I migliori ristoranti di cucina italiana in Modena

16/12/2025: The pizza isn't bad, but the atmosphere isn't very welcoming.

11/11/2025: The atmosphere is very average, it's more of a fast food place than a restaurant. But that doesn't change the fact that the food is of a very high standard.

05/11/2025: We were in Gallipoli on a tour of Sardinia and had dinner at this typical restaurant. Everything was delicious, and we had excellent service. I recommend everyone visit Gallipoli and stop at this truly interesting restaurant.

20/10/2025: We visited Rubino restaurant in Gallipoli while trekking in Salento; it's an excellent place for a seafood dinner. The atmosphere is elegant and welcoming, suitable for both couples and friends. The seafood is fresh, well-cooked, and carefully presented. The staff is friendly and helpful. I'd say it's a solid choice for quality seafood in the city.

03/09/2025: It's my FAVORITE restaurant, my favorite place, where time stands still and the rest of the world stays outside, a refined and sophisticated place. As soon as you walk in the door, you're enchanted by the display case and the assortment of cheeses and cured meats. The restaurant has been selected nationally to organize high-level events. Stefano is wonderful, kind, helpful, highly knowledgeable, the perfect host 🤩 It's a family-run business and you can taste it in the flavor of their dishes.

23/08/2025: The Simposio dei Sensi, a place that won me over. Refined, welcoming, with particular attention to the choice of raw materials. Upon entering, you're enchanted by the two refrigerated counters, one stocked with a carefully selected cheese selection and the other with a unique selection of cured meats. There's no menu; the waiter will tell you about it because it changes so often. WHAT I ATE: I chose the tortelli filled with Stilton, a French blue cheese, served on a bed of pumpkin cream with raspberry drops. A very balanced and delicious dish. Next, a shin of patanegra (a type of ham) on a bed of mashed potatoes—it was simply delicious. The manager, on his own initiative, brought us a small tasting of Roccaverano robiola and Grigentana goat cheese with lavender honey—a true delicacy. For dessert, a crème brulee—perfect. ● WHAT I DRINK: On the owner's recommendation, I drank a 2021 Pletter Lagrein from Cesconi, a wine that paired perfectly with the dishes. Excellent choice. ● VENUE: The place is very welcoming with a very relaxing atmosphere. Not at all noisy. ● STAFF: The service was impeccable, the waiter very attentive and made us feel at ease. ● PRICE: The price of €95 per couple was reasonable considering the quality of the dishes and the service. ● TIP: If you're looking for a place with high-quality traditional cuisine, where the ingredients are carefully selected, Simposio dei Sensi is an excellent choice. Try it! The place is only open on Friday and Saturday evenings, so book in advance.

19/03/2026: Closed for holidays, reopens on March 24th

07/02/2026: If you eat here at midday you eat well, you have to arrive very early or book

07/03/2026: Everything was good and the service was precise and fast.

20/02/2026: It's been a long time since I've had such terrible service. The waiters take food away and add it without warning. During the wine tasting, the owner spilled it on the table because she was paying attention to another table. Finding frozen side dishes on the menu is absurd given the setting and prices. The grilled vegetables were served in ridiculous quantities without any condiments. The meat was served in the same way, without even bringing a proper knife. ANOTHER BAD MARK FOR A PLACE THAT, FROM THE REVIEWS, SEEMED TO BE QUITE A DIFFERENT PLACE.

08/03/2026: Everything was very good and well-served. The staff were kind and friendly.

17/01/2026: Great experience! The fish was incredibly fresh and cooked to perfection. The dishes we ordered were tasty, beautifully presented, and generously portioned. The service was friendly and attentive, and the atmosphere was welcoming and relaxing. The quality/price ratio was also excellent. Highly recommended, we'll definitely be back! ⭐⭐⭐⭐⭐

06/04/2026: Terrible experience. I took my kids for a piadina, and I had to pay a cover charge for a glass of water. But you can...

04/04/2026: A vast selection of piadinas, with extraordinary gluten-free preparations made with great care and attention. A relaxing atmosphere and delightful staff.

04/01/2026: A truly wonderful surprise in Mirandola! Fresh products, well-prepared. Dishes that are both pleasing to the eye and the palate. Keep up the good work. Highly recommended.

31/10/2025: Spectacular dinner, excellent service, intimate and classy atmosphere.

12/03/2026: A good trattoria, with delicious dishes featuring mushrooms, truffles, and local produce. Excellent service, basic but clean and comfortable rooms. Free Wi-Fi. Highly recommended.

08/03/2026: But Mamma Teresa, we went to lunch today, 16 bikers and zavorrine. The menu was excellent. For the service, I compliment the waitress Cristina who served us. She was brilliant, she deserves the award. 👌✌️ I recommend it to everyone.

02/03/2026: I went for lunch yesterday, during a visit to the Ferrari museum. Everything was perfect. Excellent staff. Very detailed explanations, as I'm gluten-intolerant. The owner and the waitress offered me a limoncello on the house. I declined because I have to drive and don't drink alcohol. However, I thank them for their courtesy and helpfulness. If I have the opportunity to be in the Maranello area, we'll definitely see each other again. Keep up the good work. Best regards.

08/02/2026: Delicious pizzas, thin and easy to digest, the risotto is very popular, informal and welcoming atmosphere, courteous and fast service, fair prices, recommended.

05/03/2026: Opposite Vignola Castle is this small, well-run restaurant, offering excellent food and top-notch service, which is very friendly and knowledgeable.

28/02/2026: Beautiful, welcoming, and well-decorated location. The service is courteous, discreet, and fast. The Neapolitan-style pizza is excellent. The price is fair. The seafood is definitely worth a try.

13/03/2026: Terrible service and mediocre food quality. The first course arrived at 2:40 PM and the second course at 3:50 PM. It's a shame, expectations were sky-high.

06/03/2026: Great place, the food here is really good and the people who work there are really good. I recommend it to everyone.

07/03/2026: We took advantage of the takeout service as we were in a camper... gnocco fritto, tigelle, and tagliatelle with ragù were EXCELLENT!! Well done and thank you!!

07/03/2026: Typical as it once was, you eat well and at a good price.

11/01/2026: It's a small restaurant where you have to book in advance, otherwise you won't be able to find a table. The food is excellent, with tasty, traditional dishes, generous portions, and very kind and helpful staff. I recommend this place to anyone who loves traditional local cuisine. I always come to visit them every time I come to Modena.

11/01/2026: If you go to Modena go there, friendly staff especially the waiters, delicious food...it's worth it...30/40 euros per person

17/03/2026: Excellent restaurant with excellent food. Impeccable service. The only downside is the smoking area in the small hallway just outside the first door, which makes it hard to breathe when you leave!

17/03/2026: Everything was perfect. Simple, delicious food. Welcoming atmosphere. Very kind staff. Passionate about your work always makes a difference.