I migliori ristoranti di cucina italiana in Cosenza

08/09/2025: A unique experience! Rediscover the authentic and traditional dishes of Rossano's cuisine, almost lost today. La Tana del Gusto keeps alive both the memory and the taste of those dishes everyone loves (peppers and potatoes, eggplant "schipecia", eggplant meatballs, Rossano arancini, "luminician e pip" - peppers and eggplant) and much more, for the ultimate satisfaction, not only in taste but also in the heart and memories. Dining on the characteristic veranda overlooking Piazza Steri and the Clock Tower is a truly delightful experience. The kindness and friendliness make your stay even more enjoyable. If you love traditional and typical cuisine, try it and you'll have an experience you'll cherish forever, so much so that you'll want to return. Enjoy your meal!

10/08/2025: A little place discovered thanks to a friend of mine from Rossano. Delicious food. Spaghetti with garlic, oil, and sweet chili pepper; Eggplant, pancetta, and pipe and potato supplì. The best is the lovely terrace with a panoramic view. I absolutely recommend it. I recommend booking.

19/02/2026: The pizzas are good, the chips are delicious.

19/10/2025: Incredible place with a cozy, family-friendly atmosphere. Fantastic food in full Calabrian style. I was there for the Pollino mushroom festival, and the entire menu was themed. I loved it.

20/08/2025: We had a great lunch, the staff were very welcoming and the food was delicious, especially the foccacia and the parmegiana di melanzane.

18/02/2026: Excellent cakes and tarts, top-notch coffee ☕️

29/01/2026: We stopped by this pastry shop and their cakes are delicious. We also tried their croissants, which were very good. The pastry chef is simply lovely.

19/10/2025: An experience in harmony with the wonders of nature. We were warmly welcomed by a lovely family.

24/09/2025: At over 1,300 meters above sea level, in a bright clearing overlooked by a family of buzzards, you'll find the magnificent Baita dei Faggi. It's located within an old production site that, since 1910, employed many workers cutting the precious beech wood needed to make railway sleepers and gunstocks. In this corner of authentic Calabria where you can reach the stars, Massimo and Silvia tenaciously host travelers with a warm welcome, demonstrating great expertise in their work and a love for the local produce (Pollino truffles, porcini mushrooms, Saracena olive oil). Thanks again, and see you in the fall!

19/10/2025: Great pub, high-quality food. Slow service, but it was Saturday! Superb burger!

13/06/2025: Locale bellissimo e accogliente, classico pub stile americano con musica rock di sottofondo. Abbastanza spazioso sia dentro che fuori. Cibo di altissima qualità e delizioso, attesa leggermente lunga ma ne vale la pena. Consiglio assolutamente

12/04/2026: We returned to Tipiko in Amantea for dinner and were once again completely satisfied. Pleasantly surprised by the splendid view from the historic center overlooking the sea of ​​beautiful Amantea, next to the Monumental Church of San Bernardino, we had a truly enjoyable experience in a warm and welcoming setting, with attentive and attentive service. The tonnarello with scampi and asparagus deserves a special mention, rising to the level of true excellence of flavor: a dish in which freshness, balance, and expert culinary art blend harmoniously. A proposal that expresses authentic culinary culture, where the local tradition and the authenticity of the products blend perfectly with the aromas of the sea and its gastronomic treasures. Tipiko thus confirms its ability to combine quality, beauty, and hospitality, offering a dinner to remember.

12/04/2026: This is our second visit to this restaurant and we can confirm: the food is truly delicious! Danilo, the owner, is knowledgeable and passionate, always ready to recommend the best dishes and make you feel at home. The restaurant is clean, welcoming, and has a splendid sea view, perfect for enjoying a relaxing lunch or dinner. If you're in Amantea and want fresh seafood, this place is a must. Highly recommended: the braised octopus with pumpkin cream, "u pignatiallu," the arancino, and the red shrimp risotto... not to mention all the fresh daily specials! A must-try, we'll be back again! 🌊🍽️

18/03/2026: Our 18th birthday party was a complete success. The location is beautiful, classy, ​​and spacious. The decor was magnificent, but what really stood out was the quality of the food and service. Top!

01/03/2026: Very well-kept and well-managed location

06/04/2026: Having finished the French fries, a typical Sila product, on Easter Monday at 1.30pm, speaks for itself.

28/02/2026: I trusted the reviews and was wrong. The sandwiches were very greasy, as were the potatoes. The sausage was low-quality and overpriced. A 33cl beer costs €4 and they serve it in a plastic cup. There aren't even plastic cutlery for eating side dishes. The outdoor benches are appropriate for the setting. There's no service, as you pick up your food at the kiosk and bring it directly to your table.

07/04/2026: A warm experience. The atmosphere is very pleasant and elegant. It's an exemplary family-run business, kudos to Angelo's family. The cuisine is top-notch, showcasing Mediterranean flavors. The service is very attentive, and I thank all the waiters.

12/03/2026: I had the pleasure of spending a wonderful evening at Il Pergolato da Angelo, a seafood restaurant that truly knows how to captivate its guests. The fish is incredibly fresh, evident from the first bite: every dish is meticulously prepared and simply delicious. From the appetizer to the main course, every course reflects the quality of the ingredients and the passion for seafood. The staff is excellent, always kind, helpful, and attentive to every need. The atmosphere is welcoming and relaxing: it's the perfect place to spend a carefree day, whether for lunch or dinner. You truly feel at home, pampered, and welcome. An added bonus is definitely the owner, Angelo, an extraordinary person: with his warmth and live music, he manages to brighten up your stay, making the experience even more enjoyable and engaging. A place where you eat excellently, smile a lot, and always want to return. Try it and believe it! ⭐⭐⭐⭐⭐

15/11/2025: I'm happy to return every time I'm in Cosenza, whether for work or pleasure. The entire staff is courteous. Uncle Gianni is always ready to accommodate any request!

09/10/2025: An unusual restaurant in the historic center. A very charming place. Succulent and generous dishes. The welcome and service are first-rate and very warm. Not to be missed!

26/02/2026: It was a very pleasant lunch, excellent wine, fresh and perfectly cooked fish! Thank you Roberto!

18/11/2025: Fresh and tasty fish-based lunch

24/04/2026: Excellent place and above all excellent pizza, friendly staff

24/04/2026: Excellent selection, some prices not exceptional

23/12/2025: Beautiful lunch, excellent food, perfect service

20/12/2025: Refined and welcoming atmosphere, excellent sushi, fast and attentive service, and much more helpful and courteous staff than at the Cosenza location. Unfortunately, despite the kind and helpful waiters, the same cannot be said for the somewhat questionable manager. Highly recommended.