I migliori ristoranti di cucina cucina emiliana in Emilia-romagna

01/10/2025: Extremely long wait times, I wasn't happy with the service; the appetizers arrived an hour after we placed our order. If you have the patience to wait,

17/08/2025: All good stuff and a varied choice

05/10/2025: Comfortable atmosphere, good and fast service, good food...and a typical cuisine made with genuine ingredients and tradition

02/10/2025: If you could give me 10 stars!!!

04/10/2025: Everything was excellent, shame about the service, too slow on everything, even the coffees.

04/10/2025: Overall, a positive experience! The restaurant is welcoming, with well-prepared dishes and fast, friendly service. The staff is always helpful and contributes to a pleasant atmosphere. Personally, I found some of the meat dishes a bit dry and less flavorful than I expected. The prices seemed a bit high for the perceived quality. Additionally, I noticed a few too many insects during the evening, which slightly detracted from the experience. That said, it's still a good option for a quiet evening.

24/08/2025: It's worth the hour-long drive to eat this good! Tortelloni and tortellacci like you've never tasted before in a traditional setting with excellent service.

15/08/2025: High-quality, carefully prepared traditional cuisine. Extremely friendly staff and impeccable service!

02/10/2025: I stopped at this restaurant while passing through Castelfranco, and I have to say it was a pleasant discovery! Not only for the fabulous tortellini in broth and the refreshing Lambrusco, but also and above all for the courtesy and professionalism of Beppe and his wife: it was like feeling right at home! Tradition and old-fashioned flavors! I'll definitely be back when I'm in the area!

30/09/2025: Top both for their traditional cuisine and for their specialties.

06/10/2025: Several things didn't go as planned, unfortunately. The staff lost our table reservation. When we received the menu, we discovered that they don't serve pizza on Sundays; no one had mentioned this in advance, neither on the phone nor on the menu we were given. So, we ordered an appetizer and a first course. Two lasagnas and a carbonara were left behind, and they arrived 20 minutes after the other dishes. When we asked, the waitress explained that they don't serve carbonara on Sundays—too bad one of the two we ordered had already been delivered. The food wasn't bad, but that Sunday, the service made things a bit difficult. Other tables next to us complained as much as we did. I'd give it a second chance, because the atmosphere is truly refined and the restaurant is lovely. I definitely won't be returning on Sundays.

05/10/2025: The food was truly excellent! The service and staff were incredibly kind and helpful. There was a play area for children at the entrance.

06/10/2025: A quaint little place frozen in time. The food is authentic yet excellent, and you'll feel like you're eating at a friend's house. The staff is helpful and friendly. If you're passing through, a stop is a must.

08/09/2025: Characteristic and rustic. Recommended.

15/10/2025: Rustic restaurant serving delicious traditional dishes, with friendly and helpful staff. The boiled meat trolley is excellent.

14/10/2025: The atmosphere is old-fashioned but charming, and the boiled meats are spectacular with their sauces. A bit noisy and the service slow, but that's also a plus because it fosters conviviality. The price is fair.

08/10/2025: Small place where you eat very well, absolutely delicious everyday cuisine, fast service, a very good address for a more than reasonable price.

05/10/2025: Excellent food. The owner is very kind and friendly.

02/10/2025: We had dinner with friends for the first time on a Saturday evening. The restaurant has ample parking and a very welcoming dining room. The traditional menu features first courses, especially grilled meats. We ordered gnocco and tigelle, cured meats, and spreadable cheeses. Everything was delicious: the cured meats were thinly sliced ​​and really good quality, the fried gnocco was not at all greasy, and the tigelle were amazing: soft on the inside and crunchy on the outside. To follow, three desserts, a bottle of Lambrusco, and two bottles of water = €25 per person. EXCELLENT AND THE SERVICE ALSO EXCELLENT... I'll return and recommend it.

26/09/2025: We stumbled upon Il Villico by chance. A pleasant atmosphere and attentive service welcomed us. The food was truly delicious, and the wine recommendation was also excellent. The restaurant was very busy for a Thursday evening, so it wasn't just us who enjoyed it. Excellent value for money. And the large parking lot right in front of the restaurant is perfect, too. We hope to get a table again tomorrow evening.

03/10/2025: High price based on the food consumed

26/09/2025: Their website asked us to order via text message, but after doing so we received no response. When we showed up, they told us the kitchen was closed at 10:00 PM, despite the fact that they stated it closed at midnight. We kindly asked them to prepare something quick for us, given the many kilometers we had traveled to get here, but unfortunately they couldn't help us. It should be noted that there were many free tables.

19/10/2025: Everything was very good and the service was excellent...I recommend it if you are passing through Serra Mazzoni.

14/10/2025: At this restaurant, the first courses and desserts are truly excellent. The second courses are also excellent. Definitely recommended.

23/08/2025: Excellent restaurant, very friendly staff

15/08/2025: I'm always happy to come back. It's a guarantee.

27/07/2025: Il locale è accogliente, comodo, ed il personale di servizio molto gentile, con uno stile di relazione al cliente cordialmente affabile. I piatti del menu' hanno titoli importanti purtroppo la preparazione ed il risultato non sono all'altezza. Uovo pochè annegato in una crema di patate insapore e corredato da un pezzo di buona coppa piacentina un po' difficile da tagliare nel piatto fondo e da mangiare con il cucchiaio che viene portato per questa pietanza; il secondo che avevo scelto non era disponibile- seppure sul menu'- quindi ho optato per un filetto all'aceto balsamico accompagnato da della bietola saltata in padella (abbinamento che ho trovato abbastanza banale ed anche un po' triste ) che per qualità della carne - davvero niente di che - preparazione - piu da cucina di casa che da ristorante Michelin - ed impiattamento è stato davvero deludente, Per dessert ho scelto una spuma di ricotta con coulisse al frutto della passione; buona la coulisse, che aiuta a spezzare l'eccessiva dolcezza dell'impasto di ricotta, il quale non è per nulla spumoso; dessert decisamente non riuscito che toglierei dal menu. Buona la bolla di Trento doc anche se non adeguatamente fredda. I prezzi delle singole portate sono in linea con quanto si trova in ristoranti di livello equiparabile, nella fattispecie però il rapporto qualità-prezzo rende questo ristorante molto costoso e non da Guida Michelin

22/07/2025: Excellent restaurant: very good dishes, quality ingredients, well-balanced flavors, friendly staff.

14/09/2025: I can only give it 5 stars! I've been there both for an aperitif and for lunch. The atmosphere is quiet, the staff are very friendly, the food is excellent, and the value is excellent.

07/09/2025: Everything was good, even the portions.