I migliori ristoranti in Calabria

24/09/2025: We were passing through on our way home from the airport... we actually just wanted to quickly pick up some bread and stumbled upon Panificio Puccio... Sensational! We bought bread and all sorts of mixed baked goods... incredibly fresh and delicious. The ingredients are definitely high-quality. The pizza was tasty, but didn't really blow us away. The five stars are more than deserved.

16/08/2025: The products are delicious; we tried the cherry tart, which was amazing. The staff was friendly and helpful. I highly recommend a visit.

19/10/2025: Kudos to Fulvio and his staff. Last Sunday we had a wonderful meal, with quality food and generous portions. We've now decided this will be our go-to restaurant in Camigliatello.

18/10/2025: A wonderful culinary experience featuring authentic Calabrian family cuisine. Excellent Sila cuisine, all locally sourced.

30/09/2025: A small, quiet, clean hotel with well-maintained rooms, with a pleasant and helpful staff. I recommend...

27/09/2025: Was traveling with a group, the place is very pretty and worthwhile-

26/09/2025: A wonderful work lunch break! SPAGHETTI WITH CLAMS, DIVINE! Well done! The chef was truly brilliant! Congratulations from Taranto 😉

27/08/2025: A pleasant surprise on Diamante's old waterfront. The high-quality dishes are worth the wait, and there are a few service hiccups (but nothing serious). The welcome is exceptional, and the chef knows her stuff. Recommended because we've been there and returned.

09/10/2025: I celebrated my husband's 30th birthday there and we had a great time. Excellent food, elegant and clean location, very kind staff, and a very attentive and helpful owner. I highly recommend it.

07/10/2025: What can I say? Home. I've been coming here for years, and the quality is always impeccable. High-quality and plentiful food, a clean, well-maintained, and well-organized environment. The staff and owner make you feel right at home. The prices are reasonable for the quality of the ingredients. I'll definitely be back ❤️

30/04/2025: Very warm welcome Good pizza, the price is a nice change from France for a quality pizza Bonus: free Nutella pizza for dessert Thank you Molte grazie

25/09/2025: I had booked a table for six at Trattoria Ceravolo a full five days before the dinner. I had also made sure a typical Catanzaro dish was available, so that colleagues from out of the region could try it. Arriving promptly at 8:30 PM, we found the shutter halfway down. The door was still open, and there were six or seven people inside who, in a rude manner, kept telling me the restaurant was closed, ignoring the fact that I had a reservation. Only by raising my voice did I manage to explain myself, and eventually the owner's son intervened, confirming the closure due to an injury. I fully understand that unforeseen circumstances can happen, but failing to notify customers with a confirmed reservation is unacceptable. In my opinion, simply because they had no other customers, they chose to close. In any case, the result was a terrible impression on my colleagues and a ruined evening. Such unprofessional behavior is inexcusable: a reputable establishment, if closed, should remain closed to everyone, and above all, it must have the integrity to notify those who have booked.

24/09/2025: The food is good, I liked it, whatever you choose is good, it seems homemade by a good housewife. The only odd thing is the prices of the dishes are either a little lower or a little higher than average, but okay. I recommend it.

17/09/2025: Authentic, high-quality pastries, excellent service, and delicious coffee. Alessio was fantastic, thank you for the kindness of all the staff. Highly recommended!

16/09/2025: In my overrated local taste, the ice cream was average, nothing special.

06/09/2025: A great post-conference point of reference. Patients are kind and helpful.

28/08/2025: Nice place, very good artisanal ice creams, very kind, fast and knowledgeable staff

06/09/2025: The restaurant looks good, with ample level parking and indoor and outdoor spaces. The terrace is ventilated by two ceiling fans, and the indoor dining area is cooled by two split units and a column cooler. Service is very quick. The pizza dough is decidedly thin. What I didn't like was the lack of clarity on the menu: if the menu says the Margherita DOC pizza is only made with buffalo mozzarella, why add regular mozzarella? From the pictures, however, I can see that the cuisine is very varied, so I'll revise this review if I try other dishes and find them appealing.

14/08/2025: The food was pretty good, but the service was terrible. There were so many people and so few staff. There was only one person taking orders, but the most absurd thing was having to wait over 20 minutes at the cash register for someone to pay.

25/08/2025: Great location and excellent aperitif. Mr. Pierluigi is very kind. Excellent cocktails.

13/08/2025: Delicious food and amazing service❤️ My mom and I came for our last dinner in Italy at the end of our vacation and chose the best restaurant! I felt incredibly well cared by the staff, despite our language differences, we got along great. We wholeheartedly recommend this restaurant if you want something delicious and in a wonderful atmosphere!

20/09/2025: Great service, coffee and sweets

17/09/2025: After 20 years, I'm returning to my hometown of Gerace in Calabria, and I find the same atmosphere and authenticity in the dishes, pastries, and pastries, not to mention the ice creams and granitas, still made with fresh fruit, not syrup! The service is a blend of professionalism and friendliness! Truly exceptional! Try it!

06/10/2025: Very nice place, friendly and fast service. The prices are a drawback.

10/06/2025: professionalism - fresh products - zero kilometers - joy and serenity

01/07/2025: An excellent restaurant for dinner in the area. Very pleasant atmosphere with a rustic taste. Not a very extensive menu but all the ingredients are top quality and fresh. Even the pasta seems to be homemade and not packaged. In particular, I recommend the tagliatelle with porcini mushrooms among the first courses, they really have an excellent overall balance. The pizza is no exception; the dough of the latter is really light with excellent leavening (zero digestion problems). Even for the pizza, very fresh ingredients are used. I recommend the "Tropeana", a perfect expression of the flavors of the area. This restaurant was my reference for three nights in a row, without making me feel the need to look for something else. Recommended. I will definitely return on my next stop in the area.

13/03/2025: We have been going to the Locanda three times now and every time it is a fantastic experience! Chef Rosario is always kind, creative and super available for our every need! The menu is a discovery of traditional Calabrian flavors accompanied at the same time by many other creative and innovative dishes from the chef. Finally, the impeccable service and the welcoming atmosphere make the Locanda the perfect place for a lunch or dinner with friends. In short: always a guarantee

26/07/2025: Fresh and delicious croissants, a quiet atmosphere, and friendly staff. We stopped in for a quick breakfast.

24/05/2025: Great croissants! Good coffee! Friendly service! Prices below average.