I migliori ristoranti in Calabria

24/03/2024: We passed by them on a Sunday, my lunch was fish, I had meat, wonderful and tasty cavatielli, entrecote without words, perfectly cooked... We will be back often

24/03/2024: Wonderful experience. The place is spectacular, the food delicious, the service professional and very kind, the quiet environment that makes you feel at home. Absolutely worth trying. Ps. I ate the fish, very fresh. We will be back ❤️👏🏻

03/03/2024: Legendary pub and immense jazz club, one of a kind, as well as the most important in our Calabria Naturally, much of the credit must be attributed to the unique and immeasurable Mimmo Pitasi and his family I hadn't been to this place for a few years, the last time I was there as a musical guest with my jazz quartet This evening I returned with my wife and a couple of friends and of course everything was perfect, from the welcome to the food, and to the end of the evening Many thanks to Mimmo and his family for the wonderful hospitality shown to us Until next time!!!

22/02/2024: As always, number 1. The quality of the food was exceptional.

28/02/2024: La Locanda è unica come sono speciali e uniche tutte le persone che l'hanno creata e la sostengono con sacrifici veri, competenza e tanto coraggio. Andare alla Locanda è un'esperienza completa dei sensi ed una scoperta culturale nello sviluppo della ricerca dei prodotti autoctoni reinterpretati con tantissima e profonda sapienza. Si viene accolti con sincera attenzione e serietà, accompagnati in un percorso di estasi dei sapori con l'intenzione dichiarata di proporre un'esperienza diversa e consapevole che la qualità si possa raggiungere con umiltà e dedizione. La Locanda è un rifugio per la mente e per il cuore, lontana dalla banalità del conformismo e forte della cultura della tradizione ionica. Esperienza unica! Un eremo che custodisce il vero piacere e si pone come baluardo culturale, perché anche così si fa cultura prendendo spunto dalla nostra storia e dalla forza delle idee vere.

25/02/2024: Al rientro da un viaggio in macchina, avevamo voglia di pranzare in un ristorante tipico le specialità dello stocco a Mammola ma non trovando posto da nessuna parte ho iniziato a scorrere la lista dei ristoranti a Mammola e tra questi mi è apparso il nome di questo locale. Il numero delle recensioni non era notevole ma erano tutte positive e le foto molto accattivanti. Abbiamo chiamato ed abbiamo trovato posto per una casualità: la disdetta di due persone. La strada per arrivare è la tipica strada di montagna: stretta e piena di tornanti. Per un attimo abbiamo pensato di tornare indietro ma abbiamo deciso di proseguire. Arrivati lì, ancora perplessi, scesi dall' auto ci siamo calati in una realtà che dava il senso di genuino. L' odore della legna bruciata mista all' umidità, l'odore di erba bagnata ed un paesaggio fatto di sempreverde e casette in pietra. Il ristorante è accogliente, i proprietari disponibili, sorridenti e gentili ci hanno accompagnato in un percorso culinario dove i sapori,dati da ciò che quella terra vergine, si sposano creando un finale "da Gourmet". Mai vi saremmo immaginati di trovare classe, originalità e gusto in un ristorante che avremmo immaginato fosse come tutte le trattorie tipiche dei posti di Montagna. Un posto assolutamente da consigliare. Un posto sicuramente dove andare, dove nulla viene lasciato al caso. Un posto da scoprire e da lodare. I nostri più vivi complimenti. Torneremo ed anche per dormire per vivere appieno ed ampliare la nostra esperienza che sarà senz'altro indimenticabile.

20/03/2024: Congratulations, everything was excellent, professionalism and courtesy.

11/02/2024: 5 stars are not enough to classify a place like this... it would take several more stars! The place is as elegant as the staff and owners... cleanliness and attention to detail. Now let's move on to the most important part... I invite you to visit this place, DOC fish and 100 star gluten-free dishes!

18/02/2024: Excellent service, super welcome!! The food was all delicious starting from the appetizer and ending with the decomposed cannoli (super ricotta cream)

18/02/2024: Excellent service, relaxing location with excellent views. Characteristic and very good food.

