Excellent restaurant, impeccable service.
Francesco Mazzoldi
.
10 Maggio 2026
10,0
Great atmosphere, excellent service, and fabulous food. It's also very clean and has plenty of parking.
Udo Prophan
.
10 Maggio 2026
10,0
We had a very good meal here. Delicious wine, good service – everything was perfect.
Martina Schnatz
.
03 Maggio 2026
8,0
Everything was delicious, especially the Pizzoccheri! We'll be back soon.
Francesco Patrone Raggi
.
03 Maggio 2026
10,0
Everything was excellent, the staff were friendly. The pizzoccheri were top-notch!
Saverio Macaluso
.
02 Maggio 2026
10,0
Excellent typical Valtellina restaurant in Teglio. Traditional, carefully prepared dishes. Generous portions and excellent quality! The staff were friendly, knowledgeable, and quick with their service. We enjoyed a schiatt appetizer with a side salad and excellent homemade pizzoccheri. They were paired with a good Sassella. The restaurant is easy to find and has ample parking.
Highly recommended!!!
Mauro Broglio
.
28 Aprile 2026
10,0
A very refined and charming restaurant. The welcome was very friendly. Sometimes you return because when you enjoy a place where the food is good, it's worth it. Lard flavored with herbs from the Rendena Valley and classic pizzoccheri from Teglio.
Salvatore Venturino
.
13 Aprile 2026
10,0
We decided to try I Tigli on the recommendation of the owner of our accommodation and were undoubtedly very satisfied with the quality of the dishes we chose (the Pizzoccheri dell'Accademia were excellent, as were the cream of peas with cuttlefish and the Venere rice cloud, as well as the grapefruit sorbet), all prepared with care and quality ingredients. However, we cannot say we found the staff to be welcoming, as they seemed rather cold and aloof, whereas in previous days we had found more warmth from the people who live and work in public establishments in Teglio.
CRISTIANA GOZZI
.
10 Aprile 2026
6,0
The sciatt and pizzoccheri were excellent. Good wine list. The desserts were also very well-prepared. The service was friendly and attentive.
Francesco Brenna
.
09 Aprile 2026
10,0
I 100% recommend this place. We had the tasting menu, which was excellent! They pay special attention to celiac customers. The gluten-free pizzoccheri and sciatt are truly delicious, but you need to reserve a table. Friendly staff and fast service. It was a pleasure.
Anna Ardine
.
06 Aprile 2026
10,0
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