I migliori ristoranti di cucina italiana in Lombardia

11/06/2026: A simply fantastic evening at the Blue Note in Milan! The New Orleans show with the jazz group Breezy was captivating and exciting: for one evening, we truly felt like we were in Louisiana. Authentic jazz, masterfully played by highly talented musicians, conveying energy, passion, and atmosphere. The dinner was also excellent, with carefully prepared dishes and service worthy of the evening. An experience I highly recommend to all lovers of good music and authentic emotions. We'll definitely be back!

11/06/2026: Nice place. Good music. Reservations are required, even well in advance. Reasonable prices. It's okay. Lively area.

02/06/2026: We had a delicious meal for little money with the four of us.

02/06/2026: Beautiful view and delicious food.

31/05/2026: Excellent pizza, fast service, qualified staff.

31/05/2026: New beautiful headquarters and same quality

08/06/2026: Excellent traditional Cremonese cuisine. Traditional dishes are well executed. The Marubini pasta in broth and the boiled meat are excellent, and must be paired with Cremona mustard. This is a traditional, well-kept restaurant in true Cremonese style. Excellent value for money. Highly recommended. Friendly and professional staff.

07/06/2026: I had lunch today at this wonderful inn, where the food is divine, served by an all-female staff who are very attentive and kind. Furthermore, this inn is beautifully furnished, a little jewel of the past, a well-deserved 5-star rating.

11/06/2026: Seriousness 0 and desire to work below zero take the piss out of people that there is no electricity and then they churn out pizzas tell them that you only want to make a number of small pizzas and you keep the place private crazy things

11/06/2026: Special pizzas, fabulous dough, excellent product quality, I will definitely be back!

10/05/2026: Good value for money Authentic and tasty dishes

10/05/2026: We chose Agriturismo Cascina Riazzolo to celebrate our wedding, and we couldn't have asked for anything better for such an important day. The location is stunning, surrounded by greenery and with a warm and welcoming atmosphere that won us and all our guests over. The food was truly excellent, carefully prepared, and enjoyed by everyone throughout the day. A special thank you goes to all the staff, always kind, helpful, and professional. We felt welcomed, cared for, and made to feel at ease at every moment, and that's something we'll always cherish. Thank you for making our wedding even more beautiful and unforgettable. 💛

06/05/2026: Beautiful and delicious experience... warm, typically Roman atmosphere, excellent dishes, close to those eaten in Rome... friendly, friendly but professional staff, well done

05/05/2026: Really not very good. Pasta too much al dented in a lake of tomato sauce. Possibly the same sauce used for the meat course. This was huge and the oxtail tough, it needed at least another hour of cooking. The lamb was definitely sheep - very old animals.

05/04/2026: Excellent rooster, young, helpful and energetic staff, definitely worth returning!

01/04/2026: The chicken was good, as were the sides. The atmosphere was pleasant, relaxed, and unpretentious. Attentive and friendly staff.

02/05/2026: It's now a regular stop whenever I'm in Mortara for work. The pizzas are truly fantastic, delicious, and plentiful! The service is quick and very friendly. The restaurant is beautifully decorated and has a great atmosphere. Lastly, of course, the strategic location across from the train station is worth mentioning. I will definitely be back again and again! Highly recommended!

24/04/2026: On someone else's recommendation, I went to Roma restaurant in Mortara for lunch. My colleague and I had the daily menu. I tried the monkfish fusilli, smoked beef with cherry tomatoes and parmesan, water with sautéed chicory, coffee, and amaro, spending a total of €19.00. I must say I ate well and the dishes were delicious (the only complaint was the pasta, a little overcooked, but good). I went for lunch on a weekday. Good value. Based on my experience, I recommend it.

17/05/2026: If you love food, go elsewhere. A charming place, friendly staff, it could have been a good experience. The menu offers two tasting menus, and the à la carte menu offers limited options. Cod, chicken, or asparagus with egg are the main courses. With some difficulty, I choose two dishes, and my husband three. My hesitation? €174, €27 of which was for five egg-stained asparagus spears and four almonds. I heated up my dinner at home to fill my stomach after drinking wine. After expressing my disappointment, the well-fed chef (does he eat at his mother's?) told me I should have had the first course. Clearly? For €27, five asparagus spears... what a pretension to think there was more on the plate. Consider that for the legume salad you see in the photo, they asked us if we wanted a half portion: what would they have served us? If you're on a diet and have money to waste, go for it.

16/05/2026: We had the tasting menu, which was considered and delicious. Would strongly recommend!

16/06/2026: Great ambience, Italian in presentation

16/06/2026: Very nice service, they didn't have a problem when my friends and I wanted to change tables so we could sit together. I had the fish, and I haven't had it this good in a long time. I recommend it.

16/06/2026: A charming, expertly run restaurant with tasty and carefully prepared local cuisine and excellent wines recommended by the owner.

10/06/2026: I think it's been over 20 years since we've been in Franciacorta. It's never disappointed, and every time I say to myself, "I have to come back more often." A beautiful and original place, attentive and knowledgeable staff, excellent cuisine, and fair prices. Grazia is always very nice and kind. Thank you.

02/05/2026: Excellent welcome. Friendly staff. Excellent and plentiful food. Excellent value for money. Elegant, welcoming, and clean restaurant. We will gladly return.

26/04/2026: Tasteless and overpriced. We ordered two casoncelli and a fresh pasta dish with farmyard ragu, and two main courses of rabbit and roast, which were advertised on the menu at €16. They asked us if we wanted polenta taragna instead of traditional polenta, which we agreed to. When the bill came in at €100.50, the price for the polenta taragna was a whopping €6 per dish. Exorbitant!

13/03/2026: My mother....fantastic 👌😋 Toppppppp

20/01/2026: We stumbled upon it by chance. I found the place to be really well done, rustic yet modern and bright. The menu is different from the usual Bergamo fare: you'll find fish or meat tartare, but also pasta and beans, pumpkin, and meat with Brussels sprouts—in short, not exactly everyday food. For those who know and appreciate wine, this is the place for you. Pleasant and professional service. Conclusion: Nice place Good food Fair price.

14/06/2026: Quiet atmosphere, quality food, extra portions and excellent service

13/06/2026: I ate well, excellent cold cuts, very good as well as the cheeses, the crumbled meat excellent, the only flaw was the sorbet I didn't like, the rest was exceptional, everything very good, I highly recommend it