I migliori ristoranti di cucina italiana in Modena

20/06/2025: Rosso Rubino evening with tasting of their wines ......TOP welcome, courtesy and quality of food. We also bought the wines

19/06/2025: Excellent lunch and great service

23/04/2025: Excellent in all Quality Service Sympathy On to the next one

22/04/2025: Simple and quiet place. Convenient parking. Friendly staff. Dishes slightly expensive compared to the portions they served.

28/06/2025: First of all, it is a take-away pizzeria where you can eat at the tables provided. I must say that it is certainly not the best pizza I have eaten but not bad either but, importantly, among the most digestible ever. Every now and then they sin with the ingredients that on a pizza, I'm sorry, are immediately identifiable. Then, it must be said that the owner and the girl who does everything put their own into it, kind and helpful.

22/06/2025: Best pizza between Modena and Reggio! Very kind and friendly staff

30/07/2025: The experience at 059 was one of the best of my life. The aphrodisiac smell of porcupine pizza wafting through my humid nostrils was comparable only to the feeling of beating a boss in a FromSoftware game. I therefore give the food 5 stars, but the service, very friendly and polite, reminded me of my time in Vietnam, where all the soldiers tried to please the major, and in a restaurant, the major is you at the service, so 5 stars. Now let's get to the ambiance, beautiful in every way, a mix of tribal and Maori. There was, however, a broken piece of ornamentation, so I give the ambiance 4 stars.

25/07/2025: Well-made pizza, a little thicker, Neapolitan-style, topped with good ingredients and cooked to perfection. Exceptional pizza, which is not uncommon in the Modena area. The place is well-kept, without being extraordinary. The staff is courteous and friendly, nothing to complain about. Well done.

19/07/2025: Excellent cuisine, friendly service and excellent value for money

06/07/2025: This is the second time we've been there and we'll definitely be back. Great pizza but this time we had spaghetti with pistachio cream. Exceptional. I was afraid they would be cloying and sweet but the very tasty bacon balanced the taste. Very friendly service. Also suitable for children.

10/08/2025: Excellent food, excellent service, excellent atmosphere and lots of courtesy

21/07/2025: Nice and spacious place. I stopped by with two friends for lunch and we had a really good time: set menu for about €15 per person, generous portions. It's ok.

16/06/2025: location nothing to say quite nice place the staff who were not very professional lack of disposable glasses showed up with a marker to write the names on the glasses. carafes with more ice than drink miserable portions agreed on an aperitif in the end an aperitif came out the appetizers were not great we were 30 people the fresh fruit was served with the peels bad experience celebrating the 25th wedding anniversary and in the end the bill was quite substantial for what we ate if things went as they were supposed to I had 2 other events it means I will look for another location

10/05/2025: The grill was a bit poor both in terms of type of meat and quantity. The tortelloni are good and the right quantity. Excellent service, a smiling and very nice girl served us!

10/08/2025: Excellent pizzeria and restaurant, serving typical dishes from the Modena Apennines, with excellent quality, a stunning view, and very friendly and helpful staff and owner. When open, there's an ice rink attached to the building, so you can enjoy a nice skate to help digest your dinner. Highly recommended! 🔝

09/08/2025: A lovely pizzeria restaurant where you eat very well, excellent value for money, the owners and staff are friendly and very kind!!!

06/08/2025: I only ate pizza but it was very good and the price was right.

15/07/2025: I'm not giving it a star just because of the owner's kindness and smiles. To cut a long story short! We asked for wine five times from three different waiters and waited 30 minutes for it to arrive. The slightly pushy blonde waitress complained loudly four times about the place she works at, adding, "If I were in charge, it would be different." This was very unprofessional. The food wasn't particularly good, and some of the entrees weren't good at all. The service was extremely slow, even with half the room empty; 45 minutes passed between dishes. I must have been sitting for a good three hours for lunch. The atmosphere is vintage but very clean, and the prices are average. I highly recommend reorganizing the service and, if necessary, retraining or replacing the somewhat arrogant staff.

23/03/2025: Great breakfast and excellent service

23/02/2025: Bar as always excellent but always crowded noisy like today Sunday full, it is not suitable for people who want to talk in peace but with friends Okay you can sit outside there is a pergola. Or passing through, recommended among friends

04/05/2025: Pranzo con amici.Locale molto semplice e arredato in modo spartano.Molto veloce il servizio.Ottimi piatti tipici della cucina emiliana.Croccanti le tigelle e squisiti i salumi.Dolci nella norma, come il conto.

24/04/2025: Personale cordiale, bella location, cibo di qualità ad un prezzo molto corretto. Piatti locali buoni e la carne ottima. dessert apprezzati

15/02/2025: We had dinner at this restaurant for the first time and it was a wonderful discovery. Food with high quality raw materials and dishes that enhance the flavours. The staff were friendly and helpful.

06/02/2025: Mediocre atmosphere and food, perhaps in summer the atmosphere in the internal courtyard is more pleasant. Friendly staff, but a stool for the ladies' bags was not offered. 23 minutes of waiting between starter and first course is too long. Catalan cream served in a first course with a huge quantity. Mango sorbet consisted of a huge tasteless ball of some sort of ice cream. Glass of wine with quantity much less than average and normal.

13/07/2025: Simple and refined atmosphere, discreet and very helpful staff. Very good fish-based dinner.

08/05/2025: Quando abbiamo voglia di trattarci bene, andiamo in questo elegante locale dove troviamo piatti, dal pesce alla pizza, sapientemente preparati con materie prime freschissime. Ogni serata diventa perfetta coccolati da Roberto e il suo staff attenti ad offrire un eccellente servizio, sempre all'insegna dell'alta cucina.

20/07/2025: Camatta's Antica Bottega is a magical place, where you can breathe in the air of times gone by... it's like stepping back in time... to a time when life was good! Paolo, the owner, is a true gentleman of the past: kind, friendly, and charming, he knows how to put his customers at ease. If you want to eat truly special and unique crescentine with quality cured meats and cheeses, I highly recommend it; I also enjoyed the wines served by Paolo, and inside the shop there is a wide selection of cured meats, cheeses, and local products of truly excellent quality! The view is also excellent 🔝

26/05/2025: A refuge for gourmets where Mr. Paolo will guide you through the delicacies of the area with hospitality and courtesy

26/07/2025: I didn't buy anything because of the crowd in front of me, but I went to the restrooms and... Forget it! Of course, it's not the workers' fault (just the people who don't know how to use the toilets), but an extra cleaning cycle wouldn't hurt.

25/07/2025: Eataly Autogrill One of those stops that starts well and ends with a wide-eyed smile. The service? Fast, efficient, almost surprising for a service station. The pizza (nothing special, but a bit of praise) was quite good, the tartare was really good. In short, everything seemed to be running smoothly. Then she arrives. On the menu, in large, proud print: "Eataly French Fries | €6.50" Untreated Avezzano potatoes, steamed and fried on the spot, with a Mediterranean sauce made of mayonnaise, mustard, anchovies, capers, rosemary salt, and lemon. I'm already ecstatic. I order them without hesitation, anticipating the bite. Too bad the ones that arrive are just ordinary French fries. Cold. Sad. Frozen. Only later, looking at the menu, do I discover they're available too. For €5.50. If I'd seen them, I would have specified. But perhaps—just perhaps—the waitress could have asked, "The 6.50 or the regular ones?" Nothing. The regular ones arrived. No sauce. No Avezzano. No poetry. Overall? Better than a service station, but not enough to make me forget the potatoes. The real ones, promised but never arrived.