I migliori ristoranti in Avellino

08/01/2025: I feel at home every time I eat at Villa Desire, attentive to every request

06/04/2025: Quality fish, portions not abundant but just right, shame about the service. Waiters kind but completely absent, some orders arrived almost 2 hours late, wrong orders arrived. At the cashier they were very kind and gave us a small discount, shame about the service

05/04/2025: Nice surprise. We happened upon it by mistake on a Saturday evening, the worst day to evaluate the cuisine and service of a restaurant. And instead...

01/04/2025: Siamo stati in questo locale con la mia famiglia e devo dire un locale pessimo, dal cibo scadente, i primi piatti immangiabili. Non lo consiglio assolutamente. Pessima esperienza, mai più in questo locale

13/02/2025: CI VENGO ORMAI DA UN VENTENNIO E DA AMMIRARE LO SPIRITO DEI PROPRIETARI CHE NE CON IL TEMPO HANNO COSTRUITO UNA STRUTTURA INVIDIABILE AL FRESCO D'ESTATE E AL CALDO D'INVERNO OTTIMA PIZZA ALLA CARABINE E CHE DIRE DEL POLLO ARROSTITO O AL FORNO DIREI CHE SE LA SALUTE MI ASSISTE CI ANDRO' PER I PROSSIMI 20 ANNI

03/04/2025: There are plenty of tablets around for children to play on

22/03/2025: We had dinner at this Mc this evening with my husband and my children. Ordering was already an odyssey, there were more broken tablets than working ones, so endless queues. Very slow and poor service, they made us wait more than 35 minutes and then brought us everything except what we ordered. So much for fast food!!!!! To conclude I ask for an extra mayonnaise (it costs 35 cents) and instead of giving it to us as a gift after all the inconveniences they make me pay for it and since I had 50 cents I don't even get the change! Never again!!!!!! Dirty place and the cleaning lady was probably on holiday today!

17/10/2024: Excellent sandwiches, exceptional prices

08/08/2024: €1.50 a bottle of water is a disgrace!!!

29/03/2025: Delicious food, unique service, helpful staff, unique atmosphere, there are few adjectives to describe a true culinary and cultural paradise.

29/03/2025: I put it even if it sucks in place to raise my average a little

13/03/2025: Good pizza and fried food, friendly and nice staff.

07/03/2025: Great Tony...the price is good too 😘👍

30/09/2024: Four of us went on a pizza tour, I must say that everything was very digestible; the crust was thin and you could eat it and the ingredients were genuine. The oven is visible, the area where the pizza chef works gives a sense of cleanliness. Very affordable prices. Decent place, without too many pretensions It is located in the center of an interesting area from an architectural point of view with historic religious buildings that you can visit before going to dinner.

01/09/2024: A good classic old style pizza served by welcoming and helpful staff. The owner who is also the pizza chef pays particular attention to the customer, especially children. Advised

14/03/2025: It's great for watching matches

01/10/2024: The food is delicious, especially the aperitif, the prices are low and the atmosphere also has its own reason 😀 ps: it also has a games room

09/02/2025: I would say incredible experience. Let's start from the place: welcoming, simple, an "elegant tavern". Functional, which understands and difficulties of the place granting the comforts of a home place but at the same time serves you and makes you feel present in an extremely welcoming world. The first courses, I highly recommend the ravioli, aesthetically stunning and manage to surprise and fully satisfy, without disappointing, the palate. The second course, I recommend scamorza with mushrooms, light but peculiar, the consistency is peculiar, both in appearance and in consistency mentioned before it reminds of a pancake! The Aglianico wine very pressing, sour, with that mountain flavor that amazes. The meat excellent, it "melts in the mouth". I give 4 stars because in the appetizer, between mozzarella and vegetables, and in the bread you can feel the presence of the "precooked/frozen" (I absolutely do not want to criticize in a negative way, understandable indeed giving the presence of the place), also some cured meats were not very well decorated. The dairy products and the compound were scary beautiful, it was not simple at all, on the contrary, peculiar and refined.

20/01/2025: I would give 10 stars!!!! We stayed full board; everything was perfect starting from the hospitality and kindness of everyone!!! Warm and clean rooms, with a beautiful view, very comfortable shared living room. We felt at home EXCELLENT food!!! From the first courses to the meat ... Exceptional breakfast served! We will definitely be back!!!

26/03/2025: I came by today for the first time, excellent coffee, friendly and friendly staff, welcoming and clean place. I'll be back

25/03/2025: it would be 5 stars if it weren't for the dislike and rudeness of the brunette lady with glasses!!!!!! for the rest I had a great time

22/02/2025: Rude and indifferent staff. Warm beers and sub-par food.

06/12/2024: You can tolerate unfairness on the part of an employee, but when it is the owner who does it to you, the situation changes! An incorrect little man, with vulgar and offensive ways to say the least and, not to mention, neglected and not very clean for being behind a counter where food is served!

17/03/2025: Excellent.Eating as it once did, traditional flavors and more

12/01/2025: Surprise on the bill... the prices of the first courses of the day increased compared to what was indicated on the menu. I do not recommend the meat, mediocre quality, pork loin as hard as a brick.

19/03/2025: Nice environment and adult clientele who are sensitive to good music. To visit!!!

16/10/2024: In the heart of the historic center of Avellino, surrounded by passion and tradition, I was amazed to savor the dishes of our typical Irpinian cuisine at DeJaVu. Chef Mirko Gizzi was able to combine passion and tradition to the point of becoming a point of reference in the city. The evenings in the company of music alternate with evenings mixed between chatting and the piano bar. Definitely a place to always return to. Thanks Mirko, I can't wait to savor your magnificent courgettes alla scapece accompanied by your amazing meatballs with ragù. However, your first courses, such as the spectacular Sunday broccoli orecchiette tasted comfortably sitting in the sun outside your restaurant, have left a timeless memory. Thank you Dejavu