I migliori ristoranti in Friuli venezia giulia

19/07/2025: eccelente cucina. carino cortile dove si mangia al aperto. ambiente perfetta. servizio molto attentivo. piatti tipici di alta qualita. tornero con piacere.

18/07/2025: Servizio impeccabile, senza chiedere e senza addebito ci hanno portato un secondo piatto per l’antipasto e una seconda forchetta per il dolce, è stata una carineria molto apprezzata, quei piccoli gesti che fanno la differenza. I piatti ottimi, specialmente i ravioli di mare super, si nota la ricerca delle materie prime. La Signora spiega con dovizia le ricette. Altamente Raccomandato

27/09/2025: Excellent pizzas. Garden on a busy street.

29/08/2025: Authentic Neapolitan cuisine, with a wide selection and well-prepared dishes. Excellent value for money. Authentic Neapolitan cuisine, with a wide selection and well-prepared dishes. Excellent value for money

12/10/2025: Not welcoming when your are not Italian (or at least, when you don’t speak Italian). Tables outside will be exclusively given to Italian speakers, you wait to place your order for the grace of a waiter. Food is average, not worth visiting for. Prices are on the higher side, but still ok-ish.

12/10/2025: A gorgeous, sunny mid-October day made even more special by a truly perfect lunch overlooking the sea! We enjoyed truly delicious and carefully prepared dishes, served by a friendly staff who knew how to offer the best advice. All this was complemented by the warm welcome from Matteo, the owner: a man from another era, authentic and full of passion. It's definitely a place that makes you feel at home and where you can't wait to return!

28/09/2025: We stopped by to eat a pizza, but unfortunately they don't make pizzas because the oven isn't working.

01/09/2025: Good restaurant in opicina,with quite spaces and backyard... portions not too big.. Service was very fast and I was wondered for the high quality of food... Everything we had was delicious and well seasoned., We had pasticcio Carsolina style, Milanese, fries, and gnocchi with goulash... Average prices It's worth it

29/07/2025: Congratulations to Matteo 👏, I'm enjoying a delicious sopressa 👍, Sani

19/07/2025: The salami is delicious and I will never stop eating it.

30/05/2025: Nice typical place recently opened that was closed good. The meatballs and the wine I will gladly return I think they make other specialties

14/04/2025: Superb restaurant. Roberta was excellent. Thanks for everything.

27/10/2025: Always very good. Carefully prepared and innovative dishes. Friendly and fast service. I go there often, especially in the summer. Reservations are recommended.

05/10/2025: Good prices Good, fresh fish, excellent fried food Friendly staff. Reservations recommended. At the end, they offered us a house liqueur. Little parking. It's located right off the highway, very convenient. The place doesn't have many seats.

24/08/2025: Great prices, friendly staff. Vegetarian drinks available. Clean and tidy bathroom.

22/08/2025: I had breakfast in this bar, the cappuccino and the brioche were good, the lady and the girl who served me were kind.

14/04/2025: Good morning! A few steps from the center of Monfalcone is the Bar Goppion, a place that combines the simplicity of a bar service with cafeteria and sandwiches with the refinement of a bistro located on the upper floor. The bistro, available both by reservation and on the spot, offers the best of traditional dishes, prepared with fresh products rich in flavour. The experience is further enhanced by respectful, polite and efficient staff, who guarantee a quality break. Goppion in Monfalcone is an ideal choice for those seeking taste and courtesy.

08/02/2025: Very kind staff, but slow even with a room with a normal flow...

29/08/2025: The food was perfect, from appetizers to main dishes and deserts. The best chicken I ever tried. Special compliments to Mimo who really made our dinner even more enjoyable.

20/08/2025: We had a wonderful meal! Generous portions and delicious, varied food, with very kind and helpful service—a truly excellent start to our vacation!

23/08/2025: I've been there a few times, this time I'm reviewing with photos... Location in the center of Piancavallo, traditional dishes, friendly staff and attentive to food allergies... Homemade desserts. I RECOMMEND IT. SUMMER 2025 Always a guarantee HIGHLY RECOMMENDED

16/08/2025: I've never had the opportunity to dine at Taverna dell'Urogallo, but my experience began with an al fresco breakfast where I enjoyed some truly delicious homemade tarts. Since then, every time I visit Piancavallo, this has become a regular stop. The last time I visited, the talented Lorenzo literally won me over with an irresistible array of desserts: I couldn't help but try them all! It's thanks to this experience that I've decided to give the place a well-deserved five-star review. A special thanks to Lorenzo also for the superb tiramisu, made unique by a secret ingredient I won't reveal... but which I invite everyone to discover for themselves.

31/08/2025: Over a half-hour wait for three very good tartares, but with very small portions (like an appetizer), and a plate of gnocchi (delicious). Terrible service: ten minutes for bread...we asked for it given the wait. Ordered two coffees: the first arrived cold, the second arrived ten minutes later. It's a shame because the food was very good, but the wait ruined the meal (the number of people wasn't enough to justify it anyway).

24/08/2025: So much potential, poorly exploited. I avoided writing reviews for breakfast, a birthday party, and various coffee breaks/aperitifs, always hoping for improvement and trusting that it was just a matter of getting used to it. But after the brunch experience, a review—one that seeks not to criticize but rather to encourage improvement—is both necessary and proper. Many of the dishes on the brunch menu include avocado, and, halfway through the service, it's inconceivable to be left without it while still charging the full price for the dish. It would have been appropriate and appreciated to offer an alternative to the avocado, or to have more of the other ingredients, or to be kind enough to offer a coffee. If you charge a cover charge and both juice and water are ordered, I expect a glass for the former and a glass for the latter. It's unacceptable to have run out of clean glasses (a professional dishwasher takes 3 minutes per wash), and you can't ask to use the same cutlery as the savory dish for dessert. Orders are taken via a handheld device and the tables are numbered, yet there's confusion when it comes to delivering dishes and counting whether they've all been taken out. The wait times, as pleasant as being in the park is, are absurd, and the dishes are uncoordinated. The place is very cute, the setting is extremely pleasant, and the bistro's service is youthful and sophisticated (different from the neighboring options), but there are some things that simply cannot be missed! The place will certainly continue to attract customers, given its offerings and its location, but there's a big difference between wanting to do something and knowing how to do it! It requires a little more effort and organization.

27/05/2025: Very good pizza. Very fast and kind. Recommended 👏👏👏

13/09/2025: The agriturismo is a well-kept and clean place, offering delicious dishes and a welcoming atmosphere. We've had several dinners there and always left feeling very satisfied. Excellent location along the SS14, with ample parking. Highly recommended.

20/09/2025: The service was long, €3 for a small bag of bread for five people. The chicken salad was tasty, but the portions were very small (just three chicken strips). The sandwich was not particularly good. The atmosphere of the place, which is well-kept, is worth saving.

18/09/2025: I visited this restaurant with colleagues, but unfortunately, the experience wasn't a positive one for someone like me who is lactose intolerant. Virtually every dish on the menu contained milk, butter, or dairy products, and the only dairy-free options were very few and among the most expensive. I asked for a tartare without butter, but it still came with butter on the side, and the restaurant owner himself told me that almost everything on the menu contains dairy products. I understand that every cuisine has its own characteristics, but I think it would be helpful to offer at least a couple of truly dairy-free options for those with intolerances or other dietary requirements.