I migliori ristoranti di cucina italiana in Parma
782 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
6,7
74 Recensioni |
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Birra & Schiaccia
Parma
01/05/2025: Schiaccia super, impasto buonissimo e digeribilissimo (cosa molto importante), non ti viene un attacco di sete dopo averla mangiata, anche col crudo, perché gli ingredienti sono eccellenti e la schiaccia è lievitata benissimo, birra ottima.
Personale fantastico.
Bisogna assolutamente fare una tappa qui quando si è in visita a Parma.
31/03/2025: Sconsiglio vivamente, schiaccia novità € 8,50 condita con crudo di Parma (2 fette) scaglie di parmigiano e pomodorini (sul menù). A parte la quantità, la qualità dei prodotti scadente! La birra piccola da 0,20.
La ragazza che ci ha servite disponibile e gentile!
6,7
103 Recensioni |
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Piada Point
Parma
11/06/2025: Piadina romagnola in Parma. Excellent and plentiful.
22/04/2025: Clean place, good piadina and open kitchen.
I absolutely recommend it even for a quick lunch/dinner!
6,7
284 Recensioni |
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Fior di Gelato
San secondo parmense
15/05/2025: Very good ice cream and very kind staff!
13/05/2025: Excellent ice cream, I would eat it all the time!!
I advise those who write negative reviews to think twice before criticizing the staff, who put all their effort into serving the customer. Then criticizing girls who have been working for a short time just because they are focused on what they do so as not to make mistakes, outlines the small-mindedness of people who are now only capable of judging without thinking that we all started working and made mistakes over and over again, that's how we learn. Rudeness is one thing, shyness is another.
For me, the best ice cream shop in Parma and its province 💪
6,7
263 Recensioni |
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Magnosfera
Parma
15/06/2025: Everything was excellent, compliments to the chef! Very kind cashier and also the girls for the dishes. I only complain about the fact that if the take-away film is not placed well it often causes oil to leak out, but after a mess with spaghetti garlic oil happened, I ask to put a little oil and "this problem" is solved. They have the patience to tell me whether or not lactose, dairy products or milk derivatives are present, which I avoid due to the intolerance I have. I feel good and when I have it
Occasionally I'll be back for takeaway menu. Excellent chef
07/05/2025: Large self service for a quick lunch
6,6
100 Recensioni |
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Ristorante Euridice
Parma
18/05/2025: Accoglienza e professionalità dello staff eccellente , servizio veloce e impeccabile. Qualità dei piatti ottima , filetto di manzo da dieci e lode.
13/05/2025: Sono tornato dopo anni in questo ristorante per una cena in famiglia.
Speravo in una serata tranquilla ma purtroppo la sala interna è molto rumorosa . Una grossa tavolata che poteva essere sistemata al piano superiore disturbava molto .
L'interno è da evitare.
Per il resto ; servizio 7 ,menù 5 incompleto e con poche scelte ,antipasti da rivedere , grigliata di pesce 25 € mediocre .
Carta dei vini incompleta e dai prezzi medio alti . Non penso di ritornare anche se la lochetion è invitante .
6,6
109 Recensioni |
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Arca Del Molinetto
Parma
24/06/2025: Perfect for those looking for a pleasant and relaxing experience in a well-kept environment.
26/05/2025: Excellent food and very friendly staff moderate prices I recommend it
6,5
106 Recensioni |
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Ristorante Campanini
Montechiarugolo
03/05/2025: Like being in Monte Carlo at the yacht club
21/04/2025: Old time restaurant. Genuine food, service that could be improved a little
6,5
100 Recensioni |
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Agriturismo il Salice
Tizzano val parma
07/06/2025: We came to this agriturismo for lunch. The dishes are very simple, like tortelli di erbette (good but nothing special) or roast porchetta (exceptional). Top location, but prices are really inflated for what the place offers, the largest menu with three bottles of wine for 8 people is €45 per person.
06/06/2025: Enchanting farmhouse, very kind and helpful owner
6,5
200 Recensioni |
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Trattoria 4 Stagioni
Salsomaggiore terme
24/02/2025: Il posto è semplice ma carino con personale molto disponibile. Il menù è basato su funghi e tartufo e da paste fresche come tagliatelle, gnocchi, ravioli. Ho pranzato molto bene, ottimi anche i dolci. Quello che ho apprezzato maggiormente è stata la cortesia del personale che mi ha proposto un cambio piatto senza che io mi lamentassi di nulla. Difficile trovare persone così gentili.
22/12/2024: Buon ristorante, peccato:
1) non abbastanza riscaldato
2) pizzaiolo che maneggia lo smartfone ... va in bagno e torna in fretta!!!!
3) tempi di attesa lunghi
Basta poco che c'e vò.
6,4
494 Recensioni |
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Gelateria Harnold's
Parma
03/05/2025: Traditional italian ice cream (gelato), there are small benches where you can sit, it works around midnight, variety of favors
6,4
101 Recensioni |
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Tre Pozzi
Noceto
22/06/2025: PREMISE - My opinion refers only to the restaurant, as the property had redirected us to the B&B In Villa due to a fault in the air conditioning system here. Correctness had already paid off.
The restaurant - in a strategic position, let's say, as it is located on the Via Emilia - has a large parking lot where you will find both guests' cars and transport trucks. The interior left me perplexed at first: decidedly old and very used and worn furniture, walls with heavy stucco brushed reliefs from the 60s/70s as was everywhere else.
However, shortly after I deliberately changed my reasoning: what do you go to a restaurant for, immodestly quoting the great critic Valerio Massimo Visintin? To EAT, well hopefully and here everything goes in this direction. If instead you are looking for or love fluff - conceptual and gastronomic visual - go ahead and try the sad multi-starred ones.
Not a brain-twisting menu, 5/6 courses for each proposal from appetizers to desserts, substance, quality, small touches of elegance to be sought rather than ostentatious, local products, excellent cuisine. Sometimes you wait a long time between one course and the next but this too is, must be a reason for reflection, as everything is expressed, everything is taken care of, well advised and served. A second course shared with my wife has practically become a large portion per person. I mention among the choices: river shrimp in a bed of basil mayonnaise, anolini stuffed with parmesan in broth (hot, very welcome despite the African temperatures of these days), Parma ham with fried cake which is none other than the classic gnocco or cencio called Tuscan style, very fresh and tasty tortelli d'erbetta, tagliolini with red mullet ragù and light tomato (!), stellar desserts with the plus of a small plate of petite patisserie in addition. Good cellar and offer. The service is kind, present, polite and efficient, the prices absolutely in line with those in the area and very convenient for what is offered.
22/06/2025: Terrible hotel!! Reception closes at 11pm, poorly furnished rooms... condensation in the bathroom, embarrassing breakfast
6,3
53 Recensioni |
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Progetto Latte
Parma
03/02/2025: Kind salesman..
Quality products
22/12/2024: Sorry but I have never seen so many customers at Progetto Latte as this Christmas! Management at the highest levels! I see
leave Progetto Latte, customers with a satisfied smile! Deserved success!!! Well done Nic!!!
6,3
83 Recensioni |
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Laghetto San Cipriano
Roccabianca
24/05/2025: New owner since spring 2025. Young guy who is really enthusiastic and making great improvements to the place. Made us fresh brioche buns in the morning. Stayed for one night with our caravan. Highly recommend having a meal and staying for the night. Could use a nice big sign at the road saying it's a camping place, to make sure you don't miss it!
05/05/2025: Aperitif with friends, we had a very good time, recommended!