I migliori ristoranti di cucina cucina emiliana in Emilia-romagna

07/03/2026: Excellent selection of appetizers, first and second courses, but the dessert trolleys 💕💕I dare say sublime, a feast for both the eyes and the stomach 😋😋not to mention the always attentive and very kind staff. PS: The owner CESARE is hilarious.

17/02/2026: I had a great time. The place was beautiful and the food was excellent.

15/02/2026: Always a pleasure to come back!

07/02/2026: A welcoming location, friendly and fast service, and above all, truly exquisite dishes. Home-style cooking with a varied and appetizing menu. Reasonable prices and generous portions... What more could you ask for? Oh right... there's even a shop inside where you can purchase their dishes. This time, we stocked up on the leek tortelli. Bravo!

16/03/2026: Everything was perfect: the food, the service, the rooms...the well-stocked wine shop (owned by the same owners) just across the street is also a must-visit. It's perfect for a driving license-saving evening. See you soon!

26/01/2026: Quality and service always top notch!

09/03/2026: excellent food, kind and friendly owner and staff, nice place, fair prices

06/03/2026: The place is very nice, the dinner is really tasty with tortelli with black truffle and porcini mushrooms, excellent roast duck and finally desserts with an unusual mascarpone, more than fair price, worth trying.

18/10/2025: We celebrated my husband's 60th birthday. It was magical, because we are both passionate about Ferrari, and we ate very well. The only thing about the second courses, in terms of our tastes, was that there was not much choice (because we don't eat pigeon or eel, etc.) but the dishes were superb, the service and courtesy were excellent. We will definitely be back ♥️

18/10/2025: The food was good, the price was right. Beautiful atmosphere

15/02/2026: Very kind staff, with rare customer service. Very good food and reasonable prices. I left the restaurant with a smile.

16/01/2026: Excellent food, traditional and truly amazing quality for those who love Bolognese cuisine. Impeccable service, slightly dated but spotlessly clean.

06/02/2026: A truly wonderful welcome to Bologna 😋😋

05/02/2026: Amazing! A perfect format, a small shop with a kitchen in the heart of Bologna, perfect for young people, workers on break, and the (many) tourists; the menu revolves around traditional first courses, well-crafted and made with quality ingredients. Fresh pasta, filled or not, reigns supreme...tortellini (I Tortellini!), lasagna, tagliatelle, ravioli...all excellent and available at the counter so you can try making the dishes at home. Takeaway is also available. There are also a variety of desserts to round off your meal. The staff is young, lively, fast, polite, and knowledgeable...well done! The prices are spot on. Beware, it's very popular...expect the line outside (but it's worth it!). Thank you!

07/03/2026: HELLO, WE HAD A GREAT TIME THANK YOU SO MUCH

05/03/2026: The dishes we ordered were average and excellent, But the gnocco and tigelle were truly superb. Congratulations!

10/03/2026: Very nice place, with both indoor and outdoor seating. It's especially good for lunch, especially in spring/summer, in my opinion. It serves traditional fare, and everything is good, including the boiled meat cart. It's not cheap, but it's still worth the price for what you get. It's more suitable for special occasions than anything else.

08/03/2026: We were pleasantly surprised! A refined and welcoming location, with knowledgeable and friendly staff. The beef fillet steak was buttery and the fried mushrooms were amazing, but the finishing touch was the modern tartlet prepared at the table, which was also a touch of class. A big thank you to the owner Alessio, see you next time.

31/01/2026: Excellent food and impeccable service 🥰

17/12/2025: Michele and his mother hosted us for a company dinner on their closing day. Excellent food, perfect service. Thank you so much.

02/02/2026: Nice enough place, food is average but not outstanding. Service is a bit sloppy.

01/02/2026: Excellent food, very efficient service, a place where you feel at home

10/03/2026: A welcoming place and the owner is always available and kind

05/03/2026: Good traditional cuisine and more. The beef tagliata was incredibly tender, and the portions were generous overall. A good selection of wines is also available. Special mention goes to the kindness of the entire staff, who make the place feel welcoming and like being at home.

07/03/2026: Beautiful, magnificent, stupendous, I arrived without a reservation, when we sat down there was already a schiacciata on the table, which implies an advantage from the start, furthermore, the staff is very friendly, we ate very well and we tasted top quality products, I hope to be able to return one day,

05/03/2026: Everything was excellent, excellent food, excellent wine, very kind and professional staff, excellent and friendly chef, fair prices

01/03/2026: Good morning, I just got back from lunch. Excellent value for money. The tortelloni were good and plentiful, not to mention the spectacular tagliata and picanija. Perhaps serving it on a warmer plate would prevent the last pieces from getting cold. The desserts were top-notch (walnut panna cotta and almond semifreddo). Only the sorbet wasn't exceptional. The borlenghi were good, albeit a little greasy. It's a shame the off-menu items weren't displayed to us. We discovered they had pumpkin tortelli, but no one mentioned it, and we would have gladly ordered them. I pointed this out to the waitress, who replied that she hadn't mentioned the extra dishes, thinking someone else had come by to tell us, but no one did, which is a shame. The only criticism I feel like making is the choice to have only the QR code menu and not a paper one: I think it's necessary because, for example, my phone doesn't read it; not everyone is social, or fast with electronic devices, or is forced to have them. With itself. I think a paper menu is always appreciated, and it's the only restaurant that doesn't display one. That's why I didn't give it the highest score. Thanks, Federica

14/02/2026: Dinner with friends: Excellent food, but disappointing value...€72 per person, including a first course, a few second courses, and gnocchi tigelle. Lambrusco wine and two Foss Marai bottles for 10 people.

01/03/2026: Super super satisfied! Excellent food, top-quality ingredients! Unforgettable Florentine steak! Fair price! Absolutely recommended! Reservations are essential, because apparently many people agree with us! We'll be back...

26/02/2026: Welcoming, traditional, fair prices, excellent meat