I migliori ristoranti di cucina barbecue in Toscana

05/08/2025: Very busy place — reservation is a must. The staff was excellent and service fast. The food is simple but good; the crab gnocchi were especially tasty. We shared both a starter and a main, yet the bill was similar to other places where we each had a full dish. Also, although the restaurant was supposed to offer a discount through our accommodation, it wasn't applied. I had clearly mentioned it both when booking and upon arrival, but the manager insisted I hadn't. Not a big deal, but a bit more flexibility would’ve been appreciated.

23/07/2025: Location antica, curata e carina. Personale gentilissimo. Piatti di pesce buonissimi e di qualità, prezzi ottimi. Consiglio la prenotazione in quanto c’è sempre parecchia gente.

07/04/2026: A disastrous Easter Monday in a photo. Sometimes, if you can't manage a restaurant, it's best to step back. Sorry, but the place is very beautiful anyway.

07/04/2026: We went for Easter Monday lunch expecting that, being a holiday, the wait might be longer than usual and that a little patience would be required. Unfortunately, however, the experience far exceeded our negative expectations. The waits between courses were truly excessive, especially between the appetizer and the mixed grill. But what bothered us most was the quality of the food: the grill was burnt, dry, and incomplete, even missing the beef. Considering it was a "mixed grill," one might expect a full variety of meats, which was not the case. The side dishes were also burnt and dry, confirming a general lack of attention to the preparation of the dishes. Overall, the quality of the food was decidedly poor. Another negative aspect was the lack of communication from the staff: no one informed us of any problems in the kitchen, and only after we reported it were we informed about the delays. We also noted several service deficiencies: the meat knives at the table next to ours were changed, while ours weren't. The seats were dirty and the tablecloth had stains, details that significantly impact the overall experience. It's a shame, because the location is truly beautiful. The only positive note: the grilled food was removed from the bill, as it was burnt and inedible. A thoughtful gesture, but not enough to make up for an overall disappointing experience.

07/04/2026: I came here by chance with some friends. The lady who welcomed me was very kind. The table was nice, the atmosphere simple and rustic, very clean. I had a gorgonzola pear pizza. It was gigantic, delicious, and light. I highly recommend it. I'll be back. It's also open in the evening and the dishes are fantastic. The desserts are fabulous.

04/03/2026: Spectacular dinner! The pizza was, to say the least, SUBLIME! The owner and staff were friendly, helpful, knowledgeable, and approachable. In short, if you're looking for a welcoming, quaint, traditional place with friendly staff and EXCELLENT food, I highly recommend it!