I migliori ristoranti in Campania

22/10/2025: Michelin star restaurant so has a high bar and it did not disappoint. Extensive wine list, impeccable service, and steller dishes. Amuse bouche to start, great bread basket, appetizers were on point and main dishes were very flavorful and surprisingly not overly petite. Small dessert tray and lemoncello shots to end the night. They have several different dining options and we were recommended the patio which is BEAUTIFUL. However, we were seated at the end of the patio and did not know it is also a public walkway. We had people walking past us looking at us and our food throughout the night which was a little awkward and tiring. If you sit outside, make sure to not get seated on the end by the corner.

21/10/2025: From the moment we stepped in, the host welcomed us with such warmth; I instantly felt at home. Then came Chef Pepe kind, humble, and full of heart. He said, “Tell me what you feel like eating ; even if it’s not on the menu, I’ll make it for you.” It wasn’t just dinner; it was pure emotion. I felt like a child again; sitting in my grandfather’s kitchen; surrounded by love, comfort, and the scent of something wonderful being made just for me. Each plate was a masterpiece; crafted with passion, precision, and soul. Every flavor told a story, every bite carried warmth. The waiter’s kindness completed the experience; it felt like family, gathered around the table after years apart. Il Buco isn’t just a restaurant; it’s home, heart, and passion served on a plate, a place where food becomes art, and emotion becomes flavor.

08/11/2025: Delicious hamburger, the best I've ever had here in Italy, the very best.

31/10/2025: It's a small, welcoming place, excellent value for money, everything delicious, the fried meatballs with creamed broccoli rabe and the white parmigiana are a one-dish meal, I prefer it without the sandwich.

14/12/2025: Super pleasant and welcoming location, polite and attentive staff, high quality products. HIGHLY RECOMMENDED

09/12/2025: The Margherita was very good. I expected something more from the specialty pizzas... We ordered one of the specialty pizzas and split it. The flavors weren't quite there. Very friendly staff. Average prices. I also wish the appetizers had a little extra kick... Recommended anyway. Very nice place.

04/10/2025: Probably the best winery I’ve ever been too - incredible wine, food, and Francesco was FANTASTIC! 10/10 recommend - definitely the highlight of our trip!

24/09/2025: Cantina Raustella was our favorite stop on Ischia. Francesco made us feel so welcome and absolutely everything was amazing the tour, the food, the wine and the liqueurs. The whole winery is decorated with unique collections that you could look at for hours. Thank you thank you!!

25/10/2025: Beautiful day, gorgeous place, stunning views, and great food!

19/10/2025: A charming place for its view and setting. Friendly staff, family atmosphere. Delicious food.

04/12/2025: I went for lunch a few months ago and found the service a bit lacking, but the food was good, in line with expectations for the city. It's a genuine, touristy pizzeria without too many frills. If it's not your first or last time in Naples, it's worth trying for a change; otherwise, you can find better.

30/11/2025: Great food and drinks and great service from Gazi, Monica and Alessandro

15/11/2025: Welcoming, in the historic center, good food and average prices.

04/11/2025: Gorgeous place, fabulous food paired with exceptional wine. Unique and tasty appetizers. The first courses were delicious. The meat was a spectacle. Fast and attentive service. Fair prices. The owners and waiters are friendly and very approachable. I felt right at home.

30/08/2025: We have just dined at MastroGiorgio and found a really welcoming restaurant with kind staff and lovely hearty, authentic food. Give the restaurant a visit if in town.

26/08/2025: Very good food, amazing service, the staff was nice and welcoming. I highly recommend ❤️❤️

22/11/2025: The owner is very friendly and welcoming, and the atmosphere is unique, trendy, and distinctive. Long live uniqueness.

19/11/2025: Truly a beautiful location, I recommend it to everyone, the food is excellent and there is so much to see... you will be amazed by the beauty of this restaurant

13/10/2025: Excellent pizza Paolo knows how to recommend the pizza you like best The staff is very polite and attentive

13/10/2025: Great pizza at a fair price. Location is nice and top ingredients

28/10/2025: I waited an hour for a plate of pasta, and when I mentioned that I had to leave and would pay for the Coke I drank, I was charged a cover charge, which I didn't use. Congratulations

26/10/2025: We had dinner here and had a wonderful meal: the meatballs were noteworthy, and to finish, the pasta and potatoes were delicious, and the spaghetti alla Nerano was truly excellent. If we'd had room for something else, we'd have loved their bruschetta, which looked very inviting from other tables. So, the food is truly traditional and excellent; a place to experience the Chiaia neighborhood at night. The service was excellent, and the staff were super welcoming, kind, and friendly. When we return to Naples, we'll definitely stop here again.

27/11/2025: Excellent grill with prime cuts of meat. For meat lovers, this is a must-visit.

23/11/2025: We've witnessed the growth of this restaurant, and every time we return, we're consistently thrilled by the excellent quality of the food. The obsessive attention to detail in the dining room and the meticulous selection of meat cuts, sourced from all over the world, demonstrate a rare professionalism and an almost obsession with perfection. Luigi, the owner, is a visionary workaholic: a pioneer capable of innovating without ever losing touch with his roots. He was among the first to offer meat sushi, which in my opinion is now one of the restaurant's true highlights, complemented by a selection of premium cuts that never ceases to amaze.

13/11/2025: Excellent pizza, lots of innovation The fried food is good

07/09/2025: Good pizza but too slow in service.

21/12/2025: Marco and his staff are top notch. You can't come to Procida without stopping by Assafà.

07/12/2025: A small restaurant in Procida, excellent for lunch. The location is strategic for the walk to the former prison. The decor and ambiance are very refined; despite the modest size of the dining room, the staff has managed to create a welcoming atmosphere with plenty of seating. The food is excellent, with a variety of options that aren't necessarily traditional Neapolitan. We tried the pasta with the catch of the day. The prices are reasonable, meeting the needs of islanders.

23/10/2025: One of Salerno's historic restaurants, an excellent family-run business that continues a tradition. It offers typical and tasty dishes, attentive and friendly service, and excellent value for money. Finding dried fruit, such as walnuts, figs, and even sorbets, is not a given and deserves a special mention. Congratulations, Giuseppe and Carmine.

09/10/2025: We arrived starving and lost just looking for pizzeria. We poked our heads in to find an elegant dining room complete with a piano and organ. They were closed for the typical Italian lunch break, but the owner all but forced us to come in and take seat. He and his wife are the chefs and their son works the floor and they came up with freshly prepared pasta dishes made all from scratch. The wife came out to brag on her hand made noodles and gnocchi and boy way is delicious. The son gave great company while waited for our meals. The place instantly became our favorite restaurant!