I migliori ristorantinella città Capriglia irpina della Avellino

21/05/2026: For two years, this has been a favorite and a trusted source in the village of Tufo, famous for its Greco wine and, once, its sulfur mines. A traditional and simple family-run pizzeria (for dinner) and trattoria (for lunch), beloved by workers and locals alike, seating thirty people offers a decent selection of traditional Campania and Irpinia starters, main courses, and seasonal side dishes, excellent pizzas, and a good wine by the glass if you prefer a premium label. Local ingredients are used, and the service is prompt and courteous. Not to be missed? The delicious grilled local cotechino.

06/05/2026: We stopped for lunch and discovered this lovely pizzeria. The pizza was excellent, and we'll try it next time. We took their recommendation, and the wood-fired cotechino with provola cheese and mushrooms was truly delicious. Service was excellent. Congratulations

10/11/2025: The atmosphere is absolutely welcoming, and the people are all incredibly kind. When you walk in, you'll want to buy everything. We even decided to have lunch there, and we were absolutely satisfied. Quality products and absolutely fair prices. Congratulations, you guys are a great place. Keep it up!

02/11/2025: Beware of the young saleswoman. She tried to overcharge us by pressing down on the scale to weigh sausages that were already priced! I took a pork sausage and a wild boar sausage and gave them to her. I saw her put them on the scale and casually rest her hand on them in the corner. At first, I thought, "She doesn't understand anything. She doesn't know how to do this." I could see that there was no fixed price she was getting, obviously, and then she came out with an astronomical price of €44 for the two sausages! I said, "Oh no, at that price, of course I'm not buying them!" We put them back in the basket. I grabbed two more from the side and realized that the prices were already fixed on each sausage, which had already been weighed! They were already €11 and €13, which is an astronomical price for the size of these sausages, which, to make matters worse, weren't even local! Too fatty, too salty, and not made in the valley! So, a double rip-off. In short, beware, it's a tourist trap!!! And the saleswoman clearly thinks you're an idiot... I don't recommend this place. You'll find better, cheaper, and more honest options elsewhere...