I migliori ristoranti in Forli'-cesena

05/10/2025: Excellent bar, good bartenders and very good ice cream, very friendly people

02/10/2025: Excellent ice cream, quick and friendly staff, space

07/12/2025: Excellent service, especially for those who need an invoice: fast, reliable, and very helpful. The crescioni and piadinas are truly excellent! Recommended!

25/11/2025: Always delicious piadina and crescioni.

26/09/2025: Excellent food, delicious wine, and attentive, prompt service. You couldn't ask for more after a long drive. Everything was perfect; we'll be back. Thank you very much.

22/09/2025: On Sunday, September 21st, we decided to take a trip to the seaside. We stopped for lunch, and I would say it was an excellent choice. The menu recommended by the house was excellent, plentiful, and everything in generous portions. The staff was attentive and super friendly. I highly recommend it, and we will gladly return.

07/12/2025: Very good pizza, friendly and professional staff

06/12/2025: The restaurant next door, the owner's kindness, the family atmosphere, and humbleness, the head down to work, the waiter is smart and with a good eye, the pizza and seafood appetizer with piadina romagnola and anchovies from our Cesenatico fish, as Guido Angeli says. Seeing is believing.... P.S. Igor cleaned the plates...

17/12/2025: Excellent quality and price. Pleasant atmosphere and friendly, professional staff.

13/12/2025: An experience to forget... I booked for lunch on a Saturday, and the person I'm talking to recommends arriving 10 minutes before 12 because the second sitting is at 1:30 PM... We have lunch, and at 1:40 PM, as soon as the coffee arrives, the waiter recommends leaving the table because there are people waiting... I should point out that at 11:50 AM we were alone in the restaurant... I'll never go back! Extremely rude!

17/11/2025: An oasis within the city. Very beautiful, extremely well-kept, a truly beautiful venue. Extremely kind, friendly, and professional staff. Excellent food.

25/10/2025: I've been coming here every week for decades, and I've seen it all. I can confidently say it's the number one in Forlì and the surrounding area for the quality of its food, fish, oysters, and its endless selection of wines. Yet I'm unlucky enough to occasionally find a starving person sitting next to my table, as was the case this evening, when a couple from the sea wanted to snag a free meal and a free bottle of wine. A truly intimate place, surrounded by thousands of quality wines. As always, I got my 10 oysters and my plate of raw shellfish. You'll definitely find high-class people here, from the Cesenatico restaurateur to the Chinese entrepreneur, to the doctor and the magistrate. Discretion and food quality are definitely their strong points. The shellfish grill is top-notch!

20/10/2025: Hi, three stars, and I'll explain why later, but my rating is 8/10, and the positive assessment goes to the food and the staff. I gave it a 3 for the interior decor (which needs updating) and the slow service, which, however, is compensated by the quality of the dishes and the kindness of the staff. The first courses are exceptional.

11/10/2025: Highly recommended! Excellent food, stunning location.

17/12/2025: A refined atmosphere, it's called an Osteria but is furnished and run like a fine restaurant. They serve premium meats at a reasonable price, while other dishes are affordable. The wine list features a limited but well-selected selection of labels, distributed throughout Italy and even some in France. Reservations are recommended. If you're in a hurry, go elsewhere.

12/12/2025: We had dinner yesterday and it was a pleasant experience: the place was elegant, the staff were friendly, the service impeccable, and the food was absolutely delicious, from appetizer to dessert; the meat was exquisite! The price was right for the quality! We'll definitely be back.

21/11/2025: The food is really good, even gluten-free. Super friendly staff, not to mention the owners. Super value for money, I recommend it, especially for those with a big appetite.

16/11/2025: Excellent traditional Romagna cuisine, fast, efficient, and informal service. Unfortunately, the atmosphere can be noisy when very busy. The view of the hills is breathtaking.

28/11/2025: Excellent! Try the rabbit, it's really tasty, but don't forget the first course... tortelli with fossa cheese.

23/11/2025: A historic restaurant at the foot of Sogliano al Rubicone, nestled in the tranquil hills of Romagna. A cuisine that cherishes tradition and, over the years, has never lost its most authentic flavors. The homemade pasta is excellent: the delicate and fragrant porcini hearts arrive with a touch of class: a sprinkle of grated Fossa cheese, a tribute to the region, instead of the traditional cheese bowl. The tagliatelle with ragù are excellent: wide, coarse, and cooked to perfection. The ragù, flavorful and well-thinned, completes the dish without being overpowering. The roast rabbit is delicious, rich in flavor and expertly cooked, resulting in a tender and fragrant dish. Homemade mascarpone and tiramisu round out the meal with a sweet treat perfect for a leisurely Sunday. The finale is sweet and comforting: homemade mascarpone and tiramisu, perfect for a Sunday lunch. Service is fast and precise, with friendly and attentive waiters. The wine list is basic but adequate, enough to choose and enjoy excellent local Sangiovese wines.

15/09/2025: We stopped here last night, passing through for dinner. The atmosphere is truly charming and well-kept. The restaurant overlooks a charming little street. The girls serving are very helpful and know how to pamper their guests. The menu is truly thoughtful and anything but ordinary. The cheese selection and the roast suckling pig are both very good.

08/09/2025: A beautiful little restaurant in the heart of Bagno di Romagna, unfortunately a bit hidden. The formula is interesting: for a fixed price, you can try 2, 3, or 5 dishes. The portions aren't overly generous, allowing you to sample multiple dishes, all delicious and never banal. The wine cellar is well-stocked, and the staff was very friendly; they welcomed us early with an aperitif. Highly recommended!

23/08/2025: Let's go for the fried piadina in a cone: super quality, fair price.

03/08/2025: Friendly and attentive staff. Excellent quality food, freshly cooked. Highly recommended.

15/12/2025: Excellent quality ingredients, a well-stocked cellar, and attentive, meticulous service. A highly recommended experience.

07/12/2025: A nice, well-decorated restaurant, quiet despite its proximity to the highway. The food is good and carefully prepared. The wait staff is very well-trained and professional. I'll gladly return here regularly.

23/12/2025: Excellent first courses, warm and welcoming interior. There's no paper menu, even though you requested one.

21/12/2025: I had dinner here with friends on a Saturday night. Excellent paella, quick and friendly service, and the option to stay all night without having to give up a table for a second sitting. I'll definitely be back!

23/12/2025: One word: amazing. Nothing more can be added.

17/12/2025: A must-try experience for a romantic event. The staff were highly knowledgeable and welcoming. The atmosphere was relaxing but not overly formal, making you feel truly pampered and at ease. I enjoyed the full tasting menu, with its attention to flavors, balance of colors, and tastes. Must-trys were the schiacciati with truffle, the lightly seared shrimp, and the pasta with mantis shrimp broth, which melted in your mouth. I appreciated the attention to detail, from the food to the ambiance. We had a wonderful time and will return. It deserves all five stars. I'm returning for the second time and I find the attention to detail and the scenic preparation. The flavors are excellent. I stand by my rating and recommend trying the tasting menu.