Il Corallo Pizzeria In Baronissi

Tried it with two colleagues on a Thursday evening. The place was half-empty, so it was a quiet dinner. We ordered three frittatas, five pizzas, three desserts, two beers, one Coke, water, and liqueurs. The frittatas were good, but the crust was a bit bland; it was much better if you added the filling. We started with a double-crunch Genovese, which in my opinion was the best pizza of the evening, truly flavorful and balanced. Then there was one with pork belly cooked in honey, which was really good, but it tasted more like sliced ​​pancetta than pork belly. The one with ragù and the diavola in pala were also excellent, while in the one with cheeses, I thought the jam and raspberry jelly were completely covered by the cheese; the balance could use some work. The desserts were good, except for mine, which tasted more like an appetizer than a dessert; that was the only thing I didn't like. Very fast and welcoming service, total 41 euros per person with the offered liqueurs, truly honest prices for the quality offered

Good pizza, attentive, courteous, and helpful service. Little touches that are appreciated, like the homemade mayonnaise.

The various pizzas on a peel and in a pan are excellent. I recommend the one dedicated to grandma, truly exceptional.

Excellent pizza, very light! Excellent service, the girls are friendly and very professional.

Discovered by chance in December, this elegant pizzeria features high-quality furnishings. High-quality food. The owner even let us try his homemade panettone, which we highly recommend.

Welcoming place, delicious pizza, friendly and kind staff, I recommend it to everyone, I will return, I am very satisfied, it deserves 10 stars.

Mini Margherita pizza served by the shovel for €10, and a Margherita with buffalo mozzarella, with little mozzarella and a little sauce (I mean, just a little). Excellent croquettes. Excellent tiramisu. A stain cover is essential, as the pizza served by the shovel on a tile easily and appropriately spills sauce and/or pizza pieces onto the glass table you place it on, which can easily get dirty since there's nothing to absorb it. The table was tiny and the distance from the other people present was 50 cm; everyone was talking, making it a real mess. The bathroom had no anteroom. Modern but not functional atmosphere. Very friendly staff.

Very high-quality ingredients, a wide selection, and customer service…not to be taken for granted! I ordered pizzas on Saturday night, and despite everything, they delivered it to my home in Caprecano, with extreme precision and courtesy. Highly recommended.

Mirko Patrizio's pizzas are interesting. His style is neither contemporary nor traditional. A happy medium. He pays great attention to the toppings and the choice of ingredients, both local and high-quality. Some pizzas are unique, like the "4 formaggi di bufala" (4 cheese buffalo mozzarella). Absolutely worth it!!!!!!

We've been frequenting this pizzeria for years, and it's always been a go-to. It offers classic and gourmet pizzas. The selection ranges from classic flavors to more unusual, imaginative, innovative, and sometimes daring combinations. The ingredients are carefully selected and of excellent quality, and the desserts are exquisite. The place is warm, modern, and welcoming, with ample free parking just steps from the center of Baronissi. Top marks also go to the high chairs and spacious bathroom with a changing table (which is by no means a given; in 15 months, we've noticed how little attention is paid to infants), and if that weren't enough, they even provide diapers. The staff is professional, attentive, and helpful. A special mention goes to Maria; when we visit the pizzeria for lunch with our daughter, she always welcomes us with kindness and enthusiasm. Needless to say, we'll be back :)