I migliori ristoranti di cucina italiana in Modena

22/07/2025: Dinner in the vineyard, with an enchanting atmosphere. From the start, the waiters pampered us with a delicious appetizer offered by the house. For first courses, we had tortellini verde del casone and tortelli rosa alla tropea with butter and sage, simply divine. Then we continued with gnocco, tigelle, and burlenghi accompanied by their cured meats, cheeses, spare ribs (fantastic), and mixed vegetables. We concluded with homemade desserts that made the evening a perfect end. What can I say? With the atmosphere of the vineyard, the sunset that accompanied us, and the live music, this experience deserves 5 stars!

13/07/2025: We come back often and we have always had a great time.

30/08/2025: Excellent food and service, certainly helped by the fact that there were few people on a Tuesday in August 😁. The meat and cobtirno were excellent, and my wife's first course was equally delicious. The price wasn't cheap, but it wasn't excessive either. The bread was the only thing that wasn't up to par (it was defrosted), but considering the time of year, that's okay. Recommended.

21/08/2025: Not very good. Ate spinach tortellini, which leaked a lot of water. The platter was full of cold cuts, some of which were perhaps a little old. Strong musty smell in the back room of the restaurant.

06/09/2025: Very good pizza, in my opinion one of the best in Mirandola. Friendly and helpful staff. Service takes a bit long, but bearable. More than fair price.

04/09/2025: 10-star service, the staff are kind and extremely courteous. Exceptional pizza and sandwiches, excellent beer. Thanks.

20/09/2025: I went for an afternoon refreshment for a colleague's retirement. All the appetizers were excellent, including the gnocco and tigelle. The cured meats were truly excellent.

06/09/2025: Farmhouse with lots of greenery available. Ideal for children who can be left free in the park. Tagliatelle with ragù and gramigna are very good, tigelle and gnocco are good..... Very quiet place.

10/08/2025: A true gem for lovers of Emilian cuisine, with some intriguing nods to Venetian tradition. Each dish is a surprise, prepared with care and creativity, always special and authentic. Passion and attention to detail reign supreme here, from the first bite to the last. The wine is carefully selected: excellent, high-quality, and more than reasonably priced. A perfect balance. My favorite restaurant here.

15/03/2025: Nice experience, very kind and excellent dishes

01/08/2025: Excellent restaurant serving traditional cuisine and more Large outdoor green space with children's playground, ideal for weddings and receptions.

26/07/2025: A good variety of menus, truly delicious, high-quality food, and not just because of the homemade ingredients. Very friendly staff, and a casual, spacious atmosphere.

19/08/2025: I had a pizza, which was good. Overall, a positive experience. I stayed at the Modena Hotel; this pizzeria is located behind the hotel, very convenient if you don't want to go into the city.

11/08/2025: A historic pizzeria in Modena, expertly modernized, for me remains a guarantee of good food!

29/08/2025: One of Modena's most renowned pastry shops, offering specialty and excellent pastries. Unfortunately, the space is tiny and always crowded, so be prepared to have breakfast standing up. Service is fairly quick considering the number of customers, but the counter is always crowded.

24/08/2025: Excellent coffee. Lots of locals. Fresh baked items arriving constantly. If you’re driving to Modena from Bologna, it’s well worth the 3 min detour.

24/06/2025: If you want to do something different, go eat fish in Pavullo!!! Refined place, with attention to detail. Good fish cuisine, kindness and helpfulness from the waiter.

27/04/2025: We book a table for two in this small tavern. When we enter we are amazed by the care of the dining room: a small piece of Puglia in Pavullo. We order the stewed octopus as an appetizer, truly excellent. First we order a calamarata and a spaghetti alla scoglio, all accompanied by a bottle of classic method Oltrepó Pavese. The spaghetti with seafood is not a banal seafood but has a seafood ragù that differentiates it from many others, the calamarata is also excellent. Appropriate bill for how much eaten. Nice discovery in our mountains. Highly recommended!

25/06/2025: Delicious food. For those who could not have gluten they had a homemade pasta gluten free. Also delicious meat and fish dishes.

08/06/2025: Welcoming location, dishes with attention to detail, starting from the divine appetizers, the very special first courses, crispy mixed fried food. Excellent selection of wines. Amaro offered by the house. Definitely a place where I will return.

03/09/2025: Excellent service, delicious food, the only flaw was that we were in a group and the table was a bit small for me, but since it was the week of August I can understand the difficulties so everything was perfect I would say

01/09/2025: We booked a table at the restaurant at 8:00 PM, were seated at 8:15 PM, and had to ask for menus. We ordered at 8:30 PM, and the five pizzas arrived at 9:30 PM. The reason: lots of takeout... Minimal and basic service, definitely room for improvement. It must be said that overall, the pizza was good, and the location is really nice and well-maintained. It's a shame about the wait (without even an apology).

10/09/2025: We stumbled upon it by chance during a business trip. The staff was incredibly friendly and the atmosphere was pleasant. We ate divinely! Homemade tortelloni and fresh mushrooms. A great discovery: they pay special attention to vegetarians!

07/09/2025: Excellent Emilian cuisine, courtesy and attention always

09/06/2025: We liked the food, the service was also good.

08/06/2025: We went for lunch on Sunday. Typical atmosphere and delicious food. I recommend the trio/bis of first courses so you can try more traditional dishes. Price a little higher than expected but still definitely acceptable! Recommended.

03/09/2025: Very nice location and friendly staff! We had a very pleasant weekday lunch, with vegetarian and gluten-free options available. Highly recommended!

18/08/2025: Beautiful location in a trendy pizzeria. There were three of us and we ordered three cutlets, which were really good and tender with a crispy coating. The desserts were average.