I migliori ristoranti in Ravenna

18/05/2026: Always satisfied. The staff are knowledgeable and polite. Their friendliness and professionalism are paramount. Plus, the quality is remarkable. I've been a customer for a while now and can only speak highly of them.

18/05/2026: We went to this pizzeria and were not disappointed. The pizza was tasty, well-cooked, and above all, perfectly leavened, making it incredibly easy to digest. Unfortunately, there aren't many pizzerias that offer such high-quality dough, but this one was a pleasant surprise. The place is unpretentious but well-designed, with a good selection of chillout music and very friendly staff. We'll definitely be back.

13/06/2026: I've been to both the Marina di Ravenna and Faenza locations, and both were excellent. It's truly difficult to find a gluten-free restaurant-pizzeria of such high quality: everything is delicious, prepared with great care and attention, and the pizza is among the best I've ever eaten. But it's not just pizza: the menu also offers many truly spectacular gluten-free Neapolitan specialties, such as frittatine, montanare, crocché, and arancini, all perfectly prepared and bursting with flavor. It's rare to find a place that offers such a wide and high-quality selection for those who eat gluten-free. A huge compliment goes to all the staff, always super professional, attentive, kind, and helpful. You can sense their passion for their work and their attention to each customer. Quality, safety, and courtesy are constants at both locations. Highly recommended for those looking for a true reference point for gluten-free options, without having to give up the authentic flavors of Neapolitan tradition. I'll definitely be back! ❤️🍕✨

09/06/2026: Beautiful venue, both inside and out. Delicious pizzas, excellent appetizers, and fried foods. Professional staff, very short wait times. A truly enjoyable evening. Definitely worth repeating.

30/04/2026: We stopped here somewhat by chance, a few months ago, and we were so happy we did! We found a surprisingly varied menu, with refined and tasty dishes, in a minimalist yet delightful and well-kept setting. Not to mention that Andrea, the owner, made us feel welcomed right away. Highly recommended, and we'll definitely be back!

15/02/2026: The place is simple but very nice, clean, and welcoming. The owner, Andrea, is attentive, knowledgeable, and very friendly. Excellent, high-quality food, generous portions, and a variety of unique piadinas. Highly recommended.

15/06/2026: The best pasta ever. The fish is very fresh.

12/06/2026: The restaurant isn't bad, but the excessive use of frozen foods makes many dishes unpleasant. The seafood gnocchi, for example, have a sweetish, very disappointing taste. The calamari on the skewers are good, but the shrimp are frozen and lack flavor. The use of frozen foods may be mentioned, but that doesn't mean the dish has to be ruined, especially considering the rather high price.

01/06/2026: We had a great time. We ate very well and the service was excellent. Highly recommended.

01/06/2026: Beautiful and welcoming restaurant. Lots of variety. Very good!

02/06/2026: Incredible ice cream and crepes, friendly and always super helpful staff, now a must-see on the Riviera!

27/05/2026: Crêpes with ice cream is super delicious!

27/05/2026: Excellent restaurant if you want to eat fish it's the right restaurant... friendly and helpful 😃

03/05/2026: My favorite seafood restaurant. Excellent product, excellent cooking. #1!!!

17/05/2026: Entering this restaurant is almost like a journey through twenty thousand leagues under the sea. Expectations are high, the staff and kitchen are welcoming, and the menu piques our curiosity. The oysters and raw shrimp are excellent. The eel risotto is delicious and well-crafted. The sturgeon dish disappointed me; the brioche was soaked in butter, and the sturgeon was a bit spicy (not inedible, but enough to annoy those who don't like spicy food), which should be noted on the menu. The iconic spaghetti is a dish made with excellent ingredients, and the spaghetti is well-cooked, but the sauce was soupy and washed out. The cheesecake is good, and the bergamot sorbet is excellent. In the small pastry shop, the caramelized popcorn has unexploded kernels, making it difficult to chew. The cuisine is still maturing, and the dining room is a bit unripe. In conclusion, a bit of a disappointment.

14/05/2026: You can really treat yourself there… Fish prepared in a way you rarely see. Truly creative and refined. On the pricier side, but good.

18/04/2026: Spectacular!!! Truly fantastic food, a peaceful atmosphere, and great attention to detail.

12/04/2026: An excellent restaurant that I'm pleased to review because it deserves a mention for the quality of the raw materials used and the pursuit of perfection in the plating. Let's start with the restaurant, which has both an indoor dining room and an outdoor terrace. I appreciated the soft lighting and adequate distance between tables. Reservations are required and the restaurant has two seatings. I've seen people come in even at 10 p.m. The à la carte menu offers a wide selection, but the tasting menu, which we opted for at €90 each, was interesting. It offers a rich selection of samples, from appetizers to dessert. Drinks are not included.

13/05/2026: The pasta with peacock ragù was truly delicious. I'll be back!!

06/05/2026: Excellent risotto and spaghetti with clams. Beautiful atmosphere and friendly service. Excellent value. We'll definitely be back!

15/01/2026: Excellent piadina, excellent crescioni, and a nice variety of options. I discovered this kiosk by chance and will gladly return 🙌

12/01/2026: It's the best in Ravenna...well done Mara..

12/04/2026: Fantastic great food, never gone wrong once!

03/04/2026: Discovered by chance, it was a revelation. Excellent food, modern and meticulously prepared. Excellent service. Very nice and welcoming place. I will definitely be back.

20/10/2025: Amazing place to eat real and high quality Italian food. The owner is also amazing. Come and check it out

16/10/2025: The food was delicious and service very professional. The location might seem busy but the interior was great and gave a good vibe. We loved it - thank you.

04/06/2026: I had the zucchini piadina, and it was delicious. I loved the dough, and it was cooked to order! The place is very cute and welcoming, perfect for a snack after the beach or a quick lunch/dinner in true Romagna style. Highly recommended!!! If I return to Milano Marittima, I'll definitely order this piadina again.

04/06/2026: Excellent piadina made on the spot

30/05/2026: The filling is a bit sparse, the tables are next to the road, and the prices are in line with those of a seaside location.

15/05/2026: You look at the menu, place your order at the register, pay, and leave your name. As soon as it's ready, they call you and deliver your order on wooden cutting boards. There's not much traffic at this time of year. The wooden decor is reminiscent of a surfer's club. We were satisfied. The prices were good.