I migliori ristoranti in Salerno

28/12/2025: I don't know that! I don't know that! I don't know how you are doing

24/06/2026: Top, excellent Neapolitan pastiera, almond pastes that taste like almonds

07/06/2025: Friendly and helpful, delicious aperitif, beautiful garden and pool. Recommended!

10/05/2025: A very beautiful, spacious venue with plenty of outdoor space. The building housing the restaurant itself is elegantly and sophisticatedly furnished, separated from the outside by a fully glass wall. The menu focuses primarily on seafood, with interesting dishes showcasing the chef's experimental approach. The tasting menu is an excellent option for those who want a more comprehensive experience of the cuisine offered. The ingredients are all top-notch, as is the presentation and the service, which is helpful and professional. Definitely a place worth trying.

24/10/2025: Excellent pizza! Top value for money

12/10/2025: Great pizzas, fast service. Recommended and very affordable. Quiet, family-friendly place.

30/11/2025: If you're looking for an authentic place where the flavors of tradition meet the authenticity of home cooking, this restaurant is a must-visit. The dishes speak for themselves. Specifically, the homemade fusilli with tomato sauce are a true masterpiece, with that perfect texture and a simple yet incredibly flavorful sauce, replete with the aromas of ripe tomatoes and time-honored recipes. The ravioli deserve a special mention: they're enormous, rich, and satisfying, filled with the freshest ricotta made with the milk of their own sheep, which lends an authentic and unmistakable flavor. One of those rarities not found everywhere. The service perfectly reflects the atmosphere of the restaurant: warm, attentive, and genuine. Special thanks to Lisa, always smiling and impeccably managing the dining room, capable of making every guest feel at home. And of course, kudos also to chefs Giuseppe and his mother, and Vittorio, who with their skill bring dishes that tell a story to the table. All this is accompanied by honest and competitive prices, which make the experience even more enjoyable. A restaurant that exudes authenticity, tradition, and passion. Highly recommended.

21/11/2025: We work in the hospitality industry. At the end of the season, we usually leave Tuscany by car and change cities, hotels, and dining venues every day for about ten days. This evening, we ended up at La Frestola restaurant. We were truly impressed by the deliciousness of the dinner, the kindness and friendliness of the owner, and the restaurant. The restaurant has retained a pleasantly vintage feel from the 1980s, like the old places we used to go for Sunday afternoon lunch with the family. We had an appetizer with delicious cured meats and cheeses, a particularly tasty bruschetta, and two first courses that we shared: ricotta ravioli and pan-fried gnocchi, similar to gnocchi alla Sorrentina. The ravioli are handmade by the owner's mother. Being a cook, I researched the type of flour used, which I will definitely try in my work. So, in conclusion, I 100% recommend this restaurant; in fact, it would be a shame not to stop by if we're in the area. I'm very satisfied, and I send my warmest regards to the owner.

22/11/2025: We discovered this restaurant by chance. Everything we ordered was delicious. I recommend it.

20/09/2025: The atmosphere is welcoming and the staff is extremely friendly and helpful. - "A true hidden gem! And a true paradise for seafood lovers." - "The restaurant...far exceeded my expectations. It offers authentic Italian cuisine in an intimate and welcoming atmosphere."

25/04/2026: A truly wonderful discovery. There isn't much choice, but what they have is very well done. We'll gladly return.

19/04/2026: The best sandwich in the area, highly recommended

01/06/2026: Good quality restaurant, pizza is not the main course.

30/05/2026: Excellent pizza, but also excellent home cooking. A pleasant, rustic atmosphere, and the people are as genuine as the food. Excellent value for money. I always love coming back. 😘

03/05/2026: I ate grilled chicken last night, it was delicious. I came for lunch, but waited for an hour because they don't usually eat at lunchtime here. We were hungry since midday, it was our first meal of the day. I'm from Thailand, I still have a lot to learn about the local food culture... The shrimp spaghetti wasn't fully cooked, but I was hungry so I had to eat it... The taste was average... Adding chili powder made it tastier in true Thai style, because we eat spicy food... The shrimp had very little meat... It was enough to satisfy my hunger... Last night I drank spoiled wine, but the staff had excellent service mind. They didn't charge me and even gave me an extra bottle of red wine... We had to use Google Translate to understand each other... No problem, next time I'll speak Italian to the staff myself. I'll learn to speak it properly this time.

14/04/2026: A top-notch restaurant. A very lively little restaurant with a wide variety of dishes. We stopped for pizza. My Ortolana was delicious. The dough and cooking method are reminiscent of times gone by, when pizza was primarily an artisanal creation, prepared by the skilled hands of housewives from Cilento and the Salerno area in general.

16/05/2026: The fried food is delicious, but the gluten-free pizza is a bit heavy.

12/05/2026: They've Changed...For the Worse We booked at 10:00 PM for 8 (6 adults, 2 children), and we arrived well in advance. They seated us at a table for 6 with the option of waiting outside again for a table for 8. We didn't sit down because we were hungry. The tables were practically 70cm apart. To avoid hurting ourselves, I alerted the lady at the other table, and she did the same for me. Fried foods, like the €8 trio of Montanarine, have evolved into "Beignets," three bites after the trio is finished. Embarrassingly large. Waiters: frankly, rushed and anxious. Ambience: This is what made the evening the most unpleasant. The excessive noise. There were 100 of us in a room that could seat about 60 people. It was SO noisy. It was difficult to converse with the other friends at the table. In fact, we stopped for dessert and headed to the nearest ice cream shop, where we finally started the evening. I understand it was Saturday night, but you deserve a word of advice: You built a veranda to increase the number of seats and perhaps customers, but the result was only to dissuade people from returning. The pizza was good, but...not worth it.

15/04/2026: Terrible Easter Monday lunch, very expensive and with ridiculous portions

16/08/2025: Perfect place to have breakfast and chat with the owner. The croissant was delicious, and she's very friendly. Great value. A real village atmosphere. Thank you!

10/04/2026: Great pizza Great guy rico was and is the best pizza in town he also is the friendliest man on earth

29/04/2026: My little angel brother Take the crocche with nduja and the normal ones, bro.

12/04/2026: Excellent pizza, I recommend it, good prices, elsewhere you pay more for inferior pizzas.

01/06/2026: Everything is very good. They make you feel at home. I won't even tell you about the limoncello. Come and try it.