I migliori ristoranti in Calabria

22/05/2025: OWNER AND EMPLOYEES OF AN EXCELLENT KINDNESS THE OWNER AN EXCELLENT KNOWLEDGE OF HIGH QUALITY PRODUCTS.. BECAUSE AT IVANO YOU EAT WELL YOU EAT HEALTHY...

28/04/2025: If you pass by Longobardi, absolutely stop by Da Ivano! Ivano and his team are of the highest level: welcoming, professional and always ready to make you feel at home. The food is truly delicious, with fresh ingredients and dishes prepared to perfection. The burgers, as can also be seen in the photo, are huge and spectacular, both in taste and presentation. I recommend this place 100% — true excellence!

03/05/2025: We stayed a few days ago, arriving after 3pm with a 2 year old girl. They welcomed us with immense availability. They made us sit at a table even though we were outside "restaurant hours". We chose the products at the delicatessen and delicatessen counter, all delicious!! The place is very nice, very clean. I will happily return!

01/05/2025: It offers everything Very nice display Helpful and kind staff

07/05/2025: Typical dishes of the local cuisine. Simple dishes as per the home-country tradition, but which can satisfy even the most demanding palates. Fast and professional service.

06/05/2025: You eat very well in the cantina. Friendly service. I can highly recommend the pasta all'arrabbiata and the eggplant with mozzarella.

09/05/2025: Carlo the waiter is very nice, we trusted him and got typical Calabrian food. Highly recommended for everyone.

01/05/2025: Excellent owner and staff, efficient service. Excellent food

22/05/2025: OWNER AND EMPLOYEES OF AN EXCELLENT KINDNESS THE OWNER AN EXCELLENT KNOWLEDGE OF HIGH QUALITY PRODUCTS.. BECAUSE AT IVANO YOU EAT WELL YOU EAT HEALTHY...

28/04/2025: If you pass by Longobardi, absolutely stop by Da Ivano! Ivano and his team are of the highest level: welcoming, professional and always ready to make you feel at home. The food is truly delicious, with fresh ingredients and dishes prepared to perfection. The burgers, as can also be seen in the photo, are huge and spectacular, both in taste and presentation. I recommend this place 100% — true excellence!

21/03/2025: Un angolo di paradiso per gli amanti del pesce, dove qualità e innovazione si incontrano in piatti impeccabili. Locale intimo e suggestivo,il maître un vero maestro dell'ospitalità. Vastissima selezione di vini. Consiglio vivamente l’esperienza che dà questo percorso Culinario.

20/03/2025: Superlativo Assoluto. L'ode. Esperienza Fantastica. Sinfonia Eccezionale Dei Cibi. Location Bellissima. Metre Di Sala Preparatissimo. Consigliato Assolutamente.

18/05/2025: Great food and affordable prices.

11/05/2025: Good and excellent quality food. Negative experience with the waiter, unfortunately very out of place, we were in a group and when I asked to order the second course, bored he approached and began with a "ma'am and if you have ordinary dinners come on, ca eu mi ndi vaiu" strictly in dialect with the haste of doing I don't know what and without delicacy, needless to say that I didn't even ask him for a bottle of water but I turned to the rest of the staff who were very kind and with manners unique, certainly more polite than their colleague, beyond this parenthesis, everything is very good and the owners very friendly.

19/05/2025: What a great find in the heart of Pisa’s old town! I was traveling with my young daughter on our last day in Italy. We arrived in Pisa tired and hungry, and after a walk to the Tower, I was desperate for a good, reasonably priced meal. We passed on two other restaurants due to the high prices—understandable given the location, but my budget was already tight. Then we came across this gem—not far from the Tower, with outdoor seating and just the right amount of shade. The waiter, I wish I had caught his name, greeted us immediately, quickly found us a table, and chatted kindly to my daughter in Italian while I took a moment to settle in. I ordered the carbonara, and my daughter had tomato pasta. They offer a kids’ menu at half price and brought her a coloring book right away. The bill—for both pastas, a large bottle of water, and a coffee—was barely €22. The food was delicious. I didn’t expect much from the carbonara, but I finished the whole plate—and so did my daughter! The waiter was an absolute star. He checked on us just enough, gave us space to relax, and didn’t mind me trying out my broken Italian. He truly made our last day in Italy a lovely one. If the waiter happens to read this: we were at table 2 on the 19th of May—a mum with a little blonde-haired girl. Thank you for your kindness!

