Rosticceria Tiziana In Modena

17/08/2026: A homey trattoria with dated decor. The three of us had borlenghi, which were good; tagliatelle with mushrooms was bland; and tagliatelle with porcini mushrooms was tasty. Unfortunately, the presence of so many annoying and intrusive flies made our experience unpleasant, as well as that of the other customers present at the time. I understand that insects are a thing, but mosquito nets are a necessity, especially in restaurants.

22/06/2026: From Parma to Montoambraro to visit a friend, it was truly a wonderful culinary experience trying the famous borlenghi for the first time, very good!! Excellent cuisine and excellent service!! The owner Nadia is incredibly friendly, we'll see each other again soon!! 5 stars deserved!!!