I migliori ristoranti di cucina italiana

18/05/2025: Just had the best classic burger I have had. A wonderful owner who speaks great English great atmosphere and had a great beer. Lots of other food options. Well worth a visit. I would recommend it.

25/04/2025: A truly excellent experience in this sauce shop which mainly offers platters of cold cuts and cheeses accompanied by homemade sauces and a basket of bread and hot tigelle. In closing, we also really liked the desserts. Right portions and honest prices for what we saw on the menu (despite the fact that we used a smart box). Friendly and relaxed service, a warm and welcoming environment.

15/06/2025: Farmhouse that makes you feel at home. Monica and the staff are always kind and helpful. Dinners and breakfasts with products from their company, delicious and tasty. Very close to the sea and an excellent starting point for visiting Circeo. A quiet place where you can definitely return.

14/06/2025: Enchanting place, a structure surrounded by greenery, near the sea. Well made in its spaces, the kind and efficient staff, the catering with their products excellent. We will definitely come back to visit them.

10/06/2025: Super lekker gegeten! Erg uitgebreide kaart met verse ingredienten. De pasta is zelfgemaakt en het personeel en de kok zijn heel vriendelijk. Echt een aanrader! Probeer ook zeker de semifreddo!

10/06/2025: Super delicious food! Very extensive menu with fresh ingredients. The pasta is homemade and the staff and the chef are very friendly. Really recommended! Also definitely try the semifreddo!

05/05/2025: Ottimi gli antipasti, ottimi i primi e eccezionali i secondi. Staff gentilissimo . Ambiente veramente accogliente e di ottimo architettura.

16/05/2025: Excellent, refined and studied tastes, emotions for the palate. Fantastic, kind and friendly staff. A unique experience that I recommend to everyone. Excellent price for the quality offered.

03/05/2025: In addition to the excellent food and original dishes that surprise me every time, the real plus of this place is the kindness and extreme helpfulness of the staff. The customer is treated like a king. Highly recommended.

13/07/2025: Everything was perfect, thanks to Filippo and his staff.

05/07/2025: We spent a week at Club Sole Mare, having decided at the last minute we did not expect to find exactly what we were looking for, courtesy, cleanliness, lots of tranquility. A corner of peace with the welcome also for our two small dogs. We are regenerated by these days spent in the residence.

27/05/2025: Non ci sono pregi: locale abbandonato a se stesso, tenuto male e trasandato, dopo un po' che eravamo nel locale è spuntata una ragazza mostrandoci il menu appeso alla parete, scritto a penna con errori grammaticali. L'offerta cibo è limitata a solo due alimenti: piadine e una specie di panino. Ingredienti di bassa qualità. La birra era buona. Noi ci siamo sedute fuori ma c'era troppa puzza (come si fa ad aprire un pub di fronte ai bidoni????) e quindi ci siamo spostate all'interno. I prezzi sono in linea con altri ma non torneremo mai più mi dispiace

08/04/2025: A few months ago I discovered this new place Duende in via Curtatone e Montanara 26 in Pisa where Tuscan products are served, the tigelle with cold cuts such as raw ham and finocchiona are very good, not to mention the tigella with spectacular Ladin cream!!! The beers are all produced in To scana like the wines, finally the cooktels made by the owner are excellent. Their menus are affordable, and the new owners are friendly with good service. I will gladly return to DUENDE for their menus

02/02/2025: Very good and carefully prepared brunch, courteous staff and an intimate and nice environment. Advised!

29/03/2025: The food is always very good, both on site and to take away. Complete peak composed of a first course based on cereals, a second course with proteins and a super balanced side dish, it fits without weighing you down and everything is always very tasty! Macrobiotic cuisine almost entirely vegetarian, with some exceptions of fish and with many vegan options Spectacular vegan desserts in terms of technique and taste!

20/02/2025: Very small but welcoming place Excellent quality, certified ingredients, attentive service

16/05/2025: As usual, my wife and I occasionally indulge in a starred menu. We were intrigued by your restaurant and chose the Omakase menu with wine pairings. Impeccable service, the sommelier was very professional and really knew how to choose the right pairings. My wife and I had conflicting opinions about the dishes. For me, it was a beautiful journey through flavours, while my wife found too many contaminations "excuse the pun"

12/05/2025: Hello, tasting journey between Japanese and Neapolitan, you have to be ready for this type of very strong cuisine, absolutely top notch to try

25/05/2025: I was at Voglia yesterday, in Piazza Cappuccini in Tricase, and I can say with certainty that it is a must-see for those who love well-made desserts. It is a place specialized in bomboloni, Krapfen and lobster tails filled with special and super delicious creams: Rocher cream, white cream, pistachio cream, hazelnut cream, chocolate cream, Kinder Bueno cream... and the list goes on! Every bite is a bomb of flavor. The desserts are always very fresh, filled on the spot and with quality ingredients. An explosion of flavors that makes you want to try them all. Personally, I tried the lobster tail with Rocher cream: simply spectacular. Plus, while I was there, I was lucky enough to hear celebrations in perfect Neapolitan style, a warm and cheerful atmosphere, which made the experience even more special. Even though we were in the heart of Salento, for a moment it seemed like we were in Naples, but without excess or confusion. There are two small flaws, however: 1. You can only eat outside, so you have to keep an eye on the weather. 2. Parking is complicated: I found a place about 5 minutes away on foot, but I assure you it was worth it. In conclusion: Voglia is a corner of irresistible sweetness in Tricase. If you are in the area, don't miss it. Once you try it, it becomes difficult not to come back. I tried the bombolone al Kinder Bueno at Che Voglia in Tricase: a real bomb of taste! Soft, creamy filling and sweet at the right point, with that delicious touch of Kinder Bueno that makes it irresistible. Highly recommended for a super enjoyable break!

26/04/2025: It was my first time going to this ice cream shop. Quality ice cream and delicious staples, the owner is very kind, especially with children. Advised. We will return often

07/04/2025: Cozy bar with a nice atmosphere - you can sit well both inside and outside. The drinks were very tasty, but the price was on the higher side.

16/01/2025: Excellent little place in the historic center of Lamezia Terme, excellent cocktails served with 5-grain bread with hamburgers, excellent service, very friendly, always coming back

06/05/2025: Place immersed in nature and tranquility, ideal for those who want to disconnect from everything and everyone. Well-maintained structure, delicious food and expertly prepared by Lorenzo: excellent host!

27/03/2025: Staying at Lorenzo's was a delightful experience. We had an excellent dinner at the fireplace and had some good laughs with him. Thanks for All the good time and fun talks! The view and Ambiente are excellent, too. Thanks for everything!

07/07/2025: My husband and I stayed for two days and two nights for my nephew's wedding in San Sebastiano al Curone. An area completely unknown to us and surprisingly magnificent. The structure is beautiful, the owner very attentive and welcoming. Luciana, Marco and Clara are good and friendly. They put a lot of passion and care into their work, to ensure guests' well-being and comfort. The structure with swimming pool is beautiful, in an enchanting panorama. Not to be missed💓

03/06/2025: Weekend full of good food, excellent wine and relaxation by the pool. Marco and Luciana are super hospitable!