I migliori ristoranti di cucina cucina romana in Lazio

12/05/2025: Abbiamo pranzato in questa Osteria in occasione di una visita nella città di Rieti cucina come fossimo a casa degustato una bruschetta con lardo e miele , tagliolini alla carbonara , maltagliati alla velletrana , tagliolini con fave guanciale e pecorino , secondi piatti invece polpette al sugo , trippa alla romana e parmigiana di melanzane naturalmente non poteva mancare il dolce crostata con marmellata e mousse di ricotta con noci e rum i piatti erano tutti molto buoni il prezzo più che onesto il servizio veloce e professionale .

08/05/2025: Dopo una attenta ricerca con TripAdvisor decidiamo di fare una tappa a Rieti per pranzare e puntiamo forte su questo locale . A volte la tradizione ed il buon nome lascia a desiderare ma nel caso di specie viene gelosamente tramandata ai posteri . La struttura è caratteristica e ben accogliente ( una tipica osteria del luogo ) il personale disponibile e gentile pronta ad accompagnarti in questo viaggio culinario...iniziamo dalle pietanze : la parmigiana ( con il bis ) squisita , il galletto alla diavola con antipasto da asparagi da provare sempre ma la differenza è stata fatta dalle polpette veramente eccellenti ... Prezzo rapportato al gusto , (se vuoi mangiare bene devi spendere ) decisamente un esperienza positiva

13/10/2025: Top-notch Roman cuisine, amazing rolls, wonderful meatballs, extraordinarily good coratella with artichokes, I'll be back for a reunion with friends

23/09/2025: We've never had a restaurant owner worry about our health, urging us not to buy anything else because we might get sick. 😅 We had fun. Next time, let us know and do your shopping. 😅😂

13/10/2025: Dinner with friends in August. Amazing carbonara and amatriciana. I highly recommend it!

13/10/2025: Excellent and fast service... delicious pizza... good appetizers... we will definitely be back

09/10/2025: I recommend this restaurant. The food was excellent, as was the service. Thank you for the wonderful experience.

16/09/2025: Really good service, good food, loved this place🥰 Gian Marco was really nice!!

30/10/2025: A guarantee, fantastic pizza with perfect dough, excellent first and second courses, very kind staff and a large and welcoming place.

27/10/2025: Family-run restaurant. Excellent food and pizza. A guarantee!

17/10/2025: The food was really tasty and well-prepared — the pasta was amazing! Everything was fresh and flavorful, clearly made with care. I also tried counting calories using the service shown in the photo attached to my review. It’s super convenient — in just a minute I knew everything about the calories and nutrients. For anyone watching their diet, it’s a great find: you can easily track what you eat without spending much time.

03/10/2025: The food is amazing! We ordered the Seafood Salad, Tagliolini Seafood, a fish of the day and a tiramisu. The seafood salad and tagliolini is quite similar in terms of the ingredients but the tagliolini texture is amazing!! The portion is huge and we finished the plate. Fish of the day is very fresh and well cooked. Tiramisu needless to say, was good as well. We will be back!!

12/10/2025: Typical, informal, yet refined. Welcoming and familiar, the first courses and vegetables we tasted were truly excellent. Worth a stop!

11/10/2025: A beautiful and spacious location. The service is attentive to detail. The staff stands out for their kindness and friendliness. The food and drink were divine. The portions are just right, well-seasoned but never heavy. When I return to Rome, I will definitely return.

17/05/2025: The carbonara pasta was very good, we had to wait since we arrived at dinner time but it was worth it.

17/05/2025: The food was delicious, the waiters very friendly. They gave you champagne at the entrance while you waited. Reasonable prices.

03/11/2025: Beautiful lakeside location, friendly and knowledgeable staff, well-prepared and delicious food, and quick table service. A very positive experience.

02/11/2025: Rudeness and incompetence reign supreme! We called the day before to reserve a table and were extremely rudely told they don't reserve tables... The following day (November 2) we went to the restaurant at 12:45 and they asked us if we had reserved... After explaining what had happened the day before, they first let us into a room, there were at least twenty of us, and then they made us leave with unbelievable rudeness because they had to set the table. It took 30 minutes to order, after an hour they brought us the side dishes but we still had to eat the first courses... Rudeness, disorganization and questionable food quality (pappardelle with wild boar was inedible), to be avoided!

22/09/2025: This place is everything you're looking for while walking the city streets. Traditional food, a place where locals go to eat, with a good value for money, highly recommended.

29/07/2025: A very good Aperol. Perfectly balanced, quite strong, and from the heart. I highly recommend it.

09/02/2025: Mi presento con due zii passati da Roma da Ulisse di domenica alle 13:30, senza troppe speranze. Premetto che era la mia prima volta lì e non avevo idea di che tipo di locale fosse, speravo solo non fosse troppo turistico. Dopo neanche 10 minuti di attesa ci fanno sedere alla sala sotterranea, un ambiente con luci soffuse e atmosfera rilassante. Il servizio è stato impeccabile e garbatissimo, il cibo ottimo e il conto più che onesto. I miei zii sono stati felicissimi e mi chiedono sempre quando ci torniamo. Consiglio il fiore di zucca, davvero squisito.

13/09/2025: I returned to this restaurant on September 12, 2025, for lunch with my daughter and wife. We tried various dishes (meatballs, zucchini flowers, amatriciana, and arrabbiata). I specifically ate the rigatoni with pajata sauce, and after about an hour I began to feel severe abdominal pain, followed by vomiting, a high fever, and diarrhea (still ongoing). Disgusting.

13/09/2025: It's either you order a 40€ menu per person or they force you to order 2 dishes per person if you don't choose a menu (starters don't count) good but expensive