I migliori ristoranti di cucina cucina romana

28/01/2026: We had a wonderful experience here. I was celebrating my birthday, which made the visit even more special. The pasta was absolutely delicious and full of flavour. We also enjoyed the amazing tiramisu and lemon gelato. Our waitress, Serafina, truly made my day. She was incredibly kind, welcoming, and down to earth. She congratulated me on my birthday and made us feel genuinely cared for throughout the meal. Her hospitality and excellent service really stood out. Thank you, Serafina for making my birthday celebration so memorable!

27/01/2026: Typical restaurant in the Castelli Romani Family atmosphere More for tourists than locals

17/03/2026: Restaurant suitable for families and couples, I've been going there since I was born and I love this restaurant!

12/03/2026: Fish specialty, everything fresh and good

18/03/2026: Ali and his colleagues provided excellent service and the food was amazing, highly recommended.

18/03/2026: Great experience for me and my friends.

24/02/2026: I've known this place for many years and it's never disappointed me. The food has always been excellent, and the service is simple but attentive. .

14/01/2026: A small but charming place, with excellent dishes (I had a buffalo mozzarella appetizer and two fried shrimp and calamari dishes), excellent value, and the lady serving the tables is exceptional. Highly recommended for dinner.

06/03/2026: I went there a while ago and had a great time. But today was a real disaster. The portions were tiny; the fettuccine with guanciale, artichokes, and pecorino cheese was inedible. The artichoke strips (I think they were canned, not fresh) were practically boiled. I don't recommend it.

22/02/2026: The atmosphere was very pleasant, especially the front room. The wait staff were friendly and attentive, and we really liked the owner who came to take our order, even listing the off-menu items. The appetizer was very interesting, placing a lot of emphasis on vegetables. I find this a very intelligent choice, given that too often an excessively high-carb and high-fat starter ruins the following courses. However, we were very clear about wanting to focus on the first and second courses. The Amatriciana was exceptional, but the off-menu fettuccine with artichokes and guanciale was also excellent. The oxtail stew was perfectly cooked, with the tomatoes cooked just the right amount of time, and the flavorful meat fell apart just as it should. The other second course, the masterfully cooked lamb chops, remained juicy and flavorful, an undeniable quality. The side dishes were also traditional: puntarelle and Roman-style artichokes, the latter with such a subtle and perfect hint of lemon that I was amazed. After all, with such simple dishes, quality and the smallest details are crucial. Everything was perfect and we will definitely be back on our next visit to the area.

22/02/2026: We found this place by chance. A restaurant with genuine charm and interesting decor that creates a cozy and pleasant atmosphere as soon as you enter. We enjoyed extremely delicious local specialties - we tried carbonara, trippa alla romana, carciofo u rizzoto. For the finale we chose tiramisu with coffee. Everything was very delicious. Special thanks to Manuele, who with professionalism and a great sense of humor made our evening truly enjoyable.

19/02/2026: Lovely place, friendly atmosphere xxx Manuel looked after us really well!!!

27/02/2026: Bad experience. The main problem was the quality of what they call "abbacchio scottadito" (a grilled lamb dish); first of all, it wasn't lamb, but lamb (unfortunately, this mistake is common among many restaurateurs), and the smell was indicative that something was wrong. The first courses were generously portioned, but the toppings left much to be desired. Finally, the pastry for the dessert wasn't cooked through. The atmosphere was very noisy, and the lighting was inappropriate for what is supposed to be a traditional Roman restaurant. The price was excessive, considering the service and quality; the bill also included the bread that wasn't brought to us, but those two euros didn't determine my opinion. To forget.

26/02/2026: Such a pure average, pasta Carbona..if I were Italian I would have something else, but nothing was recommended to us. The staff probably doesn't like foreigners out of season, when they found out that we don't speak full Italian, it was kind of abrupt in the communication. Otherwise, classic 4 euro service everywhere. Nothing much in the middle. Next time, probably something else...