15/05/2025: Friendly and very knowledgeable staff Fair prices Abundant and very tasty dishes Exceptional wild boar ragù

25/04/2025: Pizzeria to certainly recommend. Everything excellent. Location, service, staff... excellent pizza.

18/01/2025: Locale accogliente, qualità ottima, servizio eccellente e veloce....personale gentile e disponibile.....consigliato

10/05/2025: Excellent quality, superlative with a good cellar, the thing that guarantees you the freshness of the fish is the diversity, you practically can't find the same things, Excellent, to come back.

04/05/2025: Siamo andati su suggerimento del gestore del B&B e ci siamo trovati veramente bene. Servizio accuratissimo e molto cortese, porzioni abbondanti e cibo molto gustoso. In 4 abbiamo pagato 101 €...veramente conveniente.

25/04/2025: About 15 km away and about twenty minutes by car from Reggio Calabria, along the road that goes up along the Santagata river, we reach Cardeto, a delightful and characteristic town perched on the peaks of Aspromonte at about 700 meters above sea level, which with the evening lights appears to us like a nativity scene. Mountain aromas and flavors combined with the pleasant breeze that rises from the Fiumara valley. Genuine hospitality and traditions promise. Parking in the square with a few steps we are at the Supra e Sutta restaurant, welcomed by the kind owner and the chef, who put us at ease by welcoming us with kindness and friendliness. We are served with various and abundant appetizers, delicious first and second courses with local products and good wine. The waiters at the tables are willing and available. The interior is welcoming and heated. The cuisine was excellent and we definitely appreciated it and the quality/price ratio was excellent. A few minutes drive from Reggio Calabria we reached Cardeto, a delightful and characteristic village on the peaks of Aspromonte at about 700 meters above sea level, which with the evening lights, looks like a nativity scene. Air, scents and flavors of the mountains. Parking in the square we reached the Supra e Sutta restaurant, welcomed by the kind owner and the chef who made us feel at ease with a kind and cordial welcome. Served with various and abundant appetizers, first and second courses delicious with local products and good wine. The boys who serve at the tables are willing and available. Welcome and heated premises. Excellent cuisine and excellent value for money.

20/04/2025: The service was excellent as was the rustic cuisine, which was very varied. It is difficult to wake up not satisfied with what you have eaten and all at reasonable prices. Interesting location, I recommend dining upstairs.

24/11/2024: Cordialità e cibo superbo contraddistingue il piccolo locale nel cuore del piccolo borgo calabrese... Bravi

02/10/2024: Bar pastry shop in the center of the square, a meeting point for breakfast or aperitifs for villagers and holidaymakers, welcoming and clean, with a nice and welcoming appearance

04/06/2025: Locale che si distingue positivamente dalla media dei locali presenti in regione per cura e attenzione verso il cliente, qualità delle materie impiegate, ricerca e studio delle combinazioni proposte. Un locale che è d'obbligo visitare se si vuole provare una buona cucina.

01/06/2025: Nice place, top pizza!! We tried the pizza: excellent dough and fresh and high quality ingredients.

25/02/2025: Highly recommended restaurant, good food, family atmosphere but above all very helpful staff, I recommend it

24/02/2025: Bel locale, una cucina genuina che trasmette passione, curiosità ed entusiasmo. Complimenti a Francesco per l'atteggiamento