28/09/2023: I was on holiday with my partner, one evening we stopped to eat a sandwich, we had such a good time that we returned the next day; we tried every type of sandwich and absolutely recommend the hamburger the service kept the same quality as the food, they were kind and welcoming in both situations if you stay in Tropea, a tortuga sandwich must be eaten!

25/09/2023: So I was skeptical about stopping to eat something but this something surprised me a sandwich with hamburger and toasted chips good excellent service surprised me but I only give 1 star because it's expensive and 1 portion of onion rings €5 in my opinion a thief.

24/02/2024: Ambiente carino e accogliente, pulito. Pesce fresco , piatti semplici e gustosi. Veramente buono. Sicuramente torneremo.

19/12/2023: Prima volta che ho pranzato... Tutto buono..

15/03/2024: Everything perfect, highly recommended 😀

13/03/2024: Nice looking restaurant with excellent food quality. Located in an easy to reach location.

05/04/2024: The restaurant offers excellent quality meat, cooked in an excellent way and accompanied by carefully selected wines to best enhance the flavors of the dishes. The desserts are exquisite and the service is impeccable. The owner stands out for his courtesy and passion for his work and manages to convey his enthusiasm to customers. The atmosphere is very welcoming. I highly recommend this place which was a pleasant discovery for me. I felt pampered and at home, thanks also to the young boy who took the orders and brought the dishes, he was very attentive and well prepared, able to advise based on one's personal tastes. It is clear that the staff has solid, previous work experience in the sector. It was an impeccable gastronomic and service experience, compliments to all the restaurant staff for their education and quality of the products offered. Prices commensurate with the service and dishes served. We will return many more times, I can say that it is a must when you come to Tropea!

16/03/2024: Uma surpresa muito agradável encontrar esse restaurante aqui em Tropea, estava com saudade de uma boa picanha e me senti no Brasil ao comer aqui. O ambiente é acolhedor, sentamos ao lado da lareirau e fomos muito bem atendidos. A comida veio rápido e estava deliciosa, recomendo a todos!!

30/03/2024: In this restaurant I really appreciated the paccheri with cod, olives and capers but above all the fried cod, sponged to perfection and prepared by expert hands. The appetizer with typical products is also excellent. Fast and professional service. Good quality-price ratio. The restaurant is located in a panoramic point and, while eating, you can enjoy the view of the sea.

05/01/2024: Homely atmosphere, high quality genuine food and varied menu. Adequate cellar. Excellent.

04/03/2024: Excellent cuisine, with very fresh fish

20/02/2024: Restaurant with dishes excellent in quality and taste. Warm, welcoming and professional hospitality and environment!

01/01/2024: Here you eat and drink, a relaxing place, excellent in quality and entertainment

27/10/2023: The owner Gennaro was very nice, the sandwich was delicious

26/03/2024: A very pleasant surprise. We found it by chance together with my wife. A place abroad that is far from welcoming, but very often it is the first step towards eating and feeling great. The guys in the room are kind young people and you can see from 1000 km how they care about everything working well. The food is really of excellent quality (I ate a fantastic podolica tart), mushroom pasta with a truly remarkable aroma and flavour. Potatoes, sausage, Caciocavallo, top... in short, we are still 2 steps away from Sila and these dishes are a must here. Black pig with pistachio to eat and eat and eat again! 😁 Super highly recommended

23/03/2024: The Calabrian cuisine that everyone likes Welcoming environment and typical cuisine that makes you feel at home. Selected local raw materials, such as black pig cured meats and Silani cheeses. The chef's rigatoni with sausage, mushrooms and Nduja are superlative, as is the Mpacchiuse potato pie, sausage and caciocavallo Silano DOP. The pizza is very good, simple without creating pizzas with three thousand ingredients on it.

06/04/2024: Very good pizza as if you were in Naples CONGRATULATIONS

28/03/2024: Recently renovated internally. Externally anonymous but... Superlative pizza! I would never have thought it (in little Mirto then...). Very light dough and quality ingredients. Really worth repeating. Compliments!!!