I discovered this trattoria by chance and fell in love with it.
A charming, unique, refined place with a large outdoor area.
Welcoming and friendly staff.
Delicious and tasty food! Fried polenta? I've never liked it, but here...amazing, a must!
Highly recommended! You won't regret it.
Giulia Tarantino
.
20 Aprile 2026
10,0
A truly beautiful place, with a wide selection of dishes, all of excellent quality, and knowledgeable and courteous staff. It's a shame they don't have Jefferson bitters.
Amico Verde
.
19 Aprile 2026
10,0
Everything was excellent! Starting with the friendliness, professionalism, and kindness of the owners. The traditional Parmesan cuisine was expertly prepared. The location was spectacular.
Giulia Ponzi
.
13 Aprile 2026
10,0
The location is very well maintained, the food is good quality but not in quantity. The price is very high for what I ate.
Pietro
.
12 Aprile 2026
6,0
If you're looking for a striking location in Traversetolo, this restaurant is perfect. The decor is elegant and meticulously crafted, making it the ideal setting for official events and ceremonies.
The Menu: A wide selection of traditional dishes, with a variety of appetizers, first courses, and second courses to please every palate.
The Price: This is the real selling point. Don't be fooled by the luxurious appearance: the prices are fair and absolutely not excessive.
Reservations: A must; the restaurant is in high demand.
Marco Zanette
.
29 Marzo 2026
8,0
In the tradition of traditional cuisine
Good food and attentive, courteous service
A very well-renovated restaurant in an old, traditional country building
The only drawback: the dining room was full and a bit too noisy for my taste
Perhaps a second dining room could have been opened and guests could have been separated for greater comfort.
Overall, it was good.
Michele Dondi
.
24 Marzo 2026
10,0
A welcoming restaurant with a relaxing atmosphere. Well-prepared, high-quality dishes made with top-quality ingredients. Pumpkin tortelli, tortelli with culatello, truffle gnocchi, and chicken cacciatore are all rich in flavor and beautifully blended with aromas. The prosciutto and grilled vegetables are excellent.
Amedeo Botti
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19 Marzo 2026
10,0
Very nice place and excellent food
Giovanni Pezzoni
.
14 Marzo 2026
10,0
Excellent menus from appetizers to first courses, second courses, and desserts, accompanied by good wine. Professionalism and kindness. Congratulations. Stunning location.
Silvia Montruccoli
.
11 Marzo 2026
10,0
A typically local dinner with innovative elements, attentive and helpful staff, and great attention to every detail.
Sarah Mirabile
.
10 Marzo 2026
10,0
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