I migliori ristoranti di cucina italiana in Bologna

16/11/2025: I think it's only right to review this time. I've always eaten reasonably well, but I think something has changed. I ate mixed fried fish last Friday, and I've never had such unpleasant food. On other occasions, I've eaten undercooked potatoes full of parsley. The vegetables were also of poor quality and, in my opinion, cooked the day before.

02/09/2025: very good food but very rude and impolite staff

14/09/2025: A tobacconist selling various brands of cigars (Cuban, Dominican, Nicaraguan, etc.), sold in packs of 10 or 20, or individually (select brands only). One of the very few places in Bologna and the surrounding area for lovers of large, well-made cigars.

08/07/2025: "Defective and poorly preserved cigar, AGAIN." It was supposed to be a moment of relaxation, a break after a long day of work. Instead I found myself with a cigar so cracked that in desperation I had to patch the cracks with paper glue already during the lighting phase, in perfect kintsugi style... Almost as if it were cleverly hidden, under the wide band I found a hole the size of a cigarette filter. Towards the middle - having now reached the hole - the wrapper gave way under the weight of the effort, causing the Caribbean to explode. This is already the second time that I have found a cigar with obvious defects in this tobacconist: holes, aesthetic defects, cracks marked already at the opening. Once can happen. Two starts to seem like too many. Aficionados are not just any customers: we do not buy "a smoke", but an experience, a ritual. And we pay for that. These defects are not acceptable, they are a lack of respect for the product, and for those who smoke it of course (I would have done better to roll 15 euros and smoke those directly tonight). I understand that an unlucky cigar can happen... but at this point, the problem could be in the selection, or much more likely in incorrect storage. In both cases the result is the same: you find yourself at home, tired, licking papers... I haven't licked so many since the golden days of university but I still spent less at the time, and I didn't feel so much taken for a ride. I recommend reviewing the scenic effect of the mega humidor that you can't physically enter and maybe get a smaller but functional one, I say this for my smoking colleagues who may continue to frequent this tobacconist, I won't be going back...

10/11/2025: The sandwiches or croissants are not so great. The coffee is good. Great place to spend time at table waiting for your plane

24/10/2025: I'm giving it one star because I can't give it less. I ordered a focaccia for €7.50, and they gave me one that was half the price of the ones on display. In the photo, I bit off a corner. Shameful.

08/06/2025: There are many better bars in the area: this one isn't worth a second visit. Avoid unless you want to pay dearly for the bare minimum.

08/06/2025: Disappointing experience – watch out for the prices! I strongly advise against this place. It is unacceptable that, simply by sitting at the outside tables, the prices of coffee and croissants double. I understand that there is a supplement for table service, but I find it absurd to pay double for every single product. We are certainly not in Piazza San Marco in Venice. Furthermore, the staff did not warn us of this extra charge, which is unfair to customers. A little more transparency would be the minimum.