I migliori ristoranti di cucina italiana in Lombardia

11/10/2025: Their immense availability and kindness, despite many problems due to my schedule, they met me and found me several solutions. The products are excellent. Thanks again.

05/10/2025: Amazing, it costs nothing, I almost feel guilty.

19/09/2025: I have been to Gautiersoho - but this was truly amazing. In fact I wasn't that hungry even so just went with the four dishes and it was truly an experience. Each dish was beautifully made with wonderful flavors.

16/09/2025: Quality and professionalism are guaranteed at this famous Michelin-starred restaurant. Dishes vary with seasonal produce. The service is discreet and impeccable. The flavors are sometimes a bit too bold for Leeman's cuisine. But that's okay, experiment!

30/09/2025: We only stopped for coffee. There was room to park (plus there are two small parking lots nearby). Nice coffee, friendly staff, an absolutely knockout view.

30/09/2025: Breakfast with a view! We'd love to come back. Super friendly service! And delicious croissants.

14/09/2025: Wonderful place! We ate a delicious pizza on a Sunday evening. Like being among friends!! Beautiful

02/08/2025: I found this restaurant with the help of Google. I felt very well, I had a good lunch, the food was excellent. I appreciate your coffee.

17/09/2025: I truly enjoyed this restaurant. Both the interior and exterior design, the delicious food, and especially the excellent staff made our evening unforgettable. I highly recommend it.

13/09/2025: Great Pizza & Lovely Service. Awesome selection of Franciacorta 👏

30/09/2025: The menu is small and deliberately focused, serving primarily regional dishes from the lake. Each dish is excellently prepared, precisely seasoned, and beautifully presented – with rather fine portions that match the elegant style of the establishment. The ambiance is very stylish and sophisticated; the seating is exceptionally comfortable and you feel well looked after. The service is friendly and generally good; I was particularly pleased that one dish – due to being oversalted – was not charged for. Occasionally, a little more attention would have been appreciated, as the drinks I ordered took a long time to arrive, and I had to ask two or three times for a return. Nevertheless, for anyone who appreciates elegant cuisine with a regional focus and fine portions, the Glisenti restaurant is a clear recommendation.

28/09/2025: Beautiful place, great service, great lunch.... thank you!

11/10/2025: We were very surprised, positively.

02/10/2025: The best restaurant on Lake Garda, with a very friendly and attentive chef, lovely staff, and incredibly good food, whether starter, main course, or dessert. Top quality and highly recommended.

30/09/2025: What a pleasure; truly Italian atmosphere, nice and attentive staff, tasty food, reasonable prices. Highly recommended. Remember to book preferably 2 nights ahead.

29/09/2025: Exquisite food, very friendly service and a great atmosphere.

17/10/2025: Raul and his team are simply fantastic. Super friendly and always in a good mood, no matter how busy the restaurant is. The pizzeria is always very busy, yet thanks to the team's excellent organization, there's hardly any waiting time. The price-performance ratio is fantastic! We visit Tignale several times a year, and Pizzeria Al Torchio is by far the best pizzeria in the area. Our entire family, including our grandson Luca, are now regulars there when they visit Tignale. Anyone in Tignale should definitely visit Pizzeria Al Torchio. Hans and Petra

16/10/2025: After a Vespa ride through the Forra, we decided to try this restaurant. The staff were very friendly and professional, and the traditional dishes were plentiful and delicious. We'll definitely be back.

16/09/2025: The ambiance is meticulously maintained! Wide selection of burgers, including many vegetarian options. Excellent quality, very friendly and attentive service, even during the meal. I'll definitely be back.

13/09/2025: We never would have expected such a fantastic restaurant to be hidden in this industrial area. They had probably the best beef tartar and the best burger I've ever eaten. The tiramisu and Aperol were also simply amazing. The service was super friendly, and the restaurant had a truly stylish interior. Highly recommended!

02/10/2025: Small, delicious and homely restaurant, The owner provides very good service, delicious food. In the Chinatown district of Milan

02/10/2025: Phenomenal! In 10 days in Italy, this was without a doubt the best meal!

14/09/2025: The Caesar breadsticks ❤️ FANTASTIC!! The owner is serious and knows his stuff. Spectacular food. Extremely attentive service. I highly recommend them!! Every time I go back, I feel at home!

11/09/2025: 100% recommended, a delicious place to eat, and the service is on par with the place, very friendly people.

11/09/2025: really cozy & friends staff. the food is top notch for sure

02/09/2025: The piadinas are very good. It's a shame that more than once I've arrived there and found it closed: they never update their hours on Google.

16/09/2025: A Serendipitous Discovery at Papilla Milano After a grueling 19-hour journey from Miami to Milan, exhausted and jet-lagged while helping my daughter settle in for her studies at Bocconi University, we stumbled upon Papilla Milano purely by chance. Despite my meticulous research for authentic Italian dining spots—this wasn't on my carefully curated list—sometimes the best discoveries happen unexpectedly. Don't let the modest exterior fool you; this apparent "hole in the wall" opens into a spacious, welcoming restaurant. The staff immediately embraced us with genuine Italian hospitality, patiently guiding us through their menu when I explained our love for Italian cuisine and requested recommendations. We began with their Crunchy Cloud—a revelation of 150 g of Burrata di Andria encased in golden, crispy breadcrumbs, accompanied by rich tomato sauce and aromatic crispy basil. The contrast between the molten, creamy burrata and its crunchy shell was sublime. The Fried Mozzarella featuring Agerola DOP mozzarella was equally impressive—perfectly breaded and fried to achieve that ideal balance of crispy exterior and stretchy, melted interior. The star, however, was the Romana pizza. As a Neapolitan pizza enthusiast who recreates these masterpieces at home using Italian flour and San Marzano tomatoes, I can confidently say it ranks among the finest I've ever experienced. The cornicione boasted that coveted crispy-yet-fluffy texture, while the Agerola DOP mozzarella, Sciacca anchovies, oregano, black olives, and capers created perfect harmony—each ingredient distinct yet complementary. Even my request to omit tomato sauce was accommodated without hesitation. Sometimes the most memorable meals come from abandoning rigid itineraries and trusting serendipity. Thank you, guys, and we will definitely be back soon every time we are back in Milano.

16/09/2025: Virginia is a very good professional, pro-acitve and very friendly! The pizzas are also amazing! 😻