11/03/2026: We had dinner on our first day in Rome at I monticiana, as we read great reviews and it was close to our hotel. We have nothing but positive things to say about the food and service. The waiters are attentive without being overbearing, and they’re polite and professional. For starters we ordered the bruschetta with tomatoes, artichokes, ricotta and olives. It was lovely, the bruschetta was crunchy and tasty and the toppings fresh and delicious. We also ordered jewish artichoke which was crispy and topped with a delicious finely grated hard cheese, and the cheese dip which was melted and gooey in the middle eith crispy edges . The mains were gnocchi, cacio e pepe pasta and skirt steak (the skirt steak was absolutely phenomenal highly recommend it). Overall 10/10 experience and they deserve all the high praised they get!

09/03/2026: Amazing food, very friendly staff, honest price. Great place!

04/03/2026: The oxtail stew was delicious. They even provided bread for free. I was able to enjoy house wine at a reasonable price. Thanks to the friendly staff, I had a wonderful evening!

06/02/2026: Nice restaurant and very friendly staff

16/02/2026: An amazing restaurant that has high quality ingredients in a relaxing atmosphere. Real Italian cuisine, excellent service and ambiance. Highly recommended.

16/02/2026: We happened upon this restaurant after a visit to the Roman Colosseum, Colosseum was very crowded, as we were very hungry and wanted to have lunch. The restaurant is charming and the waiters, the owner are very friendly. They speak English and Spanish. The pasta was excellent. I had the pasta with fish ( Tagliolini with cherry tomatoes and sea bass) something you would rarely find in the USA. My wife had the Gnocchetti ( don’t confuse with gnocchi) a coda di sore an all’ Amatriciana. That pasta was delicious and worth cleaning the plate with bread. If you are by the Roman Colosseum stop and eat a good meal at a friendly Italian restaurant near by.

11/03/2026: We discovered this fantastic place by chance and were truly impressed. The restaurant is tastefully decorated, with a warm and welcoming style reminiscent of grandma's house. The dishes are plentiful but, above all, delicious, rooted in tradition and prepared with great care. A special thanks to the host, who is truly friendly, helpful, and makes you feel immediately at ease. The paccheri cacio e pepe with artichokes are highly recommended: simply spectacular! A place where the food is excellent and we will definitely be returning. P.S. This is our second time here.

05/03/2026: Mouth-watering traditional Roman cuisine and friendly service! A heartfelt THANK YOU to Luca for his attentive service, even to guests dining alone :) Highly recommended

14/03/2026: The food was delicious, but the portions were woefully inadequate. The service was subpar, with rushed explanations of the dishes and appetizers. We definitely got the impression that our waitress would have been better suited to fast food. The bill was far too high for the overall experience, leaving us feeling that the evening would have been much better spent elsewhere.

02/03/2026: Good as always. I've been several times and can't find any flaws. There were four of us, each ordering two dishes (either a first and second course, or an appetizer and second course) and coffee. We also had a bottle of wine and two glasses of sparkling wine. Anyway, every dish was excellent! I'd say it's a guarantee.

16/03/2026: My family and I were walking through Rome by chance when we noticed this cozy little spot and decided to stop for lunch. The welcome was wonderful! We were shown to a table upstairs by Andrea, who then served us throughout the meal. The service was prompt and the food excellent! Special mention goes to the linguine with zucchini flowers and shrimp. A very positive experience, highly recommended! We'll definitely be back.

15/03/2026: We had saltimbocca alla romana, artichoke alla romana, and tiramisu for dinner. Prices were average, the place was very crowded, and there was a 20-minute wait to get in with a reservation. Unfortunately, the tables were very close together, and it was a bit confusing.

08/03/2026: "A very positive experience. The pizza is the highlight: thin, light, and flavorful. The artisanal tiramisu also deserves special mention, truly delicious. Kudos to the staff, who, despite the large crowd, managed to ensure prompt and friendly service. We'll definitely be back!"

08/03/2026: Delicious. Authentic cuisine, spectacular dishes. The Roman-style artichokes are delicious, and the pizza is delicious.

18/12/2025: Excellent restaurant, far from the tourist crowds. I can't wait to go back!

12/12/2025: If you love seafood, look nowhere else and come here straight! This is one of the very few restaurants which serve superb spaghetti scoglio!! The mixed grilled seafood is also beyond words! うますぎてびっくり‼️