! The waiters were friendly, kind, and never intrusive. The food was so delicious that every guest complimented us on it, and we want to pass it on to Rodolfo: the porcini risotto was cooked to perfection and creamed even better, not to mention the meat that melted in your mouth; for the cake (on Rodolfo's recommendation), we chose a fruit Chantilly cream, which was also exceptional! A spectacular location with a breathtaking view that became even more magical at sunset. A special thanks also to Romina, the wedding planner at Castagno, for her attention to every detail and for accommodating our every request. You can see they have a lot of passion for what they do. Five well-deserved stars

13/05/2026: Dinner with friends. Informal, clean, and welcoming. Traditional cuisine with good-quality ingredients. Note that the menu includes some gluten-free dishes. Good value for money.

07/06/2026: We ate at this restaurant almost by chance. What can I say? The staff were very welcoming, the meat was delicious, and the prices were reasonable. I'll definitely be back when I'm in the area. Highly recommended!

30/05/2026: Second time dining here: - delicious appetizers with plenty of fried gnocco - amazing pizza - excellent service I highly recommend

24/05/2026: Villa Naj offers a gastronomic experience of remarkable coherence and mastery. The nine-course menu, built around local and seasonal produce, showcases confident creativity and impeccable technique. Each dish surprises, delights, and tells a story. The service, with its choreographed precision, accompanies the meal with rare elegance. The explanations provided with each course enrich the experience without ever overwhelming it. Special mention goes to the sommelier, whose discerning selection and passionate anecdotes open unexpected horizons on Italian and international vineyards. To celebrate three family birthdays, the establishment provided a truly fitting moment, combining warmth and professional excellence. This is an address that fully deserves its star and leaves a lasting impression.

13/05/2026: Excellent cuisine and top-notch service.

15/05/2026: I've been going there since I was little and I can't eat Chinese food anywhere else, for me it's the best in the whole area, the place is a little small but super welcoming, the staff is top notch they are very good

21/04/2026: Tried it for the first time with my wife. Quality food, served piping hot and very quickly. The staff were welcoming and friendly, and the prices were super affordable. I'll definitely be back.

12/06/2026: Among the best pizzas in Milan!

12/06/2026: Fantastic experience Exquisite food The staff is friendly and very welcoming Fast service The fish was really good Highly recommended

03/04/2026: In a tiny place. Interesting, quality dishes. A nice discovery. Warning: finding parking in the area is very difficult.

02/04/2026: Super friendly :)) and the food was excellent

08/01/2026: Original and flavorful cuisine in a lively and welcoming atmosphere. Attentive and friendly service, perfect for a fun and delicious evening.

04/01/2026: The deception of the senses and the triumph of taste: an experience that can't be photographed. As a Local Guide, my job is usually to show. But this time, I'll do the exact opposite: I won't post photos. > Why? Because the Chef's cuisine and the hospitality of the owners of "Diavolo L'Acqua Santa" are an experience that must be experienced with your own eyes, not through a screen. Posting a picture would be like revealing the secret of a magic trick before the show even begins. The Ambience: A perfect balance, as the name suggests, between the sacred and the profane, where the atmosphere envelops you and prepares you for something unique. The Cuisine: The Chef doesn't just cook, he displays extraordinary technical and creative skill. Each dish is an explosion of expertise and passion. The owners, people of rare human and professional caliber, guide guests on a journey where mediocrity is out of place. My advice: Don't look for previews. Book, sit down, and be surprised. Whatever you choose from the menu will be exceptional. True luxury today is surprise, and here, magic truly happens. 🎩 Mariano Navetta

05/06/2026: Sardinian kitchen very simple and very tasty all super fresh

02/06/2026: I dropped in because it was close to my hotel. The restaurant was very lively, and the staff were working efficiently. I went after 9 PM, and it was full; it seemed that the locals had made reservations before coming. I waited about 15 minutes before I was seated. I was grateful that they managed to find a table for me. For the food, I chose ingredients from the display case and asked them to make spaghetti with them, and they happily accommodated my request! I was able to enjoy incredibly delicious king lobster spaghetti and sea urchin spaghetti. I also became friends with the locals at the next table, and they shared their recommended dishes with me. The wine was also delicious. This was undoubtedly the best restaurant I ate at in Italy. I definitely want to go again.