I migliori ristoranti di cucina italiana in Cosenza

02/03/2025: Good quality delicatessen and sandwich shop with locally produced products, the sandwich with sausage and turnip tops is very popular. Friendly staff attentive to customer needs.

06/02/2025: When we arrived we were greeted with kindness, a varied menu and super quality products, the order arrived after 5 minutes and in the meantime we could sit outside in the relaxation of the Sila air!

01/06/2025: Really very good pizza; excellent raw materials and really kind staff. Highly recommended

28/03/2025: Very good pizza with quality products. Both the normal and the libretta are exceptional. You absolutely have to try the libretta. The deliveries are also recommended, very fast even on foot

19/05/2025: This is a cozy place in the heart of San Marco Argentano. The staff is very kind, great service, and delicious local food, which can be enjoyed with a tasty glass of rosso. If you manage to stop in this little, characteristic town, you have to pay a visit to Le Baccanti. Will come back!

16/05/2025: Perfect place, intimate and suggestive. Hospitality and quality of products. Highly recommended.

12/05/2025: Excellent artisanal ice cream! Super nice and friendly owners! 😋🍦

27/02/2025: Excellent ice cream, quality products, kindness and courtesy

19/05/2025: Excellent cuisine, very very good meat

15/05/2025: I have had lunch at this restaurant many times and I have never had any doubts about the quality of the products used, nor about the care with which the dishes are prepared: otherwise I would not have returned so often. Furthermore, the staff is always able to best manage even situations of great affluence - like yesterday, Sunday 11/05/2025 - without waiting times and with a truly rare courtesy and attention, reserved for each individual customer. Compliments

02/07/2025: Excellent food, traditional products revisited with taste and imagination... very friendly and professional owner... thanks until next time

27/06/2025: In the beautiful historic center of Mormanno, opposite the majestic baroque facade of the mother church of S. Maria al Colle, is the restaurant. Traditions and genuine foods with authentic and typical ingredients of the Pollino area characterize this historic place. Francesco and Catia love their work and select the raw materials rigorously and in many cases resort to direct production; a significant example was the slowfood presidium with the valorization of the exquisite "Lenticchia di Mormanno". There were 4 of us. I really appreciated the excellent "Antipasto Pollino", very rich; together with the aforementioned lentils, also local Prosciutto and local Capocollo, Cheeses and Ricotta del Pollino and much more... A special mention for the "Stewed Cod" with peppers, a true delight for the palate. To finish, a special "Bocconotto" of the house based on cocoa, walnuts and figs, finger-licking good. Conclusion: EXCELLENT quality! Not to be missed if you are in the Pollino Park.

28/05/2025: Very fresh and delicious products!!! Very kind service! Wide choice of dishes!!

11/05/2025: Always fresh fish, excellent hospitality and reasonable prices

23/06/2025: Discovered by chance and eaten divinely. Definitely to return and compliments to Mrs. Michelle and her staff.

22/06/2025: Excellent restaurant in Santa Domenica Talao, beautiful panoramic terrace even if we went in the evening, very good typical dishes. Small mix-up with 1 of the 2 first courses that arrived later than the other due to an error in the kitchen. The waitress then apologized

08/06/2025: Great pizza and very friendly owner and staff 😊 also a nice selection of craft beers!

28/05/2025: Excellent pan pizza, high quality dough and ingredients

05/05/2025: We were guests of Luigi (the owner) one evening during the cycle tour of the parks. La Tavola dei briganti is a place where you can find many home-made products. They have animals, a vegetable garden, bees from which they produce honey and pollen. We ate assorted homemade appetizers, all spectacular, we definitely recommend the home-made ricotta with honey and pollen. The environment is welcoming and familiar and also offers a beautiful view of the town and valley. Highly recommended

06/04/2025: Excellent welcome. Evocative atmosphere accompanied by the presence of the fireplace, in which you can roast meat spits as in the past. Excellent cuisine.

13/05/2025: We ended up there by chance and from the outside we couldn't tell if it was a butcher's shop or a wine shop. A very kind gentleman let us in and, even though the entrance looked like a butcher's shop, they then accompanied us to a room with tables. We took a classic cutting board: delicious cured meats, ricotta and exquisite cheeses, probably their own production. Very relaxing atmosphere with pleasant music. Very kind lady and very quick in preparing the cutting board. We found this exquisite place by pure chance!

29/03/2025: A beautiful gem in the historic center of Cosenza. Well-kept environment with exposed beams typical of the homes in the historic center. Very friendly staff. The products are refined and quality. I would recommend it for an aperitif or an aperitif dinner.

26/04/2025: Beautiful location immersed in an olive grove, everything delicious and delicious, Dante welcoming and the owner special and wonderful

04/02/2025: Si mangia divinamente, il proprietario Dante si mette pure a disposizione, lo consiglio se uno vuole mangiare davvero casareccia voto 10

15/06/2025: Excellent fish dinner. Everything very good. We will return

02/06/2025: We chose the Nausicaa Restaurant to celebrate our wedding promise… and we couldn’t have wished for anything better. The location is simply enchanting, directly overlooking the sea, with an attention to detail that conveys love and passion for hospitality. Every corner is designed with taste and elegance, and the possibility of taking photos at sunset, with the sea in the background, gave us truly unforgettable memories. The dinner was sumptuous, starting with a suggestive aperitif practically on the beach, which immediately won over all the guests. The actual dinner, served in the splendid room with large windows overlooking the sea, was a triumph of flavors and refinement. Honorable mention to the scialatiello with amberjack, balanced and very fragrant, and to the fried fish with very fresh fish: an absolute rarity when it comes to large banquets, where quality often risks getting lost. Here, however, it was the protagonist. A special thanks goes to Luca, a fabulous person: present, attentive, discreet and always ready to satisfy every need with professionalism and a sincere smile. Everything was perfect. We recommend Nausicaa with all our hearts to anyone who wants to live a true, authentic and unforgettable experience.

05/06/2025: Terrible, I had booked for 9:30 pm, my girlfriend and I, we entered there was no one at the cash register, in fact the employees were at the next table drinking during the service, this was because they had no customers. We asked and they didn't even give us a word. I will never go there again.

31/05/2025: Great restaurant, high quality food and great and fast service. Really a great experience, to be repeated.

25/05/2025: Nice place but deserted, and now I understand why. The waitress was rude and arrogant, completely ruining the atmosphere. The carpaccio was badly defrosted, served cold and with an unappealing appearance: only the quality of the meat (also presented on a cold plate) saved the lunch from total disaster.

20/04/2025: Excellent lunch, impeccable service. Definitely worth trying. But if you really want to delight yourself.... You need a Fiorentina.... Moranese..... 🤣